Vegetarian Recipes

I'd love a place where we can post our most delicious vegetarian recipes! Anyone have a favorite they want to share?

Here's mine:

Kale-fornia Salad:
(serves 4)

Ingredients:
• 1 large bunch kale
• 15-20 cherry tomatoes
• 1/3 cup Sprouts
• 2 avocados
• 1/3 cup sunflower seeds
• 3 tablespoons hummus*
• 1 large lemon
• 1 tablespoon white vinegar
• 1/3 cup feta cheese

Method:

1. In mixing bowl whisk together hummus, juice of one lemon and vinegar. Set aside.

*In this particular recipe, we highly recommend a chipotle-flavored hummus. If you cannot find chipotle hummus, just mix together a little chipotle hot sauce with regular hummus.

2. Rinse and chop kale into reasonable salad size leaflets and add to large bowl.

3. Slice the cherry tomatoes in half and add to bowl.

4. Add sprouts, sunflower seeds, olive oil and feta cheese.

5. Then add hummus, lemon and vinegar from earlier mixture and toss.

283 Calories 13 Carbs 23g Fats 7g Protein per serving

Taken from HelloGiggles.com & added to the recipe database