Super yummy deliciousness

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AmberJslimsAWAY
AmberJslimsAWAY Posts: 2,468 Member
**Thanks Angela!!

Spicy Chicken "wrap"

Low calorie mission tortilla
4 oz shredded boiled chicken
2 tbsp Franks buffalo suace.

mix chicken and franks, put on tortilla and microwave for 45 seconds. TA DA!!! 195 calorie "wrap"

You can add some low fat cheese and ranch to make it even more amazing!

Replies

  • LifeOnMars_
    LifeOnMars_ Posts: 755 Member
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    I put romaine lettuce on mine as well. So yumm
  • maleva720
    maleva720 Posts: 165 Member
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    I have boneless chicken breasts in the crock pot right now marinaded in Franks buffalo sauce with some ranch powder dressing mixed in. I cant wait for dinner! :love:
  • AmberJslimsAWAY
    AmberJslimsAWAY Posts: 2,468 Member
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    I have boneless chicken breasts in the crock pot right now marinaded in Franks buffalo sauce with some ranch powder dressing mixed in. I cant wait for dinner! :love:

    What are you eating it with?
  • Alarista
    Alarista Posts: 77 Member
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    Is Franks spicy? I've never had it.
  • AmberJslimsAWAY
    AmberJslimsAWAY Posts: 2,468 Member
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    Is Franks spicy? I've never had it.

    yes and no. I love franks because it's more flavor than spice
  • AmberJslimsAWAY
    AmberJslimsAWAY Posts: 2,468 Member
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    bump.... it's seriously yum
  • angied80
    angied80 Posts: 749
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    **Thanks Angela!!

    Spicy Chicken "wrap"

    Low calorie mission tortilla
    4 oz shredded boiled chicken
    2 tbsp Franks buffalo suace.

    mix chicken and franks, put on tortilla and microwave for 45 seconds. TA DA!!! 195 calorie "wrap"

    You can add some low fat cheese and ranch to make it even more amazing!


    No problemo!
  • maleva720
    maleva720 Posts: 165 Member
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    I have boneless chicken breasts in the crock pot right now marinaded in Franks buffalo sauce with some ranch powder dressing mixed in. I cant wait for dinner! :love:

    What are you eating it with?

    Sorry, I hadnt checked back. I had it with rice and green beans. It was delicious but very spicy (which I love) but I did add a little bit of sour cream to the chicken to cool it off some.