Popcorn and Pickles

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Replies

  • McGristy
    McGristy Posts: 61 Member
    Sriracha Popcorn...
    adowe wrote: »
    Tigg_er wrote: »
    OdesAngel wrote: »
    stephanieluvspb wrote: »
    Yup, anf there is in fact pickle flavored lays potato chips.......and they are FABULOUS!! ;)
    Oooohhh! Yum I want.


    I heard hot sauce on popcorn is good so I'm trying it next time.

    Second the hot sauce. I use the Tabasco brand. It will get your attention.

    I'm not impressed with the tabasco brand.

    I prefer Cajohn's Reaper hot sauce, or my homemade. Much better flavour, much hotter.

    Sriracha Popcorn...
  • asdowe13
    asdowe13 Posts: 1,951 Member
    McGristy wrote: »
    Sriracha Popcorn...
    adowe wrote: »
    Tigg_er wrote: »
    OdesAngel wrote: »
    stephanieluvspb wrote: »
    Yup, anf there is in fact pickle flavored lays potato chips.......and they are FABULOUS!! ;)
    Oooohhh! Yum I want.


    I heard hot sauce on popcorn is good so I'm trying it next time.

    Second the hot sauce. I use the Tabasco brand. It will get your attention.

    I'm not impressed with the tabasco brand.

    I prefer Cajohn's Reaper hot sauce, or my homemade. Much better flavour, much hotter.

    Sriracha Popcorn...

    The falvour is good, not really a hot sauce though
  • jgnatca
    jgnatca Posts: 14,464 Member
    I am diabetic type 2 in remission due to my delightful weight loss. I second the comment to add protein to every snack. That might be a low fat cheese cube with your popcorn, or some beef jerky with your pickles. Is there hidden sugar in your pickles?

    I get jumbo popcorn from Bulk Barn and pop it in my air popper.
  • scraver2003
    scraver2003 Posts: 526 Member
    glevinso wrote: »
    Yodee wrote: »
    Yay because I love snacking on both of those! I am thinking about buying an air popper because it seems to be a healthier way to having popcorn.


    Eww. That's like snacking on Styrofoam. I like to pop corn on the stove using a small amount of saved bacon fat. Then sprinkle on a little salt, and some spices afterwards.

    omg. Now I have to go buy bacon, cook it, eat it all, just so i have some bacon fat to try this with...
  • KANGOOJUMPS
    KANGOOJUMPS Posts: 6,474 Member
    when your pregnant
  • glevinso
    glevinso Posts: 1,895 Member
    scraver2003 wrote: »
    glevinso wrote: »
    Yodee wrote: »
    Yay because I love snacking on both of those! I am thinking about buying an air popper because it seems to be a healthier way to having popcorn.


    Eww. That's like snacking on Styrofoam. I like to pop corn on the stove using a small amount of saved bacon fat. Then sprinkle on a little salt, and some spices afterwards.

    omg. Now I have to go buy bacon, cook it, eat it all, just so i have some bacon fat to try this with...

    Don't use too much. Just enough so once it's melted it coats the bottom of a heavy-bottom pot. For my pot, one TB is plenty to make 4 "servings" of popcorn, so it's really only adding about 25-30 calories per serving to do it that way over just the kernels.

    Heat, melt the fat, toss in the kernels, lid... wait...shake a bit... when it stops popping, dump into a bowl and toss with some kosher salt and whatever seasonings you like. The bacon flavor will be subtle, but you will notice it.

  • scraver2003
    scraver2003 Posts: 526 Member
    glevinso wrote: »
    scraver2003 wrote: »
    glevinso wrote: »
    Yodee wrote: »
    Yay because I love snacking on both of those! I am thinking about buying an air popper because it seems to be a healthier way to having popcorn.


    Eww. That's like snacking on Styrofoam. I like to pop corn on the stove using a small amount of saved bacon fat. Then sprinkle on a little salt, and some spices afterwards.

    omg. Now I have to go buy bacon, cook it, eat it all, just so i have some bacon fat to try this with...

    Don't use too much. Just enough so once it's melted it coats the bottom of a heavy-bottom pot. For my pot, one TB is plenty to make 4 "servings" of popcorn, so it's really only adding about 25-30 calories per serving to do it that way over just the kernels.

