The diet foods you can't live without

beccasalo
beccasalo Posts: 20
edited November 10 in Health and Weight Loss
I'm bored with many of the foods I consider staples in my dieting journey and looking to spruce up the cupboards with some new things. What are some of the healthy foods that fill you up and taste good that you can't live without?
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Replies

  • Sweet_Potato
    Sweet_Potato Posts: 1,119 Member
    Wasa Crisp n' Light 7 Grain crackers: These crackers are delicious and only 20 calories each. They have a lot of surface area so you can pile them up with whatever you want. I like to spread smashed avocado on top for a very filling snack.
  • kaetmarie
    kaetmarie Posts: 668 Member
    sargento light string cheese
  • Organic Soy Chips from Wegmans. The come in many flavors and you get 20 chips at 110 calories. If you're craving crunch they are great
  • Nikkie_too
    Nikkie_too Posts: 495 Member
    I like to keep edamame in the freezer. It's a quick protein-ful snack, and having to get the beans out of the pods slows me down enough to feel full when I'm done. LOL
  • jzaz903
    jzaz903 Posts: 306 Member
    sargento light string cheese

    this!
    when i feel like i need something crunchy, i snack on cheerios.
  • simplyeater
    simplyeater Posts: 270 Member
    yogurt (Greek or regular)
    almonds
    red, green, yellow peppers
    hummus
    sugar snap peas
    baby spinach
    tangerines/clementines

    Cannot go a week without these things!
  • KimAggie04
    KimAggie04 Posts: 165 Member
    Fage 0% Greek Yogurt. I love this stuff! It's the best thing I discovered since changing my diet.
  • MarilynGrube
    MarilynGrube Posts: 75 Member
    Special K Cracker Chips, salad and my Skinny Cow ice cream bars lol :love:
  • yesthistime
    yesthistime Posts: 2,051 Member
    Chobani greek yogurt (all flavors)
    Diet Ocean Spray juice
  • sondra216379
    sondra216379 Posts: 174 Member
    atkins bars
  • kryan70
    kryan70 Posts: 2 Member
    korean seaweed (i guess japanese seaweed too) comes in packs of 10 sheets for 20 calories
    i eat them and drink sparkling water since they are on the salty side - they go well into clear
    broth soups too

    canned sardine in oil (the ones in water don't taste half as good and they are not that much
    less in calories) with lots of raw onions and tabasco with wasa crackers - this is a meal.

    for sweet stuff i buy those 100 calorie pack yogurt covered pretzels or trader joe's triple berry o's
    3/4 cup for 120 calories and for a snack, it's usually too much
  • Martha_VH
    Martha_VH Posts: 386 Member
    Fiber One brownies.
    Veggies and sour cream or hummus
    Apple with peanut butter and cinnamon spinkles
    Cinch protein powder. I use it just with plain shakes, with plain yogurt and in smoothies.
  • mrsspike30
    mrsspike30 Posts: 5 Member
    I make spiced nuts with my favorite seasonings and nuts, walnuts, pecans and peanuts and parcel them out in tablespoons into ramekins. Satisfies my savory cravings!
  • deanaimee
    deanaimee Posts: 36 Member
    100 calorie popcorn bags :)
  • Onesnap
    Onesnap Posts: 2,819 Member
    Instant organic oatmeal. Uncle Sam cereal. Chocolate peanut butter by Peanut Butter & Co. Organic rice cakes. Roasted veggies. Grains...any whole grain cooked at home.

    The food bar at Whole Foods.

    Smoked salmon (smoked in the store).

    KIND bars.

    Cans of organic beans and also tomatoes. Frozen organic fruits and veggies--great for smoothies.

    These are not diet foods to me, they are just things I always have on hand.
  • I have to have crunch in my diet life, so I can't live without my Pirate's Booty. 140 cals for 1oz. Low sodium too. I also like roasted chick peas to replace popcorn.

    Speaking of, I couldn't live without my cauliflower. It replaces mashed potatoes, rice, and, I recently discovered, pizza dough.

