How to hit my carb target without going over on my sugar tar
jackieb79
Posts: 58
I have noticed that I consistently go over my daily sugar target even though I usually hit or stay just under my carb target. Is anybody else finding the same thing? How can I get enough carbs without going over on sugar? Any food suggestions?
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!
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Replies
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Try eating fruits lower in sugar like strawberries, blueberries or avocado.0
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Low sugar carbs eh? Bread, pasta, rice, potatoes, corn to name a few. Why are you limiting your sugar so low?0
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I use the "sugar limit" as added sugar, ie from soft drinks, sugar if I have to sweeten a coffee (I can't hack Tim Horton's coffee black...) anything that I have to add it, but I don't count the sugar that comes from my fruit. Barring health problems it shouldn't be a big deal.0
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Using MFP has been a real eye opener for me in the sugar allowance - I have been regularly eating Kellogs Sultana Bran as a breakfast for about a year, and when I plugged it into MFP I was STUNNED to see how much sugar it has! So no more of that, had cooked rolled oats today, with 2 teaspoons of sugar and still heaps under what the Sultana Bran was. I have also noticed it is very easy to go over the sugar allowance, but I tend not to eat much fresh fruit, which I should. What kind of fruit do you eat Jackie? I'm off to see what an apple is ..... and walk around the backyard 10 times!0
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My limit was calculated by MFP, I didn't choose it. I assumed that was a healthy amount and I should try and stick to it. But cutting my fruit back and upping my breads/pasta doesn't seem to really make sense. I need to have at least some fruit in my diet dont i? If the sugar target is meant for "added" sugar I wonder if there is a way to get MFP to not count the natural sugars?0
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I love all fruit, but I usually have a banana every day at breakfast. I also often eat oranges, apples, berries, pineapple.0
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My limit was calculated by MFP, I didn't choose it. I assumed that was a healthy amount and I should try and stick to it. But cutting my fruit back and upping my breads/pasta doesn't seem to really make sense. I need to have at least some fruit in my diet dont i? If the sugar target is meant for "added" sugar I wonder if there is a way to get MFP to not count the natural sugars?
No, it doesn't make sense. All you asked was what are some low sugar carbs. And yes, fruits have other reasons to eat them outside of the sugars, like their antioxidants and vitamins.0 -
Hi Jackie I just went & looked and an apple is 14 - so two apples equals my entire sugar allowance as well. I think that everything we eat needs to be counted, but its obviously better to get natural sugars in fruit than a bag of lollies or added sugars! (Lollies = sweets/candy - I am an Australian!)
Edited to say I just had another look and kiwi fruit and strawberries come in at less than 10g sugar per serve so that's a good choice :-)0 -
If you're getting the majority of your sugar from fruit and not a sugar bowl I don't think I would worry about it. And rolled oats are wonderful with a table spoon of ground cinnamon- sweet, only 18 calories and 4 grams of fibre, a great replacement for sugar. Plus cinnamon levels blood glucose.0
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Anybody think 28g is unreasonable? Should I try to stick to that or not worry about it? Or should I be setting a different target?0
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I was told I was diabetic in September. Since then I have learned alot and have been to several diabetic classes. I was told to count my carbs and not worry about my sugar. I am eating less carbs than MFP says because of being diabetic but I don't even look at the sugar. I don't take any medicine and am trying to eat a healthy diet. I am not suppose to eat more than two fruits a day. I don't eat many sweets but it's because of the carbs not the sugar. Just thought this might be helpful to you.0
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Eat egg whites...has a good amount of carbs and a good source of protein as well.
Carrots are also high in carbs and low sugar0 -
I am thinking that I should ignore the sugar since I am under the carb total, and I am getting lots of fibre and the sugars I am eating are natural. Thanks everybody for your comments! Very helpful!I was told I was diabetic in September. Since then I have learned alot and have been to several diabetic classes. I was told to count my carbs and not worry about my sugar. I am eating less carbs than MFP says because of being diabetic but I don't even look at the sugar. I don't take any medicine and am trying to eat a healthy diet. I am not suppose to eat more than two fruits a day. I don't eat many sweets but it's because of the carbs not the sugar. Just thought this might be helpful to you.0
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I always heard that unless you are diabetic or have some other health problem, then you shouldn't really count the sugar in fruit or fruit juice. I would focus more on keeping your added sugar levels low.0
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If you're getting the majority of your sugar from fruit and not a sugar bowl I don't think I would worry about it. And rolled oats are wonderful with a table spoon of ground cinnamon- sweet, only 18 calories and 4 grams of fibre, a great replacement for sugar. Plus cinnamon levels blood glucose.
