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Favorite Salad?
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SweetMegz04
Posts: 459 Member
What is everyone's Favorite Salad? I'm looking for new ones!! 
Mine are:
Mixed greens
Franks Red Hot Sauce
Avocado
Kens Light Blue Cheese Dressing
&
Mixed Greens
Pineapple
Strawberries
Almonds
Blue Cheese Crumbles
Newmans Light Raspberry Walnut Dressing

Mine are:
Mixed greens
Franks Red Hot Sauce
Avocado
Kens Light Blue Cheese Dressing
&
Mixed Greens
Pineapple
Strawberries
Almonds
Blue Cheese Crumbles
Newmans Light Raspberry Walnut Dressing
0
Replies
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red leaf lettuce
a little sauerkraut
fat free croutons
and light ranch.
plain, but i think it's delicious.0 -
I love this idea! Salads are soooo versatile, but it seems like I always end up eating the same ones!!! Some of my faves are:
Spinach
Tomatoes
Trader Joe's Fat Free Feta
Splash of balsamic vinegar
chickpeas
crimini mushrooms
yum!!!! Also:
Mache
Avocado
Tomatoes
Criminis
Dijon Mustard/Olive Oil/Balsamic/Herbes de Provence home made dressing0 -
I am loving salads right now as it's summer here. My current favourite is a Thai prawn salad
Prawns
Shredded cos lettuce
Red onion
Capsicum (bell peppers)
Cucumber
Bean shoots
Coriander (cilantro)
Dressing:
- Lime juice
- Fish sauce
- Sweet chilli sauce
- Tiny bit of palm sugar0 -
I love a good salad! My latest combo includes:
Mixed baby greens
Goat Cheese
Spiced Pecans
Dried Cranberries
Pear Slices
Homemade Dijon Viniagrette0 -
Gorganzola chicken salad
Greens
walnuts
green apples
grilled chicken
gorganzola cheese crumbles
Oil/Vinegar dressing
Croutons
Yummy!0 -
2 cups romaine
1 tablespoon craisins
1/2 teaspoon ceasar
2 - 4 oz grilled chicken cubed
sometimes:
few mandarin oranges
feta0 -
Whatever's in the house. I often try for:
1 leaf (arugula, spinach, lettuce)
1 nut (almonds, walnuts, pine nuts, sesame or pumpkin seeds [I know])
1 cheese (ff feta, goat, parmesan)
1 fruit (cranberry, apple, pomegranate, persimmon)
1+ protein (tofu, chicken, avocado, chickpea, roast beef, leftover pork from last night)
+whatever veggies are in the fridge: roasted root veggies, bell pepper, carrots
balsamic vinegar + olive oil.0 -
organic baby greens
juicy strawberries
feta cheese or crumbled goat cheese
lightly candied walnuts or pecans
newman's light balsamic dressing
In the winter I do asian pears, dried cherries, or dried cranberries instead of the strawberries.0 -
Romain Lettuce, 2 T dried Cranberries, 2 T Pine Nuts, PLUS Light Raspberry Vinaigrette dressing! You can add in Low Fat Feta or Avocado or sub Walnuts for Pine Nuts. I LOVE it!!!0
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Fresh Baby Spinach
Roma Tomatoes
Red Onion
Cheese and Garlic Croutons
Grated Parm/Romano Cheese
Balsamic Vinegar
Sometimes I add strawberries
And use fat free poppyseed dressing0 -
Spinach
Craisins
Red Peppers
Slivered Almonds
Basalmic Vinegarette0 -
I know this isn't a "healthy" salad but it's SO good and such a great altern to going out for mexican
Spicy FF refried beans
Shredded Lettuce
Diced Tomatos
Grilled Chiken with Taco Seasoning
Salsa
SO YUMMY! I actually had this for dinner tonight!0 -
Butter lettuce greens
Chickpeas
Tomato
Avocado
Sunflower Seeds
Thai Hot Sauce
Litehouse Balsamic Vinagrette0 -
My salads are pretty simple
Tonight I had:
Baby spinach + Honey Dijon yogurt dressing + cooked shrimp0 -
Romain
toasted walnutes
sliced pear
goat cheese
ken's lite raspberry walnut vinaigrette
Romain
celery
sugar free mandrin oranges, I drink the juice
chicken breast , cubed
ken's lite asian sesame with ginger & soy0 -
Romaine
Cucumber
Carrot
1000 island
croutons0 -
Mixed baby leaves, grilled halloumi and pomegranate seeds.
