We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

Logging food

radtech
radtech Posts: 20
edited September 2024 in Food and Nutrition
Just wondering if any one had some suggestions on how to log dinners such as caseroles that have many different foods mixed together. Thanks for the help!

Replies

  • gemiwing
    gemiwing Posts: 1,525 Member
    It depends on how many ingredients I have. If it's fewer than five I enter each one independently. If it's more I go to a recipe calculator and enter it all there to get the servings I need.

    http://recipes.sparkpeople.com/recipe-calculator.asp
  • astridfeline
    astridfeline Posts: 1,200 Member
    You can either log all the ingredients separately in MFP and click on "remember meal". Then say if the casserole is 6 servings you would enter 1/6 meal for serving size. Or you can use one of many recipe calculators available:

    spark people
    nutritiondata.com
    calorie-count
    I thought I knew of another one but it escapes me. Good luck!:flowerforyou:
  • radtech
    radtech Posts: 20
    Thanks that helped! Thank you both so much:bigsmile:
This discussion has been closed.

Categories