Why do people cut out fruit?
leanmachinedream
Posts: 223
Is it the carbs, the sugar? I was under the impression those things aren't that bad for you. I mean, it's fruit. I'd be devastated if someone told me to lose weight I had to stop eating apples and kiwi.
.....Do I?
.....Do I?
0
Replies
-
No, don't cut out fruit. I don't know why people cut out healthy foods, either. It's totally not necessary.0
-
No, don't cut out fruit. I don't know why people cut out healthy foods, either. It's totally not necessary.
Okay. Glad I'm not the only one. Every time someone tells me their diet tells them to cut out fruit I'm just like...*blank face*...I thought fruit was healthy and necessary..at least that's what I learned in grade school.0 -
Yeah, I'm always wary of any plans that tell you to make sweeping eliminations (like no starches or dairy). Balance is key. I said in another post that my dietician recommends 2-3 fruit servings daily (and unlimited veggies, provided they're not prepared with a bunch of fattening oils, etc). There's sugar in fruit but it's naturally-occurring. Definitely a better snack than, say, artificially sweetened cookies or something.0
-
Because people don't make the distinction between natural sugars (fruit) and refined sugars (processed foods). There is a very important difference in my opinion.0
-
The fructose in fruit does raise blood sugar. On South Beach we are encouraged to eat some protein or fat with our fruit to slow its digestion, and to choose fruits lower in sugar.0
-
Yeah, I'm always wary of any plans that tell you to make sweeping eliminations (like no starches or dairy). Balance is key. I said in another post that my dietician recommends 2-3 fruit servings daily (and unlimited veggies, provided they're not prepared with a bunch of fattening oils, etc). There's sugar in fruit but it's naturally-occurring. Definitely a better snack than, say, artificially sweetened cookies or something.
That's what I always thought..that it's better than cookies.Because people don't make the distinction between natural sugars (fruit) and refined sugars (processed foods). There is a very important difference in my opinion.
I agree. I was wondering why people make sugar out to be the bad guy. There's no HFCS or aspartame in an apple. I thought the body needs a bit of (natural) sugar anyway? When I read people don't eat fruit for a diet I get sad for them, lol. Then I started hearing about it more and wondering if I missed out on some study that said fruit = bad. Glad that isn't the case.0 -
The fructose in fruit does raise blood sugar. On South Beach we are encouraged to eat some protein or fat with our fruit to slow its digestion, and to choose fruits lower in sugar.
That sounds like a much better idea than cutting it out entirely. Perhaps that's why I usually read about people putting peanut butter on almost all fruit.0 -
Not necessary to cut out anything (well, except maybe things like McDonald's...haha)...
Even too much of a good thing can quickly turn into a bad thing but eating right is learning to eat everything in moderation.
I could never live without eating Raspberries...haha0 -
Because people don't make the distinction between natural sugars (fruit) and refined sugars (processed foods). There is a very important difference in my opinion.0
-
Because people attribute super powers to sugar that surpass it's calorie content.0
-
I actually had a Personal Trainer tell me NOT to eat fruit. She made no distinction between naturally occurring sugar and refined sugar. I listened to her for about a day. When I went for the mini snickers vs. the apple because it had less sugar...I knew her logic was jacked.0
-
Is it the carbs, the sugar? I was under the impression those things aren't that bad for you. I mean, it's fruit. I'd be devastated if someone told me to lose weight I had to stop eating apples and kiwi.
.....Do I?
Yes, it's the carbs/sugar. Some people can function on carbs/sugar better than others. There is a very good chance that the cause of my own "carb problems" has a genetic basis. I wont go into all that but I have tried to eat an apple a day while in college....mainly because "everyone else does" but I feel queasy within 20-30 minutes and I have no more energy than I did before, only I feel worse (sick, nauseated, sweaty). Since fruit is a completely un-enjoyable snack for me, I don't eat it. My roommate is vegetarian and loves fruit. She has reminded me to eat fruit because of the nutrients and while I appreciate her concern, the same nutrients can oftentimes be acquired through less sugary foods. Fruit IS bad for some people but I think it has much to do with individual carbohydrate tolerance. Some people can digest wheat gluten, others can't. Some people are lactose intolerant, others aren't. It is completely reasonable that some people are fructose challenged and others aren't.
I eat a low carb diet as a lifestyle but that doesn't mean I don't eat sugar sometimes. Nor do I judge people that eat fruit. I used to think everyone should be on a LC diet but I have learned a lot about individual physiology since then and I am no longer convinced that everyone should be doing the same thing. If you love kiwis and apples, girl, go for it!0 -
I always pair fruit with protein to avoid sugar spikes, like an apple with some cheese, a half banana or berries in a protein shake, or turkey roll ups with a handful of grapes but I don't eliminate them completely.0
-
I have had more success eating a normal diet - just watching my sweets. This is a way of life - not a diet.0
-
I'm seeing a Nutritionist and I've had to temporarily cut out tropical fruit because they're high in fructose. I love bananas and usually have them before my work outs for energy!
