Good side dish for Hamburgers

Beccilynn
Beccilynn Posts: 177
edited September 18 in Recipes
Trying to think of something to go with hamburgers ?

Replies

  • Beccilynn
    Beccilynn Posts: 177
    Trying to think of something to go with hamburgers ?
  • abbychelle07
    abbychelle07 Posts: 656 Member
    yeah, is there a healthy coleslaw out there?
  • kerrilucko
    kerrilucko Posts: 3,852 Member
    tossed salad, homemade fries, mixed veggies
  • Beccilynn
    Beccilynn Posts: 177
    tossed salad, homemade fries, mixed veggies


    I figured I had enough salad on the hamburger (((LOL))) , I planned on corn (yummmmie) ...
    I guess I can just bake the potatoes for fries ? yes ?
  • lotusfromthemud
    lotusfromthemud Posts: 5,335 Member
    oven fries:

    take one russet potato (or more for more people)
    and cut the tato into wedges.

    Heat oven to 425, and wrap a cookie sheet with aluminum foil. Spray the foil well with PAM, (I use an olive oil sprayer), then add tato wedges, spray again and add salt to taste.

    Bake for 15 minutes, flip wedges, lightly spray again, and bake for 15 more minutes.

    MMMMM. Tasty.

    I eat these at least once a week. They are also terrific with cajun seasoning.
  • Beccilynn
    Beccilynn Posts: 177
    oven fries:

    take one russet potato (or more for more people)
    and cut the tato into wedges.

    Heat oven to 425, and wrap a cookie sheet with aluminum foil. Spray the foil well with PAM, (I use an olive oil sprayer), then add tato wedges, spray again and add salt to taste.

    Bake for 15 minutes, flip wedges, lightly spray again, and bake for 15 more minutes.

    MMMMM. Tasty.

    I eat these at least once a week. They are also terrific with cajun seasoning.


    sounds good already , wont have to give up my fries !! ((skips around room))
  • Eve23
    Eve23 Posts: 2,352 Member
    How about Tangy Carrot and Raisin Salad?
    serves 4 with a 3/4 cup each

    2 c shredded carrots
    1/2 c minced green pepper
    1/3 c raisins
    1 TB minced onion
    1 small apple cored and shredded
    2 TB cider vinegar
    1 TB vegetable oil
    2 tsp sugar
    1/4 tsp celery seed
    1/4 tsp dry mustard

    Calories 119
    Fat 4
    Choleserol 0
    Sodium 154
  • Eve23
    Eve23 Posts: 2,352 Member
    Coleslaw
    4 servings 1 1/2 c each

    1 head green cabbage shredded
    1 large carrot shredded
    or a 1 pound coleslaw mixture

    1/2 medium red onion chopped
    1/4 c raisins

    Dressing
    1 1/2 tsp prepared mustard
    1/4 c sugar
    1 TB oil
    1/4 tsp salt
    2 TB vinegar
    1/2 tsp celery seed



    Calories 139
    Fat 4
    Cholesterol 0
    Sodium 156
  • croter
    croter Posts: 12
    baked zucchini sticks? maybe lighted breaded dipped in spaghetti sauce? sprinkled with parm
  • kjllose
    kjllose Posts: 948 Member
    Mock Garlic Mashed Potatoes (Cauliflower substituted)
    Side Items Low Carb Dinner
    Submitted by ZINASP

    This is a tasty substitute for potatoes from the South Beach Diet Cookbook
    13 Minutes to Prepare and Cook


    Ingredients

    1 medium head cauliflower
    1 Tbsp. cream cheese, softened
    1/4 cup grated Parmesan cheese
    1/2 tsp. minced garlic
    1/8 tsp. straight chicken base or bouillon (may substitute 1/2 tsp. salt)
    1/8 tsp. freshly ground black pepper
    1/2 tsp. chopped fresh or dry chives, for garnish
    2 Tbsp. Smart Balance Omega Plus Buttery Spread


    Directions
    Cealn and cut cauliflower into small pieces. Cook the cauliflower in boiling water for about 6 minutes, or until well done. Drain well; do not let cool and pat cooked cauliflower very dry between several layers of paper towels.
    In a bowl with an immersion blender, or in a food processore, puree the hot cauliflower with the cream cheese, Parmesan cheese, garlic, chicken base or salt, and pepper until almost smooth.
    Garnish with chives and serve hot with pats of butter. Yield: 4 servings

    Number of Servings: 4

    Recipe submitted by SparkPeople user ZINASP.
    Number of Servings: 4

    Nutritional Info
    Servings Per Recipe: 4
    Amount Per Serving
    Calories: 118.3
    Total Fat: 8.0 g
    Cholesterol: 8.9 mg
    Sodium: 244.8 mg
    Total Carbs: 8.0 g
    Dietary Fiber: 3.6 g
    Protein: 5.8 g

