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Canadian Bacon-Apple Pizza

Zipflipnflutter
Posts: 27 Member
This is soo yummy. Definitely one of my fav's 
Prep Time: 15 minutes
Start to finish: 30 minutes
Servings: 16
4 teaspoons sesame seed
1 can (13.8) oz) Pillsbury refrigerated classic pizza crust
2 1/2 tablespoons horseradish mustard
1/4 teaspoon dried thyme leaves
3/4 lb thinly sliced Canadian Bacon
2 large tart green apples, peeled, sliced (3 cups)
1 package (8oz) deli-thin Swiss cheese slices
1. Heat over to 400F. Grease large cookie sheet w/ shortending (I use PAM) Sprinkle sesame seed onto cookie sheet. Unroll dough with hands into 16x13 rectangle.
2. Spread mustard over dough; sprinkle evenly with thyme. Layer Bacon, apples and cheese over mustard, covering entire surgace.
3. Bake 14 to 18 minutes or until crust is golen brown and cheese is melted. Cut into 16 squares.
Serve warm
Nutrition Info:
1 serving:
Calories: 170 (Calories from fat 60); Total Fat 7g (Saturated Far 3.5 g); Cholesterol 25mg; Sodium 560mg; Total Carbohydrate 16g (Dietary Fiber 0g; Sugars 4g); Protein 11g

Prep Time: 15 minutes
Start to finish: 30 minutes
Servings: 16
4 teaspoons sesame seed
1 can (13.8) oz) Pillsbury refrigerated classic pizza crust
2 1/2 tablespoons horseradish mustard
1/4 teaspoon dried thyme leaves
3/4 lb thinly sliced Canadian Bacon
2 large tart green apples, peeled, sliced (3 cups)
1 package (8oz) deli-thin Swiss cheese slices
1. Heat over to 400F. Grease large cookie sheet w/ shortending (I use PAM) Sprinkle sesame seed onto cookie sheet. Unroll dough with hands into 16x13 rectangle.
2. Spread mustard over dough; sprinkle evenly with thyme. Layer Bacon, apples and cheese over mustard, covering entire surgace.
3. Bake 14 to 18 minutes or until crust is golen brown and cheese is melted. Cut into 16 squares.
Serve warm
Nutrition Info:
1 serving:
Calories: 170 (Calories from fat 60); Total Fat 7g (Saturated Far 3.5 g); Cholesterol 25mg; Sodium 560mg; Total Carbohydrate 16g (Dietary Fiber 0g; Sugars 4g); Protein 11g
0
Replies
-
This is soo yummy. Definitely one of my fav's
Prep Time: 15 minutes
Start to finish: 30 minutes
Servings: 16
4 teaspoons sesame seed
1 can (13.8) oz) Pillsbury refrigerated classic pizza crust
2 1/2 tablespoons horseradish mustard
1/4 teaspoon dried thyme leaves
3/4 lb thinly sliced Canadian Bacon
2 large tart green apples, peeled, sliced (3 cups)
1 package (8oz) deli-thin Swiss cheese slices
1. Heat over to 400F. Grease large cookie sheet w/ shortending (I use PAM) Sprinkle sesame seed onto cookie sheet. Unroll dough with hands into 16x13 rectangle.
2. Spread mustard over dough; sprinkle evenly with thyme. Layer Bacon, apples and cheese over mustard, covering entire surgace.
3. Bake 14 to 18 minutes or until crust is golen brown and cheese is melted. Cut into 16 squares.
Serve warm
Nutrition Info:
1 serving:
Calories: 170 (Calories from fat 60); Total Fat 7g (Saturated Far 3.5 g); Cholesterol 25mg; Sodium 560mg; Total Carbohydrate 16g (Dietary Fiber 0g; Sugars 4g); Protein 11g0 -
This really sounds yummy. I made whole wheat pizza dough the other day for the family and the kiddos and hubby did not complain. They loved it! I think I will try these toppings on next time. THANKS! Pizza is the best! :flowerforyou: :drinker: :flowerforyou:0
This discussion has been closed.
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