George Forman Grill?
shmo1969
Posts: 85 Member
I am thinking about getting a George Forman grill and want to know if it is really as good as they say. Anyone that has one, please let me know what you think. And is there another product out there thats better?
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Replies
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I love my Foreman grill, I cook on it just about everyday. Especailly chicken breasts. Not sure of any other brands.0
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We used our last one until the hinges finally cracked! Lasted 10+ yrs! This time around we bought a griller/press, love the removable dishwasher safe plates and how this one can be used for pancakes and other foods
http://www1.macys.com/shop/product/cuisinart-gr-4-griddler?ID=119834#fn=sp=1&spc=48&ruleId=69&slotId=0 -
Love love love it!!! I highly recommend it!!0
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I love them, makes dinner really easy. I would throw a couple steaks on there, some steamer veggies in the microwave... and all set in just a few minutes.0
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we love our George Forman Grill and use it for nearly all meat and also for Onion slices and potatoe slices.0
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LOVE IT!!! Just purchased mine last week and have grilled chicken, fish and steak on it so far. It cooks evenly and removes the extra fat into the drip pan.
It's my new best friend in the kitchen!0 -
I love mine. I use it mainly for grilling my marinated firm tofu. Does a nice job.0
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I love my grill.0
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I love my George Forman Grill.0
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I love my George Forman Grill.0
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Just used mine tonight - pork rub on lean pork chops (1" thick), throw in the grill and they're ready in 7-8 minutes! Tasty! 3 oz is only 95 calories! Get one - it cooks the food so quickly you won't be tempted to throw a "premade" frozen dinner in the microwave. I had steamed butternut squash, chops, green beans and salad for dinner, and it was all ready in 15 minutes! Get one!0
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Thank you everyone, I will definitely be getting one now!!0
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We don't eat much meat, otherwise I'd have one. I love my weber grill, which is a similar principle of cooking without fat without drying out the meat.0
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I swear by my George Foreman Grill...I can't tell if if drains a lot of fat as my catch dish is usually pretty empty, but it makes cooking for a novice like me super easy!0
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