Cutting up a pizza

cobracars
cobracars Posts: 949 Member
edited October 6 in Chit-Chat
Do you do wedges or squares?
And does it depend on what type of pizza?
LIke thin crust = squares, thick = wedges.

Replies

  • koosdel
    koosdel Posts: 3,317 Member
    Why would anyone cut a pizza?
  • Contrarian
    Contrarian Posts: 8,138 Member
    Wedges. Or, just fold it.
  • rosebarnalice
    rosebarnalice Posts: 3,488 Member
    I can't stand thick pizza. Period.

    If it's neopolitan style/ music bread thin, then most definitely wedges. Anything more pedestrian, I prefer ~ 2" squares.
  • billsica
    billsica Posts: 4,741 Member
    fold it.
  • theoriginaljayne
    theoriginaljayne Posts: 559 Member
    I cut my pizza into bite-sized pieces and eat it with a knife and fork. :)
  • Hayesgang
    Hayesgang Posts: 624
    Don't eat thick crust pizza at all (even tho I grew up in Chicago).

    Squares or I have them bring it whole and eat it with a fork and knife (Lived it Italy and that's the way they served it and I really took to it).
  • anubis609
    anubis609 Posts: 3,966 Member
    I roll it up.
  • Apryl546
    Apryl546 Posts: 909 Member
    I eat any pizza any way.
    Thick, thin, stuffed, folded, squared, wedges, whatever possible shape someone would cut it.
  • christine24t
    christine24t Posts: 6,063 Member
    my dad took some japanese businessmen to lunch a while back. one of them asked, "why is pizza cut into wedges in california and squares here?" hahaha
  • mukamom
    mukamom Posts: 207 Member
    Mmmmmmm pizza.........
  • theberg
    theberg Posts: 80
    round = wedges
    rectangular = squares.

    this is not debatable.
This discussion has been closed.

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