Low calorie diet? Or low carb diet?
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And I'll ask you the same question... is it really the low carbs that "work"?
That's because protein and fats are more satiating than carbs so most people aren't as hungry.
So is it the low carbs that work or the increase fat/protein that works?
Maybe it's semantics, but I'd rather see people going on high protein diets than low carb diets, even if at the end of the day they are eating the same thing either way.0 -
For some people, NOT EVERYONE, low carb works much better. I am one of them. You could try it and see if it works for you.
And I'll ask you the same question... is it really the low carbs that "work"?
Did you keep your total cals the same when you went low cal? If so, I assume in increased protein and fats? Could that be why you had success? If not, then could the success actually be from the fewer total cals?
Absolutely yes. I am insulin resistant. I CANNOT lose weight if I reduce calories without reducing carbs. I lose more weight on 1500 calories a day low carb than on 1200 low cal.0 -
I'm gonna try healthy carbs in the morning and tapper off by the end of the night for intense not many carbs for dinner. cause I'm not doing as much moving at night. has anyone done this any advise?0
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OK! Of all the reading I've done I've come to the conclusion that very restrictive carbs-like Atkins-can make you drop weight quicker-but as you get close to goal weight and keep up a good exercise routine I don't think that is practical to maintain. As you eat a balanced healthy diet (as every dietician who has counseled diabetics will tell you) combined with exercise, your body becomes more efficient. So.... carbs, calories, proteins, and yes even good fats combine to do the work our bodies were designed to do. If you lose weight eating all these in moderation, I would imagine it would be easier to keep the weight off after you have reached your goal. Just my opinion.0
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I don't know which one works better, or if there is a difference, but I do know that by lowering the amount of carbs (and sugar, natural or otherwise) I consume and increasing the amount of protein I eat, I am losing weight. Yeah, my calories are probably lower, as a bonus, but I find it easier to manage than specifically focusing on my calorie count.
I find if I eat more carbs, like pasta and bread, I crave them more, as well as sweets. I don't care if it's all in my head either, cuz I have had to change the way I think about food, to break my unreasonable and crazy addiction to it. Now I feel more in control. So it's working. (For me).0 -
Absolutely yes. I am insulin resistant. I CANNOT lose weight if I reduce calories without reducing carbs. I lose more weight on 1500 calories a day low carb than on 1200 low cal.
If insulin resistance were rare, this would be true, however, if you look around this site, there are MANY members who have insulin resistance and/or PCOS. and that is why I said low carb is best for SOME people. A lot more people than you seem to think.0 -
Absolutely yes. I am insulin resistant. I CANNOT lose weight if I reduce calories without reducing carbs. I lose more weight on 1500 calories a day low carb than on 1200 low cal.
If insulin resistance were rare, this would be true, however, if you look around this site, there are MANY members who have insulin resistance and/or PCOS. and that is why I said low carb is best for SOME people. A lot more people than you seem to think.
Yes it is fairly common. But it is not the rule. Is it even the majority?
By posting a recommendation based on your success without giving context to your success, you in effect, give bad advice to people without insulin resistance problems.
I don't have ANY problem with you giving advice or with what that advice is. My issues is the fact that it's not qualified.0 -
Absolutely yes. I am insulin resistant. I CANNOT lose weight if I reduce calories without reducing carbs. I lose more weight on 1500 calories a day low carb than on 1200 low cal.
If insulin resistance were rare, this would be true, however, if you look around this site, there are MANY members who have insulin resistance and/or PCOS. and that is why I said low carb is best for SOME people. A lot more people than you seem to think.
Yes it is fairly common. But it is not the rule. Is it even the majority?
By posting a recommendation based on your success without giving context to your success, you in effect, give bad advice to people without insulin resistance problems.
I don't have ANY problem with you giving advice or with what that advice is. My issues is the fact that it's not qualified.
It seems to me you were giving unqualified advice yourself.0 -
I think it depends on your body. I dont do low calorie..but I do low carbs...because I have insulin resistance..so restricting carbs to only fruits and veggies helps me tremendously..and if I do eat grains..I do the gluten free stuff..my body thanks me
You have to play around to see what works for you...0 -
Absolutely yes. I am insulin resistant. I CANNOT lose weight if I reduce calories without reducing carbs. I lose more weight on 1500 calories a day low carb than on 1200 low cal.
If insulin resistance were rare, this would be true, however, if you look around this site, there are MANY members who have insulin resistance and/or PCOS. and that is why I said low carb is best for SOME people. A lot more people than you seem to think.
Yes it is fairly common. But it is not the rule. Is it even the majority?
By posting a recommendation based on your success without giving context to your success, you in effect, give bad advice to people without insulin resistance problems.
I don't have ANY problem with you giving advice or with what that advice is. My issues is the fact that it's not qualified.
It seems to me you were giving unqualified advice yourself.
So yes... when I give advice, I guess I'm assuming that people who read it will assume I don't have any special health issues/concerns governing my advice. You can't say that about your advice. And if you're giving advice based on a health issue, who's to say what issue it is?0 -
I tried low carb a few years ago, I initially lost weight quickly but couldn't keep it up. I got so sick of eating certain things that I totally lost my appetite for the allowed food couldn't eat properly. I must have ended up on way less than 800 cals a day! I also got terrible leg cramps every night.