    Heat, melt the fat, toss in the kernels, lid... wait...shake a bit... when it stops popping, dump into a bowl and toss with some kosher salt and whatever seasonings you like. The bacon flavor will be subtle, but you will notice it.

    Awesome! Thank you!!
  • Tigg_er
    Tigg_er Posts: 22,001 Member
    adowe wrote: »
    Tigg_er wrote: »
    OdesAngel wrote: »
    stephanieluvspb wrote: »
    Yup, anf there is in fact pickle flavored lays potato chips.......and they are FABULOUS!! ;)
    Oooohhh! Yum I want.


    I heard hot sauce on popcorn is good so I'm trying it next time.

    Second the hot sauce. I use the Tabasco brand. It will get your attention.

    I'm not impressed with the tabasco brand.

    I prefer Cajohn's Reaper hot sauce, or my homemade. Much better flavour, much hotter.

    Never tried the Reaper, there is for sure a lot hotter sauces then the Tabasco. Can you send me some of your homemade stuff ? B)

  • sofaking6
    sofaking6 Posts: 4,589 Member
    Something what sounds disgusting but is actually DELICIOUS: Take a slice of deli ham, spread some cream cheese on it and wrap it around a pickle. Mmmmmmm.

    @mkakids - have you had pickled garlic? It's amazing.
  • avskk
    avskk Posts: 1,787 Member
    Popcorn with Twang pickle salt. It is the shiiiiiz.
  • zyxst
    zyxst Posts: 9,148 Member
    holly55555 wrote: »
    I also like melted peanut butter on my popcorn.... soooo good!
    s2zg1qc.jpg
  • JustMimi215
    JustMimi215 Posts: 61 Member
    Great Combo! But i love the skinny popcorn from sam's club, its lightly salted and it taste Great!
  • rainbowbow
    rainbowbow Posts: 7,490 Member
    I think they're tasty. If you can fit them in your goals, then go for it!

    I like the individual mini orville redenbachers' salt and pepper. They also have a lime and salt one thats pretty good for about 150 calories.
  • LookingBusy
    LookingBusy Posts: 72 Member
    neveragain84 wrote: »
    Not mixed together, but separately they're okay.

    Um...yes mixed together! Haven't tried it yet but it sounds insanely satisfying :smiley:
  • _FATNSASSY
    _FATNSASSY Posts: 107 Member
    Sweet pickles and movie popcorn ... NO, ...Dill Pickles and dry popped Popcorn with no butter, YES... !!!
  • usflygirl55
    usflygirl55 Posts: 277 Member
    Yummy, I definitely am taking some of the suggestions and tucking away for snack ideas later. ;)
  • leelee03
    leelee03 Posts: 67 Member
    I read that pickle juice is good for muscle recovery :-)
  • Yodee
    Yodee Posts: 84 Member
    I'm still a bit hesitant on the Tabasco sauce on the popcorn but I am going to be brave and try it
  • Tigg_er
    Tigg_er Posts: 22,001 Member
    Just try a bit and make sure you dont get to much on at one time ! Its pretty thin so its easy to get to much. Be Brave :D
  • mockchoc
    mockchoc Posts: 6,573 Member
    I just put sriracha on mine and it's good
  • Tigg_er
    Tigg_er Posts: 22,001 Member
    mockchoc wrote: »
    I just put sriracha on mine and it's good
    Never had Siriracha but I hear a lot about it so I'm gona get some and give it a whirl.
  • kkalnoske
    kkalnoske Posts: 2
    Lots of sodium! Yummy snacks separately but eat in moderation
  • Alluminati
    Alluminati Posts: 6,208 Member
    Tigg_er wrote: »
    adowe wrote: »
    Tigg_er wrote: »
    OdesAngel wrote: »
    stephanieluvspb wrote: »
    Yup, anf there is in fact pickle flavored lays potato chips.......and they are FABULOUS!! ;)
    Oooohhh! Yum I want.


    I heard hot sauce on popcorn is good so I'm trying it next time.

    Second the hot sauce. I use the Tabasco brand. It will get your attention.

    I'm not impressed with the tabasco brand.

    I prefer Cajohn's Reaper hot sauce, or my homemade. Much better flavour, much hotter.

    Never tried the Reaper, there is for sure a lot hotter sauces then the Tabasco. Can you send me some of your homemade stuff ? B)

    So I had the popcorn with tabasco.

    I'm a fan for life.
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