5 cal. Promise margarine
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cookydt
Posts: 45 Member
A while back someone said how good this 5 calorie Promise margarine was. I cannot find it anywhere. Does anyone know which stores carry it? I sure would like to try it! Thanks!
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A while back someone said how good this 5 calorie Promise margarine was. I cannot find it anywhere. Does anyone know which stores carry it? I sure would like to try it! Thanks!0
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Apparently the promise fat free margarine was mislabled and the taken off the market. The closest alternative now is "Promise healthy heart" (see picture at bottom) but it also contains questionable ingredients and may be also making untrue claims on the label.
at http://www.scientificpsychic.com/fitness/labels1.html ,
bottom line-
eat the real thing0 -
so it is not 5 calories per tablespoon? i just bought some at Walmart the other day. . .0
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Thanks for the heads up, Dave. I don't use much, so I probably could use the real thing.0
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promise does have abutter that is endorsed by cardiologists and it is fat free and only 5 calories.0
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promise does have abutter that is endorsed by cardiologists and it is fat free and only 5 calories.
a product that contains the crap in margarine endorsed by anyone means they have been paid for the endorsement....please people...read your labels
just because something has low calories does not mean you should put it in your body0 -
I did read the lable.. thanks for being so nice.. this is why I never post0
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Honestly...I think Dave is making a valid point....and just being blunt!hehehe...But he's right...Margarine and those butters that are so in calories are actually only 2 ingridients away from plastic!!! Sometimes even though the calories are lower, it is better to eat the real thing and while I don't follow that theory on most things...butter IS one of those things I do follow...0
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mmmmmm....butter0
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promise does have abutter that is endorsed by cardiologists and it is fat free and only 5 calories.
a product that contains the crap in margarine endorsed by anyone means they have been paid for the endorsement....please people...read your labels
just because something has low calories does not mean you should put it in your body
IMHO you are right, but this isn't what she asked Dave.0 -
promise does have abutter that is endorsed by cardiologists and it is fat free and only 5 calories.
a product that contains the crap in margarine endorsed by anyone means they have been paid for the endorsement....please people...read your labels
just because something has low calories does not mean you should put it in your body
IMHO you are right, but this isn't what she asked Dave.0 -
I can't find the actual ingredients list of what is in Promise margarine. Would anyone care to post the ingredients?
I personally do not like margarine because of sketchy ingredients. I certainly haven't read every label or tried every margarine, though. The ingredients in my butter are sweet cream and natural flavoring. (Whatever that "natural flavoring is, I'm not sure...) I rarely use butter, though. I cook with olive oil or coconut oil or plain water if I can get away with it. I also like to spread coconut oil on my toast in place of butter/margarine.0 -
The ingredients in Promise Fat Free Margarine are:
Water,vegetable Mono and Diglycerdines,salt,rice starch,gealtin,natural and artifical flavors,lactose,colour including Yellow 5 and Yellow 6,Vegetable Datem,Potassium sorbate,lactic acid and calcium disodium EDTA added as preservatives,Soy,Lecithin,Vitamin A(Palmitate) added
Ingredients in butter: Cream0 -
Ingredients in butter: Cream
Totally wrong!
Sometimes there's a pinch of salt too :laugh:
Actually butter is super easy to make, and you can get a good work out making it. Just buy a carton of heavy whipping cream, pour it into a jar/mason jar that is about 33% larger (you want it to be about 2/3rds full. Put the lid on and shake it for an hour, occasionally pouring off the whey (which you can save to make protein shakes if you're feeling intrepid). Birth to a plate/mold/can/another jar once it becomes a mostly solid mass, and add a pinch of salt or other flavorings, and then put it in the fridge. Prolly one of the simplest things in the world to make. A tbsp will get you less than 50 calories, a whole lot more flavor.0 -
Ingredients in butter: Cream
Totally wrong!
Sometimes there's a pinch of salt too :laugh:
Actually butter is super easy to make, and you can get a good work out making it. Just buy a carton of heavy whipping cream, pour it into a jar/mason jar that is about 33% larger (you want it to be about 2/3rds full. Put the lid on and shake it for an hour, occasionally pouring off the whey (which you can save to make protein shakes if you're feeling intrepid). Birth to a plate/mold/can/another jar once it becomes a mostly solid mass, and add a pinch of salt or other flavorings, and then put it in the fridge. Prolly one of the simplest things in the world to make. A tbsp will get you less than 50 calories, a whole lot more flavor.
thank you
that is all0 -
How long does this butter last??? I didn't know you could do it just shaking, I thought you needed some sort of churning contraption (remembering a childhood trip to a farm, lol).0
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Ingredients in butter: Cream
Totally wrong!
Sometimes there's a pinch of salt too :laugh:
Actually butter is super easy to make, and you can get a good work out making it. Just buy a carton of heavy whipping cream, pour it into a jar/mason jar that is about 33% larger (you want it to be about 2/3rds full. Put the lid on and shake it for an hour, occasionally pouring off the whey (which you can save to make protein shakes if you're feeling intrepid). Birth to a plate/mold/can/another jar once it becomes a mostly solid mass, and add a pinch of salt or other flavorings, and then put it in the fridge. Prolly one of the simplest things in the world to make. A tbsp will get you less than 50 calories, a whole lot more flavor.
Salt! *gasp*.......no way...we only get unsalted! hahaha...
Hmmmm VERY INTERESTING..i had no idea!! thanks for sharing!0 -
How long does this butter last??? I didn't know you could do it just shaking, I thought you needed some sort of churning contraption (remembering a childhood trip to a farm, lol).
I would say a couple of weeks in a cold fridge. USDA says one month for regular butter refrigerated, so I'd go by that.
Basically all a butter churn does is shake the butter... ie, it "churns" it in the container
They also help you separate the whey a little more, but its still basically the same thing as using a jar and some heavy cream0 -
Thanks Dave for keeping us on the healthy path:flowerforyou:
I agree with Dave, better to have less of the real thing than fill our bodies with lots of chemicals. Besides, the real thing tastes better.
(But I do put some Equal in my iced tea about 5-6 times per year. Cause I like it REALLY SWEET and that much sugar would destroy my calories when I get the urge to have a sweet tea.)
I think his main point is to KNOW what you are ingesting. Lots of products have reduced calories because they have been lab-created (and while that fact all by itself doesn't necessarily mean it is unhealthy), it is good to know what you are eating.0 -
I was wondering what the consensus was on a product called Olivio Spreadable Butter? It's got canola and olive and flax seed oils in it. It's not low calorie, but it is spreadable and I prefer it to margarine if I'm going to use some of my calories that way.
It's listed as having 80 calories per Tablespoon (all of them fat calories ). Does anyone else use this?0
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