Easy Pizza

Made this tonight for supper...YUM!

Flatout brand flat bread
Contadina - Pizza Squeeze Pizza Sauce, 1/4 cup
Finely Shredded Colby & Monterey Jack Cheese, 1/3 cup
4 large black olives, sliced
2 T. chopped onion
Hormel - Turkey Pepperoni Slices, 17 slices

Spread sauce on flat bread, add toppings and cheese, Bake until cheese is melted (about 5 minutes or so.) Super fast and easy!

346 Calories, 27 g. Carbs, 20 g. fat, 26 g. protein, 10 g. fiber, 24 g. calcium

This makes a very satisfying serving size, about the equivalent of 2-3 slices of other types of pizza, and you get the whole thing for 346 calories!

Replies

  • cf0506
    cf0506 Posts: 17 Member
    I have been making this for a few months now. It is the best. Seriously curbs a craving for pizza! I eat this for lunch 2 to 3 times per week!
  • joan41
    joan41 Posts: 170 Member
    yep make mine the same way but instead of black olives i use fresh mushrooms and onions. And I use fat free shredded mozarella!! It's Yummy!! And I have found that for some reason it is better grilled on the grill than baked in theoven!!
  • Pizza sounds good! Ima need to try this recipe...(with exception of olives)
  • smcolton
    smcolton Posts: 78
    BUMP
  • bump
  • Byrdsong1920
    Byrdsong1920 Posts: 336 Member
    checkout my low carb pizza. Crust made from cauliflower (my pic is at the bottom of the page)
    http://www.myfitnesspal.com/topics/show/556670-what-do-your-meals-look-like-let-me-see-pics?error_user_id=18426780&error_username=byrdsong&page=11

    yum
  • karimarquardt
    karimarquardt Posts: 1 Member
    Sounds yummy. I will have to try it!
  • TexanThom
    TexanThom Posts: 778
    This sounds great.....But I am lazy sometimes and go with the Lean Cuisine pizzas. Really good.
  • beachlovinmom
    beachlovinmom Posts: 5 Member
    That sounds GREAT! And grilling it may just be what takes it over the top yummy! Thanks for posting.
  • signgrrrl
    signgrrrl Posts: 74 Member
    I love the flatout pizza. I would die without some kind of ZAAAA.. My achilles heal. Pile on the veggies its awsome!!!
  • karo224
    karo224 Posts: 292
    sounds yummy will have to give it a try
  • JudyP0389
    JudyP0389 Posts: 46
    bump
  • courtneymal17
    courtneymal17 Posts: 672 Member
    i do the same thing with flatout...except instead of pizza sauce i blend a can of fire roasted tomatoes and put spinach, tomatoes, and reduced fat mozzarella on top...sometimes with chicken
  • signgrrrl
    signgrrrl Posts: 74 Member
    Also if you put the flatout only in the oven for about 3-4 minutes before you put on the toppings it makes the bread a little crispy...MMMMM
  • mrssmith636
    mrssmith636 Posts: 80 Member
    I'll have to try that out. I love my pizza!
  • I'll definitely try this I love pizza!
  • Josephina57
    Josephina57 Posts: 170 Member
    sounds yummy!
  • klakers3
    klakers3 Posts: 189 Member
    Yummy! :)
  • vanderandkarl
    vanderandkarl Posts: 87 Member
    i do 2 pizzas both sw style

    1 os smash pizza

    need
    1 egg
    1 pk smash (any flavour
    1 cup passata
    herbs and spices to your liking
    any meat
    and veg
    cheese (he)

    use any smash u want use 1/2 the recommend water and 1 egg mix to a dough and bake for 15 mins then turn over and bake again then take out

    mix herbs and passata together and spread over the dough
    add vegs then sprinkle with cheese and cook until golden

    enjoy

    or for 8 syns

    1 Warburton square wrap (8 syns)
    1 cup passata
    herbs and spices to your liking
    any meat
    and veg
    cheese (he)

    spread the passata over the square then add topping and cheese
    cook until golden and enjoy