    My last staple would be my Swai fish. Not for everyone. I love it because it has no fishy flavor, so I can add any one of my 10 favorite Urban Accents with no salt, MSG, or sugar and get a different flavor every night. Keeps things interesting. Well, for me at least.
  • I am loving the Atkins Advantage products, the shakes keep me so full. I pair that with some chicken or black forest ham deli meat (2-4 slices) in the morning and I stay VERY full.... also their peanut butter cups and chocolate coconut bars are AWESOME!!!!!!!
  • ashleynicol3
    ashleynicol3 Posts: 187 Member
    The #1 "diet" food I can't live w/o are Fiber One 90 Calorie Brownies! They always get me through that chocolate craving. I've also just discovered hummus & I really love the roasted red pepper hummus w/ pretzels - Sabra makes a little snack pack type thing that I love & is very filling for 250 calories. I also eat dinner at Subway a lot because I love all the veggies!

    Oh yeah, natural peanut butter. I'd never had the natural kind before & it's really good, especially Smucker's w/ honey.
  • thershey
    thershey Posts: 57 Member
    all the fiber one 90 Calorie treats, Brownies, Choc covered pretzel bars...
    Fruits and veggies.
    Weight watchers and/or skinny cow ice cream treats.
    Oatmeal(all flavors)
    Multi Grain Peanut Butter Cheerios (I LOVE THESE)
    and English muffins Multi grain- I use these for little pizzas for lunch top with sauce and a low cal cheese, for breakfast with egg whites, ham and low cal cheese for a yummy breakfast sandwich, Tuna melts with a little cheese melted on top. or for a sandwich instead of bread.
  • angiemartin78
    angiemartin78 Posts: 475 Member
    Barney Butter - Smooth or Chunky
    Raw Veggies
    Hummus
    Apples
    Pears
  • Onesnap
    Onesnap Posts: 2,819 Member
    I am loving the Atkins Advantage products, the shakes keep me so full. I pair that with some chicken or black forest ham deli meat (2-4 slices) in the morning and I stay VERY full.... also their peanut butter cups and chocolate coconut bars are AWESOME!!!!!!!

    Careful. Those are filled with a lot of chemicals made in a lab and are not real whole foods. If it came from the ground or has a mother it's a whole food. (source Michael Pollan).
  • emmyvera
    emmyvera Posts: 599 Member
    Natural Ground Peanut Butter
    Banans
    Frozen Berries
    Greek Yogurt Plain
  • Onesnap
    Onesnap Posts: 2,819 Member
    Here's the rules, figured this would work to share here:

    In the post below, someone requested the list of rules from the book. Here they are:

    1. Eat food

    2. Don’t eat anything your great-grandmother wouldn’t recognize as food

    3. Avoid food products containing ingredients that no ordinary human would keep in the pantry

    4. Avoid food products that contain high-fructose corn syrup

    5. Avoid food products that have some form of sugar (or sweetener listed among) the top three ingredients

    6. Avoid food products that have more than 5 ingredients

    7. Avoid food products containing ingredients that a third-grader cannot pronounce

    8. Avoid food products that make health claims

    9. Avoid food products with the wordoid “lite” or the terms “low fat” or “nonfat” in their names

    10. Avoid foods that are pretending to be something they are not

    11. Avoid foods you see advertised on television

    12. Shop the peripheries of the supermarket and stay out of the middle

    13. Eat only foods that will eventually rot

    14. Eat foods made from ingredients that you can picture in their raw state or growing in nature

    15. Get out of the supermarket whenever you can

    16. Buy your snacks at the farmers market

    17. Eat only foods that have been cooked by humans

    18. Don’t ingest foods made in places where everyone is required to wear a surgical cap

    19. If it came from a plant, eat it; if it was made in a plant, don’t.

    20. It’s not food if it arrived through the window of your car

    21. It’s not food if it’s called by the same name in every language (Think Big Mac, Cheetos or Pringles)

    22. Eat mostly plants, especially leaves

    23. Treat meat as a flavoring or special occasion food

    24. Eating what stands on one leg [mushrooms and plant foods] is better than eating what stands on two legs [fowl], which is better than eating what stands on four legs [cows, pigs and other mammals].

