Craving pizza!!! What to do?
shadow2soul
Posts: 7,692 Member
Make a pizza of course. It's not within my budget (calorie and money) right now to order a pizza, so I made one instead. A yummy buffalo veggie pizza.
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Replies
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Epic win!0
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Yum! I love making my own pizza. I usually have it once a week. I make it on a low carb tortilla with lots of veggies, tomato sauce no salt added, light cheese, and turkey pepperoni!0
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I'd have to add some Meats
...but it looks good! 0 -
ExRelaySprinter wrote: »I'd have to add some Meats ...but it looks good!
Yup me too...I often make my own pizza instead of ordering in...it's better anyway.
Barring that delissio vintage is pretty good.0 -
@ExRelaySprinterExRelaySprinter wrote: »I'd have to add some Meats ...but it looks good!
Typically I would, but I'm out of pepperoni and didn't feel like waiting for chicken to thaw so I could grill it.
@Noreenmarie1234
It's a family favorite in my house. My 3 yr old loves making his own pizza and it gets him to eat veggies he normally wouldn't eat.0 -
I love my own homemade pizza. I do a super thin crust. Tomato sauce, reduced fat mozzarella and parma ham. Around 700cals if I eat the whole thing. I can, of course, leave a couple of slices.0
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Recipe?0
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Mmmmm! Looks good! I find the 250g Pizza Express ones (about 600 cals) perfect if I'm really craving pizza and want to fit it in my allowance.0
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Nothing to fancy here. I'm having a lazy day, so:techgal128 wrote: »Recipe?
Medium Soft Taco Flour (53g....weighed a little more than it was supposed to)
Spinach (I think I had 13g)
Yellow Onion (20g)
Mushroom (22 g)
Finely Shredded Mexican Blend Cheese (actually, I think today I used a taco blend *shrug*...full serving 28g)
Buffalo Sauce (29 g)
On days I'm feeling more ambitious I like to make my own pizza crust, but for lazy days flour tortillas work.
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shadow2soul wrote: »Make a pizza of course. It's not within my budget (calorie and money) right now to order a pizza, so I made one instead. A yummy buffalo veggie pizza.
Do U make your own dough? If so, check out Wolgang Puck's recipe. It's delicious!
Not today, but sometimes I do. Depends on how I'm feeling for the day. I'll look it up.0 -
I have issues with gluten, soy, yeast, ect.... so (don't look at me like I'm nuts!!) I slice eggplants, top like a normal pizza (sauce and all), then bake. Super yummy!! It doesn't have the crunch of pizza, but it hits the spot for sure.0
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I have issues with gluten, soy, yeast, ect.... so (don't look at me like I'm nuts!!) I slice eggplants, top like a normal pizza (sauce and all), then bake. Super yummy!! It doesn't have the crunch of pizza, but it hits the spot for sure.
I might have to try that sometime. It sounds yummy.
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So what's the difference in calories between your homemade pizza a similar quantity of a Pizza Hut etc pizza0
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Well, you can't get one like that at pizza hut. lol. That pizza has an 8" diameter and was just under 300 calories for the whole thing. Even a personal veggie pizza at Pizza hut comes out to 550 calories for the whole thing and the 12" thin is 180 for 1/8 the pizza.So what's the difference in calories between your homemade pizza a similar quantity of a Pizza Hut etc pizza
Dominos says something similar at 10" would be 200 for 1/4 the pizza, but their nutrition calculator won't let you adjust sauce and doesn't add calories for veggies.0 -
I was just about to come in here and say "EAT PIZZA" but you have. So I'm happy. I love making homemade pizza. I use a flatbread type thing and slap my fave stuff on. Usually comes to about 350 cals and is lush.
I'd choose it over Pizza Hut or Domino's any day.0 -
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healthygreek wrote: »
Best pizza I ever had-Naples, Italy!
That looks yummy.0 -
I had a dominos earlier. Yours looks much nicer!0
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I make pizza every week, it was the one thing I wouldn't give up. I've been perfecting my recipes and technique for over a year now.
Bonus calzone
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@SteveMFP123 Dude. That calzone... Marry me!0
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MMMMMMMM.... calzone!!!
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Hahahaha!!!
YAY I have a twin!! :laugh: 0 -
I made my own pizza tonight too:
Fresh mozzarella, goat cheese, kalamata olives, pepperoni, red onion, and pesto. It was 800 calories though-- today was a hiking day.0 -
@SteveMFP123 Dude. That calzone... Marry me!
One more as an early wedding present
Now my stomach is growling
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I have issues with gluten, soy, yeast, ect.... so (don't look at me like I'm nuts!!) I slice eggplants, top like a normal pizza (sauce and all), then bake. Super yummy!! It doesn't have the crunch of pizza, but it hits the spot for sure.
While I don't have the same issues as you do, when I want a lower carb "lasagna", I replace the lasagna noodles with broiled eggplant slices. Delish!
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ILiftHeavyAcrylics wrote: »I made my own pizza tonight too:
Fresh mozzarella, goat cheese, kalamata olives, pepperoni, red onion, and pesto. It was 800 calories though-- today was a hiking day.
Mmm... goat cheese is the best!0 -
SteveMFP123 wrote: »@SteveMFP123 Dude. That calzone... Marry me!
One more as an early wedding present
Now my stomach is growling
Aw man... I have to find a pizza place that sells calzones...0 -
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