Pumpkin Protein Pancakes
            
                
                    aprylkemper                
                
                    Posts: 123 Member                
            
                        
            
                    Delicious, filling and easy!
1 cup egg whites or liquid egg white substitute
1 cup of old fashioned oats
1 cup of lower sodium cottage cheese
2 scoops of vanilla protein powder (Oh Yeah! is my favorite brand)
1/2 cup of Pure Pumpkin
Pumpkin Pie Spice to taste (optional)
Use a stick blender to mix all ingredients to a batter consistency and cook like pancakes.
The calories in each depends on how big you make them. This amount makes anywhere from 8-16 depending on size.
                1 cup egg whites or liquid egg white substitute
1 cup of old fashioned oats
1 cup of lower sodium cottage cheese
2 scoops of vanilla protein powder (Oh Yeah! is my favorite brand)
1/2 cup of Pure Pumpkin
Pumpkin Pie Spice to taste (optional)
Use a stick blender to mix all ingredients to a batter consistency and cook like pancakes.
The calories in each depends on how big you make them. This amount makes anywhere from 8-16 depending on size.
0        
            Replies
- 
            bump,sounds great. wonder if they would taste okay with hemp protein instead of flavoured protein. I may have to make a small batch and test.0
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            bumpbump!0
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            I wish I could find lower sodium cottage cheese. :frown: These sound really good.0
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            Yumm-O Bump!0
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            Sounds really good!0
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            That really sounds so good. I love pumpkin !0
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            bump0
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            BUMP
Omg, I'm in love0 - 
            
bumpDelicious, filling and easy!
1 cup egg whites or liquid egg white substitute
1 cup of old fashioned oats
1 cup of lower sodium cottage cheese
2 scoops of vanilla protein powder (Oh Yeah! is my favorite brand)
1/2 cup of Pure Pumpkin
Pumpkin Pie Spice to taste (optional)
Use a stick blender to mix all ingredients to a batter consistency and cook like pancakes.
The calories in each depends on how big you make them. This amount makes anywhere from 8-16 depending on size.0 - 
            What's the calorie count for the whole batch?0
 
This discussion has been closed.
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