I have PCOS and it was recommended to me to try low carb to help with insulin resistance. Unfortunately it didn't work for me. The 2 things that have worked for me are the Slimming World diet and calorie control. Everything in moderation.0 -
Very much prefer counting caloies! If I deprive myself of something it makes me want it more. I LOVE bread and pasta and want it in my diet. I did swich to whole grain though
I love pasta and bread too- I have been slowly trading everything out for whole grains but I am not sure about whole grain pasta-does it takes the same? Do you have one that you perfer?0 -
I'm pretty sure that the OP wasn't asking for advice, she was asking for opinions, so I don't see why someone is on here putting down other peoples opinions. She asked what we "preferred" and here is what I prefer
I think that calories matter, and that you should def keep them in check, but I believe that some people do better with low carb diets. Including me. I am insulin resistance, which i believe was caused from overeating processed crap my whole life. and when I say low carb, i mean i stick to 100 or below, and when i have lost all my weight i will move up to 150. and i don't eat grains or sugar. So yes, you can call me paleo/primal, whatever you want to title it. But I know that I feel awesome eating meats, fats, fruits, and veggies. and I'm losing weight as a plus!0 -
In the past I have always had good weight loss with low carb. I tried low calorie this time and have many weeks where I don't lose an ounce even though my calories are lower. I have to assume that I am insulin resistant and my body prefers low carb to low calorie.0
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It seems to me you were giving unqualified advice yourself.
So yes... when I give advice, I guess I'm assuming that people who read it will assume I don't have any special health issues/concerns governing my advice. You can't say that about your advice. And if you're giving advice based on a health issue, who's to say what issue it is?
The way you were discussing low carb diets made it sound as if you think they are bad for everyone. I just wanted to bring up the fact that some people need it, that's all. Maybe I should have spelled out my health history in the first post, but I thought I covered it by saying "some people, not everyone". either way, I don't think it merited an attack.0 -
my advice, honestly, is do that in reverse. From years of experience, I do better if I eat less carbs in the morning and more in the evening. It keeps my insulin and blood sugar even much better if I do it that way.I'm gonna try healthy carbs in the morning and tapper off by the end of the night for intense not many carbs for dinner. cause I'm not doing as much moving at night. has anyone done this any advise?
same here. I eat my carbs in the evening. AM carbs send my blood sugar way up and it doesn't take much.0 -
I do agree that to lose weight calories matter. But if you drop the carbs and increase your protein and healthy fats (not commercial PUFA oils but butter, coconut oil, olive oil, animal fat) you won't have to worry about calories because carbs keep you hungry and wanting more every couple of hours. Protein and fat will keep you full and satisfied for much longer - it's a spontaneous restriction of calories. It happens without trying.
Went from 130-ish to 120.4 in 6 months doing it the conventional way. Went from 120.4 to 110.6 in four months doing it the Primal Blueprint way. The conventional way consisted of having to weigh and log food and count calories ALL DAY. I had to eat every few hours because I was constantly hungry (i.e. had to get my carb "fix" every couple of hours). A bowl of oatmeal and an apple had me shaking like a leaf 90 minutes later and I was running to the cafeteria for more food. After 6 months I was sick of it. My entire day revolved around food. And then when I got home my evenings revolved around food and exercise.
And now I'm not only maintaining my weight without trying (the lowest it has been since before puberty) I have amazing energy, I sleep better, every digestive issue I had (from one end to the other) went away. My eczema is gone. My face doesn't get oily anymore and I don't get zits anymore - I shouldn't at my age. My belly is gone (P90X couldn't take care of this and this is something I've had my entire life). I now have a 26" waist. I can eat as much fat as I want and not gain. I can eat as much protein as I want and not gain. I no longer retain water during TOM. My low-back/sciatica pain is gone. I do very little exercise to stay fit (once again Primal Blueprint Fitness). Stopped drinking milk and all my sinus/ear issues are gone. I can have a huge dinner at 8pm and not have it affect me or my weight.
Grains contain exorphins which are morphine-like compounds (not to mention antinutrients and toxins). Sugar travels the same brain pathways as opiate drugs (heroin).
If you want to lose weight then restrict your calories. But if you want to lose weight, maintain weight, get healthy and not have to suffer a downward spiral of health that consists of accumulating prescriptions then go Primal.
(and I don't mean low carb processed food. You must eat real, whole food).
I don't eat fat in moderation at all. I enjoy red wine almost every evening. I get to drench my veggies in butter or coconut oil. I get to eat uncured bacon and eggs for breakfast. I get to eat 85% dark chocolate with my morning coffee. I can't eat red, yellow, or orange peppers with my eggs anymore because they taste like candy now.
And yes I do have insulin resistance. It's a normal, wanted physiological insulin resistance - not a diabetic insulin resistance. You see my body now prefers fat as it's main source of fuel. It has no need for glucose so I have to fight to get it to use glucose. The only things in the body that need actual glucose are red blood cells - that's it. Your body will convert excess dietary protein into glucose if it needs to. The brain and heart actually run better on ketones.
You get to eat more eating low-carb, too.
Wow, I'm hungry. I think I'll go down a can of coconut milk (600 calories and 55g of fat, 50g saturated fat). I'll be bouncing off the walls in an hour and this will fuel my strength workout this evening. Can't wait!!0 -
hpsnickers, thanks for your post. I have not tried paleo yet, but I'm very interested in learning more. I've had results similar to yours following strict low-carb (not paleo), but paleo sounds like somehting I'd enjoy eating more.0
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"studies show...."
Tell me what you believe about nutrition, weight loss and fitness and I'll find a study that backs it up.0 -
Personally I feel like counting calories is much easier for both short and long term goals. I did Atkins and South Beach and lost weight, but ballooned right back up once I stopped.0
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