Lina's Chicken Lo Mein! (with pic)

lina1131
lina1131 Posts: 2,246 Member
edited November 11 in Recipes
I was in the mood for lo mein last night, so I threw this together. It was super easy and didn't take too much time to make.

3 - 4 oz boneless skinless chicken breast, cut into cubes or however you like to slice and dice your chicken
1/2 onion, sliced into half moons
1/2 tbs sesame oil
1/2 can chicken broth
1/4 cup low sodium soy sauce
1 tbs teryaki sauce
1 teaspoon red pepper flakes
1/2 teaspoon sugar

a handful of baby carrots, I sliced them in thin slices
a bag of birds eye broccoli florets, thawed
1/3 box spaghetti noodles, cooked

In your cooking pan add the sesame oil, then saute the onions, add the chicken, cook and then add the veggies, let them soften. Once the veggies are softened, add the cooked noodles and then pour the sauce on top, mix, and let simmer for a few minutes. Eat and enjoy! Great flavor and pretty low in calories!

This serves about 4 decent portions - 286 calories each serving!

m223798066.jpg

ETA: If I would have added mushrooms for sure if I had them at home.
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Replies

  • LilMizDetermined
    LilMizDetermined Posts: 174 Member
    Looks yummy!
  • svgaedtke
    svgaedtke Posts: 69 Member
    Sounds D-lish!
  • *BUMP*
  • 2youngatheart
    2youngatheart Posts: 338 Member
    bump
  • paulieboy113
    paulieboy113 Posts: 58 Member
    looks awesome and will be trying this soon!
  • ajlarz
    ajlarz Posts: 155 Member
    Bump
  • DorisR184
    DorisR184 Posts: 471 Member
    YUMMY!! Bumpity!! :smile:
  • Sweeteater65
    Sweeteater65 Posts: 36 Member
    yummo!
  • KMiche82
    KMiche82 Posts: 144 Member
    bump
  • tinkerbell0625
    tinkerbell0625 Posts: 3 Member
    Looks sooooo good!
  • MommyofLily
    MommyofLily Posts: 149 Member
    Looks delicious! Thanks for the recipe. :) I'm going to try this with GF noodles.
  • alexa_image
    alexa_image Posts: 387 Member
    I was in the mood for lo mein last night, so I threw this together. It was super easy and didn't take too much time to make.

    3 - 4 oz boneless skinless chicken breast, cut into cubes or however you like to slice and dice your chicken
    1/2 onion, sliced into half moons
    1/2 tbs sesame oil
    1/2 can chicken broth
    1/4 cup low sodium soy sauce
    1 tbs teryaki sauce
    1 teaspoon red pepper flakes
    1/2 teaspoon sugar

    a handful of baby carrots, I sliced them in thin slices
    a bag of birds eye broccoli florets, thawed
    1/3 box spaghetti noodles, cooked

    In your cooking pan add the sesame oil, then saute the onions, add the chicken, cook and then add the veggies, let them soften. Once the veggies are softened, add the cooked noodles and then pour the sauce on top, mix, and let simmer for a few minutes. Eat and enjoy! Great flavor and pretty low in calories!

    This serves about 4 decent portions - 286 calories each serving!

    m223798066.jpg

    ETA: If I would have added mushrooms for sure if I had them at home.

    Bump for the weekend!!!
  • Brandie1029
    Brandie1029 Posts: 183 Member
    :love: Mmmmm.......I am so making this! Thanks for sharing!
  • Thanks for sharing, I'll definitely try this tomorrow :)
  • Crystal0827
    Crystal0827 Posts: 244 Member
    bump
  • Lina,
    thanks for sharring, I am going to make this for dinner tonight!!!1 :)

    3 - 4 oz boneless skinless chicken breast, cut into cubes or however you like to slice and dice your chicken
    1/2 onion, sliced into half moons
    1/2 tbs sesame oil
    1/2 can chicken broth
    1/4 cup low sodium soy sauce
    1 tbs teryaki sauce
    1 teaspoon red pepper flakes
    1/2 teaspoon sugar

    a handful of baby carrots, I sliced them in thin slices
    a bag of birds eye broccoli florets, thawed
    1/3 box spaghetti noodles, cooked

    In your cooking pan add the sesame oil, then saute the onions, add the chicken, cook and then add the veggies, let them soften. Once the veggies are softened, add the cooked noodles and then pour the sauce on top, mix, and let simmer for a few minutes. Eat and enjoy! Great flavor and pretty low in calories!

    This serves about 4 decent portions - 286 calories each serving!
  • monmay01
    monmay01 Posts: 31 Member
    bump
  • gtwin
    gtwin Posts: 290 Member
    Just curious, but why the sugar?
  • Melysa1988
    Melysa1988 Posts: 81 Member
    What does bump mean?
  • dawn33
    dawn33 Posts: 34 Member
    bump!!! this looks so yummy!!
  • What is the comment 'bump'? I'm new, have some visual deficiencies, but as long as I can see this I'll continue and I'd like to understand the lingo. Thanks. I'm planning to try this recipe too! I love lo mein.:flowerforyou:
  • Virtuouslymade
    Virtuouslymade Posts: 4 Member
    Looks great ! Thanks for the recipe idea. I am new to MFP what does "bump" mean in this forum ?
  • dianeinmaine
    dianeinmaine Posts: 5 Member
    Looks good - I'd probably eat all four servings! Hah. BTW - what does "bump" mean?
  • Virtuouslymade
    Virtuouslymade Posts: 4 Member
    Glad I am not alone....LOL on the "bump'" thing :)
  • beankid
    beankid Posts: 91 Member
    Bump
  • redcut
    redcut Posts: 176
    bump
  • Bump
  • lina1131
    lina1131 Posts: 2,246 Member
    Bump just bumps the thread to the top of the forum and it also marks the thread for the user in their profile so they can come back and find this recipe easy.

    And I don't know why the sugar? I added it so it gives the sauce a little sweetness. You can leave it out and i'm sure it will taste just as good!
  • bump
  • This looks tasty, I am going to try it and thanks for sharing.
This discussion has been closed.