    I love these, and order them whenever I go out instead of regular mashed potatos. Just another suggestion for a side.:smile:
  • Healthier_Me
    Healthier_Me Posts: 5,600 Member
    Broccoli Cole Slaw
    http://www.myfitnesspal.com/topics/show/9663-broccoli-cole-slaw-60-calories?hl=cole+slaw#posts-69190

    KFC Coleslaw Clone
    http://www.myfitnesspal.com/topics/show/6883-kfc-coleslaw-clone?hl=coleslaw#posts-50649

    Sweet Potatoe Fries
    http://www.myfitnesspal.com/topics/show/1589-sweet-potato-fries?hl=sweet+potato+fries#posts-29757

    http://www.myfitnesspal.com/topics/show/6006-french-fries?hl=sweet+potato+fries#posts-40420

    ~Joanna:flowerforyou:
  • kjllose
    kjllose Posts: 948 Member
    Oh Joanna, you show off!:bigsmile: I didn't even think to post the links.:laugh: :laugh: :laugh:
  • Healthier_Me
    Healthier_Me Posts: 5,600 Member
    Oh Joanna, you show off!:bigsmile: I didn't even think to post the links.:laugh: :laugh: :laugh:
    :bigsmile: :wink:
  • g5colleen
    g5colleen Posts: 2
    I like baked sweet potato fries/wedges? cut sweet potato into wedges spritz some olive oil and bake till crispy
  • mommyskis
    mommyskis Posts: 277 Member
    Fiesta Salad from Healthy Cooking magazine

    2 cups torn romaine
    3/4 cup frozen corn, thawed
    1/3 cup canned black beans, rinsed and drained
    1 medium tomato, chopped
    1 celery rib, chopped
    1 medium carrot, thinly sliced
    1/4 cup curly endive
    1/3 cup salsa
    2 Tbsp. reduced-fat sour cream
    2 Tbsp. reduced fat ranch dressing

    Combine first 7 ingredients in a large bowl. In a small bowl, combine salsa, sour cream and ranch. Drizzle over salad and toss to coat. 3/4 cup = 100 calories, makes 4 servings

    This is very delicious! It's already in the food data base. I wasn't really sure what curly endive was, so I just added a little more romaine and skipped it.
  • msarro
    msarro Posts: 2,748 Member
    Broccoli Cole Slaw
    http://www.myfitnesspal.com/topics/show/9663-broccoli-cole-slaw-60-calories?hl=cole+slaw#posts-69190

    Sweet Potatoe Fries
    http://www.myfitnesspal.com/topics/show/1589-sweet-potato-fries?hl=sweet+potato+fries#posts-29757

    http://www.myfitnesspal.com/topics/show/6006-french-fries?hl=sweet+potato+fries#posts-40420

    ~Joanna:flowerforyou:

    You rock! Thank you so much for those recipies! I LOVE sweet potato fries!
  • geske2be
    geske2be Posts: 11
    I usually open up a can of Bush's Vegetarian Baked Beans....delicious & very low calorie, plus full of protein to help fill you up!
  • nhoffman08
    nhoffman08 Posts: 28
    We love baked Sweet Potato french fries. I also make a nice pasta salad...

    bowtie,penne, shell or any kind of salad type pasta(whole grain or wheat) cooked per package instructions
    1/2 or 1 cantalope cubed depending on the # of people serving
    2 pears cubed
    mix all three ingredients with Poppy Seed salad dressing, I like "Brianna's" brand. Enough to nicely coat the ingredients.

    What a nice salad this is....

    Also try grilled asparagus...

    Clean and trim asparagus to remove woody end.
    Place asparagus into a gallon size ziploc bag, pour about 1 tablspoon extra virgin olive oil into bag, enough to lightly coat all pieces, then add parmasean or ramano cheese, enough to also coat each spear. Place on grill and grill until nicely brown oneach side.

    These are wonderful like little asparagus french fries! My hubby didn't like asparagus until I made this and he loves it.
  • Healthier_Me
    Healthier_Me Posts: 5,600 Member
    Broccoli Cole Slaw
    http://www.myfitnesspal.com/topics/show/9663-broccoli-cole-slaw-60-calories?hl=cole+slaw#posts-69190

    Sweet Potatoe Fries
    http://www.myfitnesspal.com/topics/show/1589-sweet-potato-fries?hl=sweet+potato+fries#posts-29757

    http://www.myfitnesspal.com/topics/show/6006-french-fries?hl=sweet+potato+fries#posts-40420

    ~Joanna:flowerforyou:

    You rock! Thank you so much for those recipies! I LOVE sweet potato fries!
    Very welcome :bigsmile:

    ~Joanna:flowerforyou:
  • Beccilynn
    Beccilynn Posts: 177
    I actually baked reg potatoes for french fries ... brushed on a bit of virgin olive oil and seasoning .it was the first time I ever ever ever did that ... and I loved them ...!!
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