Chia seed ideas?
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I just found this recipe!! Overnight oatmeal like catjag mentioned.
They all look delicious and low-cal
http://www.theyummylife.com/blog/2012/03/293/Overnight,+No-Cook+Refrigerator+Oatmeal+--+A+healthy+breakfast+made+in+mason+jars+in+six+different+flavors!
What a great find! Thanks for sharing the site:happy:
http://www.pepperlynn.com/2012/04/chocolate-chia-pudding-parfaits/
Here's another site that's got Chia Seed recipes here's the pudding recipe:
Chocolate Chia Pudding Parfaits
Makes 2 servings. Inspired by Food Doodles and Oh She Glows.
■1 cup milk
■1/4 cup chia seeds
■1/4 cup pure maple syrup
■1 teaspoon pure vanilla extract
■2 ½ tablespoons unsweetened cocoa powder
■1 ½ cups frozen banana slices (about 1 ½ ripe bananas)
■1/3 cup milk plus more if needed to blend
■2/3 cup chopped strawberries
Prepare the pudding ahead of time by combining 1 cup milk, chia seeds, maple syrup, and vanilla extract in a medium bowl. Sift in the cocoa powder to remove any clumps, then whisk vigorously until all of the ingredients are incorporated (the cocoa powder is sometimes stubborn during this step, but I find tilting the bowl to the side helps the liquid absorb it more quickly). Place the chocolate chia pudding mixture in a lidded container and refrigerate at least two hours or overnight to thicken.
Prior to serving, blend the frozen banana slices and 1/3 cup of milk together in a high-powered blender, adding more milk, a tablespoon at a time, as needed to blend. (You may, as an alternative, use a food processor to make a banana puree. In this instance, the milk may not be necessary at all.)
To serve, place the chocolate chia pudding, banana puree, and strawberries in 2 tall glasses or jars in alternating layers. Garnish with a strawberry on top if you want it to be fancy schmancy.0 -
I always pre soak them, as they can make me gassy if I don't....also that way I know I'm drinking enough water with them. Pudding is my favorite, made with coconut milk and vanilla, sweetened with stevia, REALLY rich if further thickened with cashew or another nut butter, then cacao nibs sprinkled on top... I also LOVE the synergy raspberry chia kombucha (but mixing them with your own fruit juice is cheaper!). They keep the bowels working like clockwork too! Viva la chia!0
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I came across a Chia Seed Pudding recipe recently that I've added cocoa, protein powder and eggs to and am eating for breakfast 4 days a week - I've also experimented with switching the coconut oil for avocado, use madadamia nuts instead of almonds and this week tried coconut milk instead of almond milk.0
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use them in place of eggs in recipes. I made brownies out of them today0
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use them in place of eggs in recipes. I made brownies out of them today0
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I like to make chia seed chocolate pudding and the recipe is;
1 tbsp cocoa powder
1 tbsp chia seeds
1/4 cup milk
A few drops of stevia or any sweetener of your choice.
Mix all these ingredients up well and let it rest for 10-20 minutes and then enjoy.0 -
looking for chia seed recipes, go to www.drcoateschia.com over 100 there for free0
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Bump for later0
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Presidents
Mr. T. ( He pittys da fool)
Sponge Bob
:laugh:0 -
bump0
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Good ideas. I have only had them soaked already. Do folks eat them dry?0
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bump0
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use them in place of eggs in recipes. I made brownies out of them today0
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