Yes, I agree you should eat a balanced diet but if there's a health problem causing your weight problem or hindering your success, you need to remedy what's wrong first in order to stabilize yourself, before adopting the balanced approach.
I have been eating apples, pears, oranges and melon so I'm not totally deprived!
I tend to eat fruit with my lunch OR I'll have a few nuts and some fruit together, I try not to have the fruit on its own.0 -
but you also need to keep in mind that sugar is sugar no matter which way you slice it...still need to maintain a solid balance of protein fat without over-doing it on fruits0
-
Most people cut them out because they have a lot of sugar in them. Granted, it is natural sugar vs the processed stuff. Some people find they are more successful with their weight loss when they cut back on sugar, so cutting down on their fruit intake can help them out a lot.
Remember... you can gain weight by overeating ANYTHING - even healthy foods.0 -
The fructose in fruit does raise blood sugar. On South Beach we are encouraged to eat some protein or fat with our fruit to slow its digestion, and to choose fruits lower in sugar.0
-
No, don't cut out fruit. I don't know why people cut out healthy foods, either. It's totally not necessary.
I agree. While limiting fruit to a few servings a day is good for some people (I limit myself to 2-3 servings a day since I have PCOS), fruit is good for you and helps keep you from overdoing it on sweets. At least it does for me.0 -
Don't cut out fruits!! I eat mine earlier in the day though!! i have heard alot about them too but I love all fruits!! With all its's sugar content alot of people told me to eat them before 7!! you think your doing right by having fruit at night rather then chips and such but i was told its not good!! not quiet sure if its true though.0
-
I cut out fruit but it's what works for me. I know there is a difference between fructose and sucrose but when I was eating fruit I was putting on atleast 1lb every month, now that I've cut out the fruit I was losing 4lbs a week. I guess thats just how my metabolism works but everybody's is different. If you eat fruit and can still lose weight then its a bonus.0
-
Just be careful with the 2-3 servings of fruit thing. That doesn't mean 2-3 whole fruits. A 6" banana is actually 2 servings of banana. Same with kiwis.0
-
I could not live w/o fruit, I tried the low carbs and I could cut the junk but NEVER the fruit I crave it0
-
Because people have a misconception that insulin is the bad guy.
http://weightology.net/weightologyweekly/?page_id=3190 -
General recommendations from nutrition gurus are:
1. Fruits are good but veggies are way better
2. Lower the fruits intake as much as you can
3. If you have to eat them, then eat them in the morning
1->2->30 -
it raises blood sugar.. that's all. If you're doing Atkins, the induction phase is meant to start weight loss fast.. and fruit would only slow down that initial process. It's temporary. There's lots of different ways to diet, but cutting out fruit indefinitely sounds like a bad plan. Taking a multivitamin can't produce the same nutrients that you would get from food directly. Fruit doesn't spike your blood sugar like chocolate would. If you're not on Atkins, but you are dieting, timing fruit consumption is probably the better choice than foregoing it all together.0
-
Because they are high in sugar which = high in calories, fruit is ok if you choose wisely, but berries are even better, berries pack a better punch in nutrition, Vit/minerals, with less sugar.
Most people here, I would say, are here to lose weight, if you are eating calorie dense foods, like (some) fruits, you may have trouble filling up, and feel hungry sooner, than if you chose your calories better.
And no you don't NEED sugar for energy. Some people may do better using sugar for energy, but the body can convert fat into energy just fine without carbs.0 -
Cut fruit???? I've actually added fruits as I only ate them occasionaly beforehand.0
-
Most people cut them out because they have a lot of sugar in them. Granted, it is natural sugar vs the processed stuff. Some people find they are more successful with their weight loss when they cut back on sugar, so cutting down on their fruit intake can help them out a lot.
If someone is so sensitive to sugars that they have weight loss stalls because of fruit, it is important to remember it is their own response to fruit that causes the trouble, not the fruit itself. An apple can't be blamed for a messy pancreas. But if you ARE the messy-pancreas-type, consider reducing sugar intake.
And to respond to an earlier comment about snickers vs. fruit...I had a PT tell me the same thing. Table sugar (sucrose) is just a polymer of glucose and fructose, so you're really getting fructose when you eat snickers anyway. Just saying.0 -
Because they are high in sugar which = high in calories, fruit is ok if you choose wisely, but berries are even better, berries pack a better punch in nutrition, Vit/minerals, with less sugar.
Most people here, I would say, are here to lose weight, if you are eating calorie dense foods, like (some) fruits, you may have trouble filling up, and feel hungry sooner, than if you chose your calories better.
And no you don't NEED sugar for energy. Some people may do better using sugar for energy, but the body can convert fat into energy just fine without carbs.
Since I've lowered my sugar intake dramatically, my energy levels are immense. According to MFP, my sugar never goes over 20g a day and I'm jumping with energy all day long.0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.6K Introduce Yourself
- 43.8K Getting Started
- 260.3K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.5K Recipes
- 232.5K Fitness and Exercise
- 431 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.8K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions