chicken cordon YUM!!

amfmmama
amfmmama Posts: 1,420 Member
edited October 12 in Recipes
Made this tonight. So good. I used the skinnytaste recipe, but used progresso italian panko bread crumbs and regular sargento swiss cheese (one slice), I could not find the reduced fat option.

http://www.skinnytaste.com/2009/03/chicken-cordon-bleu.html

came out to 370 calories with my changes. Not too bad!

Replies

  • MrsRobertson1005
    MrsRobertson1005 Posts: 552 Member
    bump
  • kiahpyr
    kiahpyr Posts: 85 Member
    I'm making these tomorrow night. They look so good!
  • WalkTheTalk
    WalkTheTalk Posts: 35
    bump
  • amfmmama
    amfmmama Posts: 1,420 Member
    Honestly, I was shocked at how good they came out. I can manage in the kitchen but I am not a great cook by any means. It looks like she mangaed with only one toothpick, mine were a bit of a puzzle!! I also got thin cutlets, so it did not make too much pounding.
  • idauria
    idauria Posts: 1,037 Member
    I made my own version of this the other night. The stats are very similar. I use cornflake crumbs(though it's more like fine milled corn meal) instead of bread crumbs though since I'm off wheat. My kids can't get enough of it. I actually use muenster cheese for theirs and lacey swiss for mine.
  • amfmmama
    amfmmama Posts: 1,420 Member
    ohhhhhh, I forgot about those!! Just added to my grocer list...thanks for the reminder. They are delicious!
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