Egg Salad and/or Tuna Salad

coloschick
coloschick Posts: 61
edited November 12 in Food and Nutrition
My mom always made these with Miracle Whip when she mixed them together. What do you mix them with so it is not so high in calories? Any ideas?

Tammy

Replies

  • OnMyWeigh464
    OnMyWeigh464 Posts: 447 Member
    I still use mayo. I just use reduced cal or reduced fat. I'm a human being on a "diet" and I'm still gonna enjoy my faves.
  • Shelby814
    Shelby814 Posts: 273 Member
    I like Miracle Whip Light, but you made me wonder about trying Light Laughing Cow Cheese....hmmmmmm.
  • prairiedawg2014
    prairiedawg2014 Posts: 367
    ditto. i use fat free mayo
  • ladybb7
    ladybb7 Posts: 134 Member
    I use dijon mustard with Tuna :)
  • Cheshyr
    Cheshyr Posts: 3
    For tuna and eggs, I mix it with one wedge of laughing cow swiss cheese. It's very yummy, trust me! And much less fattening!
  • Sierra_419
    Sierra_419 Posts: 201 Member
    light hellmans. hellmans was my favorite mayo.. had to stick with it.
  • awells76
    awells76 Posts: 8 Member
    With tuna, I use low fat plain yogurt and a smidge of mayo.
  • NoAdditives
    NoAdditives Posts: 4,251 Member
    I use Kraft olive oil mayo (45 cals/Tbsp) and I use a little less than I used to.
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