Buttermilk?

KatiD83
KatiD83 Posts: 152 Member
edited December 2024 in Recipes
I bought buttermilk for a recipe that didn't turn out well. Any ideas on what to do with the leftovers? I have almost a full container. Thanks!

Replies

  • 3dogsrunning
    3dogsrunning Posts: 27,167 Member
    I had a recipe from a running magazine that added Hot sauce to the buttermilk, then marinate chicken in it. When ready to cook, roll in breadcrumbs and bake. It was soo good. I am going to look for the recipes again, I may make it tomorrow.
    FYI - next time, you can always make buttermilk by mixing 1 cup of milk with a tbsp of vinegar.Let sit for 5 minutes.
  • lil_bit_crazy
    lil_bit_crazy Posts: 161 Member
    I have some in the fridge that's gone bad. I make everything homemade so usually that doesn't happen
    ..but thanks for the reminder! If you have a septic tank, pour it down the drain. It works great and is cheaper than Rid-X.

    Try other recipes. Lots of healthy ones. I do whole wheat buttermilk biscuits, pancakes, all kinda things.
    Experiment a bit.
  • 3dogsrunning
    3dogsrunning Posts: 27,167 Member
    Found it
    http://www.runnersworld.co.uk/recipes/southern-unfried-chicken/7633.html
  • cj2lose
    cj2lose Posts: 80 Member
    That looks like a good recipe. I'll have to give it a try tonight since I have buttermilk in my fridge too.
  • KatiD83
    KatiD83 Posts: 152 Member
    Thanks! I will try the chicken recipe since I have a freezer full of it.
  • twinmomtwice4
    twinmomtwice4 Posts: 1,069 Member
    Make your own Buttermilk Ranch Dressing! It's SOOOOOO yummy!!!! I linked to the recipe I use!

    http://www.fortheloveofcooking.net/2010/05/creamy-low-fat-buttermilk-basil.html#
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