Taco Cupcakes

Options
1…1112141617…26

Replies

  • josol1971
    josol1971 Posts: 46 Member
    Options
    Bump!
  • EgyptianMushroom
    EgyptianMushroom Posts: 341 Member
    Options
    Bump!
  • MoreThanMommie
    MoreThanMommie Posts: 597 Member
    Options
    Bump. Yum!
  • MrsValentine
    MrsValentine Posts: 86 Member
    Options
    Bump..Have to try this..
  • Princess721
    Princess721 Posts: 27 Member
    Options
    Gonna try this this week
  • ♥Amy♥
    ♥Amy♥ Posts: 714 Member
    Options
    Going to make these tonight, minus the salsa. Thanks for posting!
  • grum84
    grum84 Posts: 428 Member
    Options
    bump
  • whiplashpcw
    whiplashpcw Posts: 126 Member
    Options
    I REALLY need to make these. WOW. Anyone know the best place to get the Wonton wrappers?
    based off the of the Cupcake Lasagna recipe originally posted by sheila0321

    24 wonton wrappers
    1lb 96/4 extra lean ground beef
    1/4 cup taco seasoning
    1 1/4 cup pace picante salsa (pick your heat level)
    2 cups fat free shredded cheddar cheese

    Brown ground beef, then add 2/3 cup water and taco seasoning;
    stir together and let simmer over medium heat for 5 minutes.
    Lightly spray each 12 cup muffin tin with pam.
    Layer one wonton wrapper in each cup.
    Put about one tablespoon of salsa on top of each wrapper.
    Sprinkle on a tablespoon of cheese, the top with about a tablespoon of meat.
    Layer in another wonton wrapper, salsa, cheese, meat, then finish with more cheese.

    Bake at 375 for 25 minutes, let cool about 5 minutes then just pop out and enjoy with a salad.

    They are 160 calories, 2g of fat and 22g protien each. Makes 12.
  • cjm109
    cjm109 Posts: 264 Member
    Options
    bump
  • klouise7
    klouise7 Posts: 12 Member
    Options
    this sounds good.. im gonna try it.. Thanks
  • JVandesteeg
    JVandesteeg Posts: 157 Member
    Options
    bump
  • carly_pear
    carly_pear Posts: 65 Member
    Options
    Bump
  • tanyaleblanc
    tanyaleblanc Posts: 39
    Options
    Bump
  • ♥Amy♥
    ♥Amy♥ Posts: 714 Member
    Options
    I REALLY need to make these. WOW. Anyone know the best place to get the Wonton wrappers?

    You can get won ton wrappers in the bagged salad/tofu area of grocery stores. I got mine at WalMart.
  • whiplashpcw
    whiplashpcw Posts: 126 Member
    Options
    THANKS!!!!!!!!!
    You can get won ton wrappers in the bagged salad/tofu area of grocery stores. I got mine at WalMart.
  • jmuny
    jmuny Posts: 7
    Options
    Bump!
  • Keisha2BFitAgain
    Keisha2BFitAgain Posts: 121 Member
    Options
    bump
  • Healthy_4_Life2
    Healthy_4_Life2 Posts: 595 Member
    Options
    bump
  • ki4yxo
    ki4yxo Posts: 709 Member
    Options
    I saw taco cupcakes in someone's diary,
    so I did a Google search.

    This is what I came up with:
    (I tweaked it a little) :tongue:


    Preheat oven to 375.

    Brown the meat in a skillet and drain off fat. Return the meat to the skillet, add the taco seasoning, and a little water. Mix and simmer for 5 minutes, until water is absorbed.

    Wipe 18 regular muffin pan cups with olive oil. Place two wonton wrappers in each muffin cup,
    star shaped. (offset) Divide the taco meat between muffin cups. Add black beans (1 tbsp per).
    Then add black olives. (4 slices per cupcake) Sprinkle cheese (1/2 oz) over the cupcakes.
    Bake at 375 for 20 minutes, or until cheese is bubbly. Top with your favorite taco toppings.

    Makes 18 cupcakes






    TacoCupcakes.jpg
  • Effy826
    Effy826 Posts: 33 Member
    Options
    bump

Categories