Ohhh I am going to try cinnamon tomorrow on my rolled oats, thanks for the hint!0 -
Anybody think 28g is unreasonable? Should I try to stick to that or not worry about it? Or should I be setting a different target?
I have my food diary set at
protein 50%
carbs 40%
fat 10%
I slightly went over my sugar today b/c I ate too much bread. You can look at my food diary if you want...mine is open to the public.0 -
I am thinking that I should ignore the sugar since I am under the carb total, and I am getting lots of fibre and the sugars I am eating are natural. Thanks everybody for your comments! Very helpful!I was told I was diabetic in September. Since then I have learned alot and have been to several diabetic classes. I was told to count my carbs and not worry about my sugar. I am eating less carbs than MFP says because of being diabetic but I don't even look at the sugar. I don't take any medicine and am trying to eat a healthy diet. I am not suppose to eat more than two fruits a day. I don't eat many sweets but it's because of the carbs not the sugar. Just thought this might be helpful to you.
I wouldn't ignore the sugar. Sugar is not something you should have a lot of regardless of its source. While it is important to maintain your caloric goal, eating the proper foods will get you to your goals quicker. Refine sugars and bad carbs will make you feel and look more bloated. They also affect your blood sugar levels, which even if you do not have diabetes it does matter because it affects your mood in a negative way (i.e., may make you more depressed, etc)0 -
I can't seem to wrap my head around how I could stick to 28g of sugar per day without cutting out healthy fruits. I make my meals from scratch an dont add sugar to my cooking. But if I eat a banana for breakfast and have an apple later in the day, I am already at my limit without even including any grains in my diet yet and I am still way under my carb target. Is anybody out there actually hitting their carb target without going over on the sugar? And if so are you eating a balance of fruits veggies, grains and breads? Or are you getting your carbs from one source and is that healthy?
I wouldn't ignore the sugar. Sugar is not something you should have a lot of regardless of its source. While it is important to maintain your caloric goal, eating the proper foods will get you to your goals quicker. Refine sugars and bad carbs will make you feel and look more bloated. They also affect your blood sugar levels, which even if you do not have diabetes it does matter because it affects your mood in a negative way (i.e., may make you more depressed, etc)0 -
I don't track sugar at all. If I had a medical condition that required it, I would, but I don't, so I don't. LOL. I focus on staying close to my calorie goal and getting LOTS of protein (at least 100g), plenty of fiber and calcium, more produce than I used to eat, and I casually watch how the carbs and fat add up but I don't stress out over it. Sugar is not even on my radar.0
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I have noticed that I consistently go over my daily sugar target even though I usually hit or stay just under my carb target. Is anybody else finding the same thing? How can I get enough carbs without going over on sugar? Any food suggestions?
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!0 -
I have noticed that I consistently go over my daily sugar target even though I usually hit or stay just under my carb target. Is anybody else finding the same thing? How can I get enough carbs without going over on sugar? Any food suggestions?
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!
I figured the targets were there for a reason and to exceed the would be unhealthy so I am trying to stick to all targets and have been successful with all except sugar.
Just read an interesting article that says the sugar intake target refers to added sugars and not those occuring naturally in foods such as fruit. So I think I will not worry about MFP saying I am going over on my sugar and just target to keep within my carb target.
http://www.livestrong.com/article/474832-recommended-grams-of-sugar-per-day/0 -
I can't seem to wrap my head around how I could stick to 28g of sugar per day without cutting out healthy fruits. I make my meals from scratch an dont add sugar to my cooking. But if I eat a banana for breakfast and have an apple later in the day, I am already at my limit without even including any grains in my diet yet and I am still way under my carb target. Is anybody out there actually hitting their carb target without going over on the sugar? And if so are you eating a balance of fruits veggies, grains and breads? Or are you getting your carbs from one source and is that healthy?