    25. Eat your colors

    26. Drink the spinach water

    27. Eat animals that have themselves eaten well

    28. If you have space, buy a freezer

    29. Eat like an omnivore

    30. Eat well-grown food from healthy soil

    31. Eat wild foods when you can

    32. Don’t overlook the oily little fishes

    33. Eat some foods that have been predigested by bacterial or fungi

    34. Sweeten and salt your food yourself

    35. Eat sweet foods as you find them in nature

    36. Don’t eat breakfast cereals that change the color of the milk

    37. The whiter the bread, the sooner you’ll be dead

    38. Favor the kinds of oils and grains that have traditionally been stone-ground

    39. Eat all the junk food you want as long as you cook it yourself

    40. Be the kind of person who takes supplements – then skip the supplements

    41. Eat more lie the French. Or the Japanese. Or the Italians. Or the Greeks.

    42. Regard nontraditional foods with skepticism

    43. Have a glass of wine with dinner

    44. Pay more, eat less

    45. Eat less

    46. Stop eating before you’re full

    47. Eat when you are hungry, not when you are bored

    48. Consult your gut

    49. Eat slowly

    50. The banquet is in the first bite

    51. Spend as much time enjoying the meal as it took to prepare it

    52. Buy smaller plates and glasses

    53. Serve a proper portion and don’t go back for seconds

    54. Breakfast like a king, lunch like a prince, dinner like pauper

    55. Eat meals

    56. Limit your snacks to unprocessed plant foods

    57. Don’t get your fuel from the same place your car does

    58. Do all your eating at a table

    59. Try not to eat alone

    60. Treat treats as treats

    61. Leave something on your plate

    62. Plant a vegetable garden if you have space, a window box if you don’t

    63. Cook
  • Vailery
    Vailery Posts: 18 Member
    My favorite diet snacks are

    - fiber one bars of any kind
    - sensible choices veggie chip
    - diet Swiss miss (25 cal) and 3/4th cup of silk light (45 cal)

    Hot chocolate is a great comfort to me and I love this mixture!
  • Katemorling
    Katemorling Posts: 25 Member
    Happy Cow light cheese triangles - 28 calories per triangle... I cant give up cheese!
  • HUMMUS! I'm addicted. I crave it to no ends lol..
  • joeylu
    joeylu Posts: 208 Member
    breakstone doubles
    fruit
    yougurt
    jello(sugar free)
    Pudding(sugar free)
    deli flat bread
    eggwhites
  • bcattoes
    bcattoes Posts: 17,299 Member
    I rarely think of anything we eat as diet food, and we eat a variety of foods, none of which I'd want to give up. But I'd probably list olive oil as the most necessary and the most filling. Veggies cooked in olive oil are tastier and more filling than steamed or raw without oil. The same is true of fish or lean meats. A salad with my homemade dressing made with olive oil will keep full longer than if I bought a low-fat or fat free dressing at the store. And it keeps my lipid levels happy as well.
  • slim422
    slim422 Posts: 104 Member
    Onesnap thanks so much for the list - my family has been doing this for about 3 months now (with some exceptions) and it makes a huge difference. My husband came off all cholesterol and blood pressure medication eating according to this list and walking on the treadmill 45 min ~3/5 times per week and between us we've lost over 20lbs since Jan 9th

    Foods I cannot live without:

    Sprouts (we have about 10 kinds in the fridge at all times, makes every salad different)
    Butternut Squash Fries
    Greek Yogurt
    Laughing Cow Light Cheese
    Turkey Pepperettes
    Melba Toast
    Hummus
    Organic White Popcorn
    Egg Whites
  • jadedone
    jadedone Posts: 2,446 Member
    Not sure if I will call these "diet" foods but here goes:

    1. greek yogurt (I prefer lowfat)
    2. roasted red peppers (low calorie, they add a nice bit of sweetness to sandwiches, dressings or sauces)
    3. jicama (I am so addicted. Tons of fiber. Totally refreshing. Try a chopped salad with apples or oranges, jicama, avocado and lemon or lime juice. Add salt and cayenne pepper. Awesome!)
    4. Soba Noodles (these cook so quickly, and are perfect for a really fast dinner or lunch, and they are pretty filling too, I usually struggle to eat a full serving)
    5. Flavored vinegars (I have anywhere from 4 to 8 vinegars in my pantry at a time. They all taste different. My faves are orange muscat, fig balsamic and aged balsamic)
    6. Sea salt (I have replaced all of my regular salt with interesting sea salts: black, pink and even green chile. You can use less sea salt than table salt)
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