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Chicken Breast!
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If you mean my chicken casserole, I use either Low-Fat PLAIN yogurt or Regular Plain Yogurt. Don't use greek or high-protein yogurts for this as they will get "crumbly" in the dish and not blend well with everything else. I hope I'm answering the right question0
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The other night I used SKINNYTASTE: Chicken Rollatni with Zucchini and Cheese. I substituted spinach for zucchini and it kept the inside incredibly moist.0
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Chana Masala
Rice
Tandoori Chicken
Mix it all up together and it's the best thing ever.0 -
bump0
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