Low calorie, low fat, cheesecake brownies!

rosaleigh510 · January 2012

yum

QueenJayJay · January 2012

bumping for later

KathPearce · January 2012

Any chance someone could post the measurements in grams when they make these?

Just what I was thinking lol!!

andreacord · January 2012

is all I have to say. Thanks for sharing!

Alacey88 · January 2012

Thank you!!!! Have to make this for the Superbowl

♥Amy♥ · January 2012

These look amazing!

I don't like coffee, though, so can anyone think of anything you could substitute for it, or would I just leave it out?

HoLLyZ82 · January 2012

BuuUuUuUump

lmalaschak · January 2012

They look amazing, but they wont be low calorie after I havn't been able to resist the other 23 I would love to try them, but to dangerous for me methinks

Same here. No way would I eat 76 calories' worth of a brownie!! But they look great.

CallieM15 · January 2012

If anyone makes them, be sure to take a photo as I bet no one can get them too look as good as that

Challenge accepted! Going to the store tonight,.

NeuroticVirgo · January 2012

O.M.G! I gotta ask though, how big is the actual serving of brownie...the picture makes it look like a decent size...but I've made recipes in the past that are just shameful (the brownie is like 1in x 1in...basically 1 bite).

0RESET0 · January 2012

They look amazing, but they wont be low calorie after I havn't been able to resist the other 23 I would love to try them, but to dangerous for me methinks

Same here. No way would I eat 76 calories' worth of a brownie!! But they look great.

Better to eat an entire pan of these than a whole pan of regular triple fudge triple calorie brownies. Looks like a keeper.

NeuroticVirgo · January 2012

These look amazing!

I don't like coffee, though, so can anyone think of anything you could substitute for it, or would I just leave it out?

I've made other fudge/brownie type recipes with coffee in them, I would leave it in. You don't taste the coffee usually, but the coffee enhances the coco flavor.

diddyk · January 2012

Bump. Need my chocolate fix this weekend.

pinkydemon · January 2012

BUMP as I think I might want to try these out one day

CallieM15 · January 2012

Bake the brownies until the top is just firm to the touch, about 20 minutes. Let cool completely in the pan on a wire rack. Cut into 24 bars.

Preparation time: 20 minute(s)

Cooking time: 2 hour(s)

Im confused with this part.. I wanna try these tonight, but it says "Bake the brownies until the top is just firm to the touch, about 20 minutes." But also says "Cooking time: 2 hour(s)"...