Low calorie, low fat, cheesecake brownies!

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  • Marianna05
    Marianna05 Posts: 67 Member
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    bump
  • JaimeBrown5
    JaimeBrown5 Posts: 324
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    Buuuump!
  • yodapooper
    yodapooper Posts: 62
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    OMG!!:blushing: These look amazing. I'd have to use white flour ( can't tolerate wheat) IBS but I have to try them! Thanks for posting....:flowerforyou:
  • Jessie43082
    Jessie43082 Posts: 171 Member
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    Can't wait to try these!
  • GreenEyedGrl86
    GreenEyedGrl86 Posts: 117
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  • sarahkatara
    sarahkatara Posts: 826 Member
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    bump and thank you! i love cheesecake!
  • carolann1222
    carolann1222 Posts: 1 Member
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    ohhh myyy..i think i may have to make them this weekend...my weakness is cheesecake..
  • stellcorb
    stellcorb Posts: 294 Member
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  • mwest11
    mwest11 Posts: 89 Member
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    These look amazing, I have to make them!

    Could you just use an egg in place of the egg substitute? I don't think they're available in the UK, at least I've never seen them in the supermarkets.

    Yes, 1 egg is the equivalent of 1/4 cup substitute. I have never used them so I was thinking I would just go with 3 eggs vs. using something like egg beaters. They are 99% egg whites but they add a few other things in to make up for the lack of yolk. I don't have high cholesterol so it isn't a worry for myself.
  • bricktowngal
    bricktowngal Posts: 206
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    OMG! Thank you soooooooooo much! :flowerforyou:
  • meg7399
    meg7399 Posts: 672 Member
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    yummy! one of the boyfriends favs!
  • frogmama
    frogmama Posts: 404 Member
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  • HisChild2011
    HisChild2011 Posts: 145 Member
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    Bump.
  • mwest11
    mwest11 Posts: 89 Member
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    I was wondering if anyone beside me has looked into the diefference of calories in white flour and wheat flour,actually white flour has less calories than the wheat flour

    I think wheat flour is used instead of bleached white for the other health benefits. Bleached white flour doesn't have much nutritional value to it but wheat flour uses all 3 parts of the grain. When you remove the bran, germ, and endosperm the fiber, nutrients, and antioxidants are removed with it. Also, refined white flour is harder for your body to process and breaks down in the form of sugar. So the choice is yours to sacrifice a bit of calories for the health benefits.
  • cmp04d
    cmp04d Posts: 59 Member
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  • Sarahjane3289
    Sarahjane3289 Posts: 3
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    bump :)
  • chellefatfree
    chellefatfree Posts: 90 Member
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  • MaryDreamer
    MaryDreamer Posts: 439
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    Sooooooooooooooooooooo many ingredients! But look and sound wonderful I'd buy em lol
  • chefanie85
    chefanie85 Posts: 67
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    I am definitely making these this weekend!!!! :happy:
  • kaetmarie
    kaetmarie Posts: 668 Member
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