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How do you prefer to eat your bananas?
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In pudding. LOL I freaking love banana pudding with vanilla wafers and cool whip.0
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I wait until they're starting to get spotty..then cut them up, freeze them and use them in smoothies0
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Depends what they're for. Soft but not over-ripe for my favorite meal: a slice of whole wheat bread with 1 tbsp peanut butter & half a sliced banana layered over top, with a teaspoon (or less) of honey drizzled on it. Or WAY over-ripe to make banana bread (helps with the moistness). Or any which way (but nice if it's slightly overripe) for a smoothie.0
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any which way0
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I stick it really far down my throat, as far as I can go without gagging. Then I take it back out and do it again. I repeat this many times in rapid succession until I gag and bite it off.0
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My wife likes it firm. almost ripe but not quite. if it gets too ripe she wont eat it at all:sad:
I don't like bananas at all.0 -
My wife likes it firm. almost ripe but not quite. if it gets too ripe she wont eat it at all:sad:
hmm...i love bananas.0 -
any which way
any way I can get them!0 -
I like them ripe and a little green but if you put them in a smoothie i don't care.0
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a little green0
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I am allergic to bananas :huh:0
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I stick it really far down my throat, as far as I can go without gagging. Then I take it back out and do it again. I repeat this many times in rapid succession until I gag and bite it off.
Well..whatever floats your boat..0 -
Half now half later0
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A little green / underripe. I won't eat squishy nanners.0
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For smoothies ripe to just starting to spot.
I bought a Yonana so I buy more bananas than I know I can eat and once their almost brown I peel & freeze them for various Yonana recipes.0 -
On toast on peanut butter.0
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I stick it really far down my throat, as far as I can go without gagging. Then I take it back out and do it again. I repeat this many times in rapid succession until I gag and bite it off.
based on this
I think i answered this question wrong lol0 -
I like to eat them with my mouth. I've tried to consume them one other way. It wasn't as pleasant as one might think.0
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A bit firmer than ripe. But not too under ripe where you get an overly bitter taste.0
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i buy them with a little green on them and let them sit for a day and then they are perfect for me0
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I like em hard, and cold.
Like my men.0 -
Gotta be on the verge of turning yellow or they are only good for smoothies0
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I like em hard, and cold.
Like my men.0 -
Yonanas! Love it!! Especially with sweet dsark cherries and a little bit of dark chocolate. Mmmmmmm!!0
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Rock hard, throbbing, with a yogurt chaser0
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i only eat bananas in cereal0
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Not too ripe but all yellow no green and no brown spots, sliced on wheat bread with peanut butter0
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I like to buy mine a little green then I put them on the banana hanger for like 2 days let them get yellow and then eat them.0
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when the peel is yellow with black dots all over0
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cut up, frozen, thrown in my magic bullet with a splash of dark chocolate almond milk and a tsp of coco powder, then blended to the consistancy of soft serve ice cream. Yay Bananas!0
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