Can someone please give me some feedback on my diet?

it isn't allowig my to view your diary.....

It sounds like the fat you are losing is probably being replaced by muscle, causing you to stay at about the same weight. You hear all the time that muscle weighs more than fat, so you might not be losing pounds on the scale, but they're better pounds to be having anyway. Good job on working out so much! That's awesome

Is your log accurate? Do you weigh your food? The more accurate you are, in both exercise logging and food logging the better off you will be.

If you have only been working out for ~25 days you are probably toning up as your Husband said, beginner gains they're called. Also your diet doesn't not seem too restrictive to see huge levels of weight loss. You are most likely reforming your body, gaining muscle while losing fat, if it continues as a trend for the next few months maybe consider calorie cycling?

Also as a side note when you increase calories while working out it helps you get stronger and recover faster and such, but if you're increasing you calories for this purpose it makes it hard to lose fat because of a lack of a calorie deficit. If you want to continue to do both maybe consider calorie cycling (which I mentioned above) where you eat the extra calorie diet after your workout and on rest/cardio days you eat a lower calorie diet.

Another side note, your diet looks super clean! Congrats, no doubt you will lose the weight.

I have been working my butt off at the gym for 25+ days and i have not lost a single pound, i do interval training, with weights and my own body weight, my husband says i look more fit and i feel a bit stronger as time passes but arent i supposed to be losing inches too? I havent. I was told to increase my calorie intake since i was wokring out but im a little lost so any good spirited feedback will be greatly appreciated. Please check my diary i have made it public, thank you so much in advance.

I would say your diary looks ok.
I think you could be eating more fruits & veggies....and I didn't see ANY water logged. How are you doing with your water? You should be drinking 1/2 your body weight in water (plain water, or unsweetened teas)
You can add me if you want, and check out my diary. I won't say it's a perfect example (cuz it's not)...but it'll give you some idea of what to shoot for.
I also think you need a more substantial breakfast. I eat oatmeal every morning...no matter what! I may add other things, like turkey bacon...egg whites..greek yogurt...etc.

One think that you aren't tracking in your diary: SODIUM. How much are you consuming a day? This can play a role in water retention, if you're getting too much (anything over 2500 mg/day per the US RDA), which may be why you're not seeing the scale move. Food for thought in regards to sodium, the RDA in the States is 2500mg/day ... in Europe (England in particular), it's 1500mg/day. Things that make you go hmmmmmmm!

As others have mentioned, you may be tightening up, so make sure that you're measuring yourself to see if you're losing inches.

And also, as someone else mentioned, your diary only shows one day, so it's difficult to dissect that or offer suggestions as to what you could change/add/decrease to your diet.

You are incorporating great amound of protein, from two days to compare. I would incorporate more veggies, 64 ounces of water, measure your food (watch your portion control) as you may be overestimating like me, sad to say but true, and great indication is to log for the day wether you are satisfied or going to bed hungry. Hope this helps as this is what I am incorporating back to basics such as measuring food and drinking water.

Good luck, :flowerforyou:

I have been working out for over a month now and noting everything I eat. I stick to 1200-1300 calories diet. So far I lost 3lbs only but realized that I kinda toned up a bit. I used to wear Large size tights and now I easily fit into Medium. After reading some of the responses, I am not worried about pounds rather concentrate on toning up. Good luck to u

Your diet looks great, keep that up daily it's a huge asset.

I would do two things for sure #1track your sodium...I didn't do that for the first week or two and thought I was doing so well, oops not so much, I was retaining water like a camel...#2 Track your water intake, I have found for myself that I try to plan my higher sodium meals/snacks earlier in the day and use the water intake to flush it though my system...

I know everyone is unique but I was in the same boat and after making the aforementioned changes my weight loss is slow but steady, my measurements are coming down also. I feel fantastic...

And btw I don't detest water like I used to



When I saaid your diet looks great I meant the detailed entries...feel free to check mine out...

Hi! I looked at you food journal and it looks like you are eating pretty well but I would suggest eating a lot more greens like kale, collards, spinach, ect. I would also suggest drinking plenty of water and changing up your fitness routine. Try doing some cardio or swimming.

Your workout routine sounds pretty good - so you're just got to tighten up in the nutrition department

A food scale can be helpful for measuring meats, cheeses and the like when it comes to ounces or grams (that's what I find it useful for personally). For grains and liquids, it's rather easy to measure by simply using measuring cups.

As for logging your veggies - they contribute to fiber and protein intake, as well as carbs (some veggies are high in carbs, some or not), to get an overall picture of what you're REALLY eating each day and how you're coming in with your macros, it certainly is better to log them as opposed to not!

An easy way to go about planning your meals would be to try and incorporate a protein, 1 or 2 servings of veggies, and a healthy starch with each meal. If you're trying to lay off the carbs in the evening, up the veggies. There are SO many ways to make them (steamed, baked, broiled, grilled) that the possibilities are endless. For snacks try to pair a carb with a protein ie apple with peanut butter or nuts, cheese with whole grains, carrots with a dip made from Greek yogurt, etc.

The way I've started looking at my nutrition is by repeating this over and over: "failing to plan is planning to fail". Cheesy? Sure. Accurate? You bet! Any days that I don't have a set plan as to what I want to eat, or if I let fresn produce and healthy choices get to the bare minimum in my house, I make poor choices.

Good luck!