I put that @%&# on everything!!

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  • humglum
    humglum Posts: 98 Member
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    Sriracha

    This. And occasionally bleu cheese dressing mixed with sriracha.
  • maab_connor
    maab_connor Posts: 3,927 Member
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    balsalmic vinegar. i couldn't cook without it. and i don't think there's anything that doesn't taste awesome with it.
  • mdvincent
    mdvincent Posts: 3
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    I love your topic!! For years it has been ranch, then tabasco....but now it's chili paste! Yummie
  • Britt2Fitjrny
    Britt2Fitjrny Posts: 558 Member
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    Pace Medium Picante

    Agreed ^^^ !! I also but garlic powder on everything!! and I love Johnny's seasoning salt..... But if i could pour ranch on everything i would! :)
  • sdwelk11
    sdwelk11 Posts: 825
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    Sriracha

    YEP! Thank you because I was going to say the hot sauce with the rooster on the bottle!!!!!!!! LMAO :laugh:
  • alyssamiller77
    alyssamiller77 Posts: 891 Member
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    Seems to be quite a bit of us who like the hot stuff. Does anyone have any legitimate citations of cayenne boosting the metabolism or is that just more bro-science I have been a victim of? :)

    I've read a number of articles that claim to be based on studies however I've yet to see an actual study that tested this hypothesis. If I come across something I'll let y'all know.
  • patilee
    patilee Posts: 125
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    Sriracha

    Yum.....
  • rockchick90
    rockchick90 Posts: 125
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    im gonna be normal and say ketchup! :P
  • CannibalisticVegetarian
    CannibalisticVegetarian Posts: 1,255 Member
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    Sriracha

    ^This stuff.... oh! And cayenne pepper.
  • fitjunk
    fitjunk Posts: 160 Member
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    :heart: Frank's Red Hot on everything!:heart: I even take mini bottles in vacations with me just incase I can't find it there!
  • Bridget0927
    Bridget0927 Posts: 438 Member
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    I have a ranch tooth, in a bad way. I dip pizza in it mmmmmmmm


    RANCH!
  • Pangui
    Pangui Posts: 373 Member
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    Sriracha

    Either this or fresh salsa. I love my food hot and spicy. Sambal Oelek is awesome too.
  • jecka31
    jecka31 Posts: 284
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    Does bacon count as a condiment? That has been my weakness but I've managed to switch to extra lean turkey bacon at least.

    I have four others: black pepper, salsa (of pretty much any variety) and I cook with chili powder or cumin in almost everything!
  • thirtyandthriving
    thirtyandthriving Posts: 613 Member
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    It would be the Frank's Red hot!! :) High sodium, but no calories!
  • keiraev
    keiraev Posts: 695 Member
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    Salt & pepper - I think it's actually some kind of compulsion/habit lol I really should taste the food first but I am on auto-pilot!
  • lildoggielover
    lildoggielover Posts: 72 Member
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    Pace Picante Sauce :)
  • Hoppymom
    Hoppymom Posts: 1,158 Member
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    Dan T's Inferno Raspberry Chipotle Grilling and Finishing Sauce--A little goes a long way, but this is amazing stuff! Sweet and hot (maybe warm not hot). Yummy! Sam's Club has it. It's great on meats, salmon, veggies and cheese and crackers.
  • djthom
    djthom Posts: 651 Member
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    My go to seasonings are garlic, salsa & jalepinos.
  • Maryjaneshoes
    Maryjaneshoes Posts: 169 Member
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    Salsa! Can't get enough of it!
  • Babushka_Dolly
    Babushka_Dolly Posts: 114 Member
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    vinegar... on EVERYTHING :laugh:

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