I wouldn't ignore the sugar. Sugar is not something you should have a lot of regardless of its source. While it is important to maintain your caloric goal, eating the proper foods will get you to your goals quicker. Refine sugars and bad carbs will make you feel and look more bloated. They also affect your blood sugar levels, which even if you do not have diabetes it does matter because it affects your mood in a negative way (i.e., may make you more depressed, etc)
Are you sure that your settings are right? That sounds a little weird to me? Regardless, I would not worry too much about the sugar coming from fruits, but limit the sugar from other areas. All I'm saying is that you should be aiming for A LOT more servings of vegetables than of fruits. Another good source of carbs is sweet potatoes...they're delicious. Definitely make sure you are meeting your carb requirements!0 -
I have noticed that I consistently go over my daily sugar target even though I usually hit or stay just under my carb target. Is anybody else finding the same thing? How can I get enough carbs without going over on sugar? Any food suggestions?
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!
I figured the targets were there for a reason and to exceed the would be unhealthy so I am trying to stick to all targets and have been successful with all except sugar.
Just read an interesting article that says the sugar intake target refers to added sugars and not those occuring naturally in foods such as fruit. So I think I will not worry about MFP saying I am going over on my sugar and just target to keep within my carb target.
http://www.livestrong.com/article/474832-recommended-grams-of-sugar-per-day/
Yep, unless you have a specific reason for worrying about it. Don't. Just worry about filling your diet with whole, nutritious foods and hitting your macro-nutrient goals.0 -
VEGGIES!!!0
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I have the same issue with fats. I sometimes go over on my fats because I eat avocado. I had the same issue with the sugars too because I eat lots of fruit. I stopped worrying about the sugar if it comes from a natural source. Now, if I'm over because I ate cereal or something with sugar, I know I need to limit that more often. Good luck0
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I don't track my sugar normally but I looked it up after I read your post. If I am good on a particular day I can meet my carb goal with out going over my sugar goal. But these guys are essentially right, carbs are carbs. As long as you're not going over your carb goal and you're meeting the fiber goal, I wouldn't worry about it. Just don't get your sugar from a soda can or a candy bar. 2 pieces of fruit a day is perfectly healthy, though I wouldn't make it much more than that. I really like Eggo waffles and frosted mini-wheats as snacks. They are pretty low on sugar, high on fiber, and take basically no preparation!0
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Worry less about sugar itself, and just try to limit ADDED sugars - fruits, 100% juices, etc. are GOOD sugars, and you really only need to be concerned if you are prediabetic or diabetic - carbs ARE sugar. you won't find a carb that isn't a sugar.0
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The fruit you are choosing may also be user-entered. You can research the fruits you eat and then enter your own apple or banana into the database. I've done that with several items. Especially between American and Canadian food chains where the portion size is different.0
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You can add me if you like to look at my diary. I keep my sugar under 15 grams most days. (don't look during the holidays haha). I do watch my carb intake very closely as well, and it's the key to my success. Everyone loses weight differently though, so you are the only one who will really know if you need to cut out fruit, if you stall, immediately cut out carbs, that's my trainers advice. Fruit is notorious for making you go over on sugar which eventually causes weight gain. Everything you can get from fruit you can get from veggies with much less sugar.0
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I have noticed that I consistently go over my daily sugar target even though I usually hit or stay just under my carb target. Is anybody else finding the same thing? How can I get enough carbs without going over on sugar? Any food suggestions?
MFP says my carb target is 190g and my sugar target is 28g. Eating just two fruits a day is enough to put me at 28g!!
I figured the targets were there for a reason and to exceed the would be unhealthy so I am trying to stick to all targets and have been successful with all except sugar.
Just read an interesting article that says the sugar intake target refers to added sugars and not those occuring naturally in foods such as fruit. So I think I will not worry about MFP saying I am going over on my sugar and just target to keep within my carb target.
http://www.livestrong.com/article/474832-recommended-grams-of-sugar-per-day/
Yep, unless you have a specific reason for worrying about it. Don't. Just worry about filling your diet with whole, nutritious foods and hitting your macro-nutrient goals.
Good advice. Don't try to overthink it. When you try to track too many nutritional values, your diet plan can become overly complicated leading to frustration and a strong desire to throw up your hands and walk away from it....at least, that's been my personal experience. I have found that a good, common sense approach to eating works best. I think about food enough as it is, I don't need a diet plan to make my food obsession worse. Track your calories, certainly, but unless you have health problems (i.e. high cholesterol, hypertension, diabetes), the other nutritional values shouldn't be as big a concern. Just stay away from fast food and processed foods as much as possible, and learn portion control. These two basic guidelines and regular vigorous exercise should be sufficient for most people.0
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