Rocket and parmesan
Mixed leaves, cucumber and houmous with chilli jam on top.0 -
Greek Salad:
Cucumbers
Green Peppers
Grape Tomato
Red Onion
Kalamata Olives
Capers
Feta
Red Wine Vinegar
(I sometimes add chicken or plantains if I am eating it for lunch)0 -
More of a cold noodle salad than a leafy one, but still delish:
- cold soba noodles
- shredded cabbage
- shredded carrot
- bean sprouts
Dressing (I mix it with a touch of hot water so it all blends together):
- spoonful of peanut butter (the amount depends on how many calories I have to spare)
- drizzle of kecap manis (a bit less than the amount of peanut butter)
- sesame oil (just a drop or two)
- splash of fish sauce0 -
Iceberg Lettuce
Baby Spinach
Diced Tomatoes
Egg Whites
Grilled Chicken
Cucumbers
Italian Vinagarette
MY FAVORITE LUNCH EVER!!!! Thank goodness for Saladworks - if only they weren't so expensive!0 -
I'm saladed out lol. I guess that what happens if you eat them 2-3 times a day. I too need some new ideas.0
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Baby Spring Mix
Mushrooms
Fruit and Nut Trail mix
Cottage cheese
Black Olives
Peas
Blue Cheese Crumbles
Ham Cubes
Fat Free Honey Dijon Dressing (best dressing ever!!)0 -
GREEK!0
-
romaine lettuce
avacado
chopped red onion
sliced grilled flat iron steak
chopped tomatoes
roasted red pepper
dorthy lynch ff dressing0 -
My favorite salad is:
Romaine
Blue cheese crumbles
Dried Cranberries
Glazed Walnuts
Sliced Granny Smith Apples
Ken's Lite Raspberry Walnut Vinaigrette0 -
I'm all about the sweet salads.
Spring mix plus spinach
Mandarin oranges
Dried cranberries
Blue cheese
Cucumber
Snap peas
Walnuts
Raspberry vinaigrette
Okay, so it's a calorie bomb, but it's pretty healthy (and delicious)0 -
greek0
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...I like slightly sauteed:
red onion
green pepper
chick peas
aparagus
carrots
brocolli
over a bed of raw spinach...with a little kraft free italian or vineger and oil0 -
Okay, so I tried this Salad at a place called, Brio in the states and absolutely fell in love with it! Now I mimic it on my own and have it about once a week. It has: "Mixed greens tossed with grilled chicken, mushrooms, bacon, almonds, Gorgonzola cheese, apples, dried cranberries, crispy lavoush and Tuscan Italian dressing." I make mine without the bacon, because I don't eat pork, but you can use Turkey bacon in it. I substitute light feta cheese for the Gorgonzola and I grill my own chicken. I keep the dressing on the side (which in mine is an apple cider vinegar based homemade one -yum). It's really just the best mixture I've ever had and it's perfect for days when you want a lighter dinner.0
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New Fave I made for NYE dinner :
Butter Lettuce
Grapefruit segments
avocado
red onion
drizzle of olive oil
rice wine vinegar
I also make a BLT salad ( I make it with fake bacon but you can use bacon if you wanna
romaine lettuce
roma tomatoes
1/2 tbsp light may0 mixed in
Fake bacon ( or real if you want) torn into pieces while still warm (toss so mayo becomes more of a dressing. ) pretty good
or finally
blue cheese crumbles
diced pear
baby spinach
rice wine vinegar
pomegranate or cranberry juice concentrate0
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