what's your favorite veggie?

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13

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  • taidasrictar
    taidasrictar Posts: 100 Member
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    i love steamed carrots

    also love them raw with some dip or peanut butter
  • supadeliux
    supadeliux Posts: 49 Member
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    definitely, Broccoli!!! with some lemon!! yummy!
  • traumaticthrash
    traumaticthrash Posts: 103
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    Bitter Gourd all day long :)
  • hardyjessicag
    hardyjessicag Posts: 93 Member
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    I LOVE squash and zucchini. Pair it with chicken, and it makes for a yummy dinner!
  • LaurenEileen74
    LaurenEileen74 Posts: 142 Member
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    asparagus...roasted with a little EVOO and Salt/Pepper
  • Carnivor0us
    Carnivor0us Posts: 1,752 Member
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    Tomatoes from my plants outside. :)

    Then fresh-picked broccoli.

    Wait, I guess tomatoes are technically fruits.
  • missshyeviolett
    missshyeviolett Posts: 310 Member
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    Peas. I love peas.
  • misscharleygirl
    misscharleygirl Posts: 66 Member
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    Raw red and yellow peppers.
  • BabyCerise
    BabyCerise Posts: 70 Member
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    cucumber and red pepper!
  • rebbylicious
    rebbylicious Posts: 621 Member
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    asparagus, zucchini, or brussel sprouts cooked

    Tomato, or broccoli raw broccoli dipped in hummus is my favorite way to have it. tomato with salt and pepper just eat it like an apple. So good!
  • TheNavet
    TheNavet Posts: 162 Member
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    Oooh, this is a difficult question :P
    I'd guess steamed broccoli and spinach cooked with a dollop of cream own the first place~ afterwards, practically every vegetable (zucchini! eggplant! ASPARAGUS :smooched: !) that is grilled will make my day :P
  • generallyme2
    generallyme2 Posts: 403 Member
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    Grilled bell peppers! Mmm- pretty much any veggie grilled, eggplant, zuchinni, squash. I also love salad stuff, especially with sweet peas on top.
  • shannashannabobana
    shannashannabobana Posts: 625 Member
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    I like lots of veggies, but I think everyone should know that roasted cabbage is amazing! A little olive oil, salt and pepper and an oven. Yum.
  • juicednjuicy7
    juicednjuicy7 Posts: 26 Member
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    kale!!!!:love::heart:
  • KANGOOJUMPS
    KANGOOJUMPS Posts: 6,472 Member
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    grilled asparagus. with a big bottle of wine,
  • ShellyBell999
    ShellyBell999 Posts: 1,482 Member
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    My new favorite is fresh green beans cooked al dente with bacon, onions, garlic and cracked pepper.

    I fry it all up in some of the bacon drippings after it's been cooked.

    I used to hate green beans.
  • NcBound
    NcBound Posts: 4
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    roasted brussel sprouts and garlic. YUM!
  • mlogantra76
    mlogantra76 Posts: 334 Member
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    It used to be broccoli. I ate a gigantic bowl of cooked broccoli with butter spray and hot sauce every day after work and that is all I ate for dinner. Now I can't stand the stuff. But, I do love spinach. I put frozen spinach that has been defrosted and drained(squeezed) mixed with 6 egg whites and 1 ounce of cheese and cooked on the stove.. I eat it with salsa. Its kinda like a frittata I think. I have eaten this for breakfast for many years and never tire of it. I like fresh spinach or non-iceberg lettuce in a salad or wrap.
  • lemonmon1
    lemonmon1 Posts: 134 Member
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    soooooo many! I love vegetables!

    I love roasting brussel sprouts with a little balsalmic vinegar and yellow mustard.

    I also love baked sweet potato. Recently used this recipe:

    4 cups up cooked sweet potato sliced into rounds
    5 tbsp agave nectar
    1/8-1/4 tsp ground cinnamon
    1/8 tsp salt
    2 tbsp coconut oil

    Mix the ingredients together and bathe the sweet potato slices in them. Bake at 350 degrees for 40 minutes or so. SO DELICIOUS!
  • karapara21
    karapara21 Posts: 20 Member
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    Collard greens and spinach

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