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Pumpkin Spice Cream Cheese Muffins!!!! Low Cal and DELICIOUS
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Bump for later, I will try to make these from scratch though :-)0
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Ummm YEP Gonna try this!0
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BUMP!0
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bump0
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Just wondering what does BUMP mean?0
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I'm so excited right now! YUM0
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"Just wondering what does BUMP mean? "
It's just a way to keep the recipe moved to the top of the list or to book mark it on your own profile so you can find it later.0 -
Yumm! Sounds awesome0
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I think I will have to try these this weekend! Thanks!0
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Wow, those sound really good!!0
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Wow - Yes I am going to give this a try! If you buy pumpkin pie filling by mistake add some to vanilla sugar free pudding with alittle nutmeg. Yummy pumkin pudding0
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bump, sounds delicious!0
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Oh thank you! I love pumpkin...and muffins
I'll try these out asap
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bump0
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By chance did you record the carbohydrate count?
Per the Recipe Builder on this site, nutritional info is:
Per Serving:
Calories 105
Carbs 19
Fat 3
Protein 20 -
They sound amazing! Thanks for posting!0
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Oh.my.goodness! I will be making these this weekend!! Thanks for sharing.0
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bump0
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These muffins are excellent!!! Just made some today at 95 calories!! YUM!!0
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These muffins have been on my mind since I first saw the post. Finally made them last night and they are wonderful!!! A hit at work too.....especially when you say they are 100 calories. :-)
I did use reduced fat cream cheese but have not put it in the recipe calculator to see how much that really reduced them from the recipe posted. I did not spray the cupcake papers and when they were fully cooled they didn't stick that bad.
A definite MUST TRY!!!!!0 -
bump0
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bumpity bump!0
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I wonder if you could use Spice Cake instead of the Carrot Cake... as a slightly different taste alternative.0
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Bump!0
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bump0
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I made Muffins with this recipe last week and the center would not set. I cooked them longer and burnt the bottoms and still mushy in the center. I seen another recipe that did not include the liquid only pumpkin, egg and cake mix. If I try it again I will not add any liquid to recipe.
Let me know if anyone has had problems with this recipe.0 -
bump0
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1/3 C of egg substitute is equal to how many eggs or egg whites?0
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Yum!0
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Bump!0
This discussion has been closed.
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