Get ready for the McDonald's McKale salad!!
ninerbuff
Posts: 48,974 Member
McDonald's is apparently looking to add kale to it's menu.
http://www.tylerpaper.com/TP-Business/219201/mcdonalds-new-ingredient-would-you-like-some-mckale-with-that
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http://www.tylerpaper.com/TP-Business/219201/mcdonalds-new-ingredient-would-you-like-some-mckale-with-that
A.C.E. Certified Personal and Group Fitness Trainer
IDEA Fitness member
Kickboxing Certified Instructor
Been in fitness for 30 years and have studied kinesiology and nutrition
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Replies
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Well they're testing it in SoCal, so it may work out. Wait, that just says the breakfast bowls, I want my McKale salad!0
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bump0
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You have to go to Canada for the salad.0
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burmp0
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I didn't like kale salad when one of the best cooks I know made it. I'm pretty sure I don't want to even try McDonald's version. Honestly, why don't they just do what they do better? Make better burgers and fries and improve customer service to the point that I don't want to scream every time I go there.0 -
http://www.ctvnews.ca/business/mcdonald-s-bringing-3-kale-salads-to-canada-1.2363108
I had to google...wow...hmmm
First and last time I had kale it was in a smoothie that got dumped down the sink...it smelled like I imagine dirty potato peelings would taste....ick
However I do enjoy a good salad from there or DQ...the grilled chicken salad at dq is about 360 calories and a tonne of protein.0 -
Kale has jumped the shark. Hipsters everywhere are frantically scraping the "Eat more Kale" stickers off of their Priuses or velocipedes or banjo cases.
Anyone want to call what's next?0 -
Well... I have zero room to poke fun. We served kale at our wedding. In our defense, the reception was held at a farm to table style restaurant and we had no idea what was being served until we arrived.
But really? The salad was amazing.
Still wouldn't eat kale at McDonald's though.0 -
Oh, Kale. I will never love you like I love spinach. Honestly, I just don't like the taste of kale all that much, particularly raw kale. It's a bit too bitter and earthy for me. I mean, I won't immediately spit it out if it's in a dish, but I'm not going to order a big bowl of kale for dinner.
I tried kale smoothies a while ago when I was trying to use up the bales and bales of kale we were getting from our CSA. I figured that if I had enough other yummy things mixed in with the smoothie, I probably wouldn't notice the kale. I was wrong. The kale remained. Smoothies were finished, but that was the end of my kale smoothie experimentation. I don't mind kale in soups, as it tastes basically like any other soup green. I even like it coated with olive oil and a bit of salt and roasted in the oven. Good for what it is, but don't try to sell me on kale chips. Kale is not a substitute for standard potato chips, no matter what health conscious people have to say.
I'm with the previous posters. I do not go to McDonald's for a healthy meal. I'm glad they have some more nutritious options, but I can't imagine what fast food kale is going to taste like.0 -
I'm already over it0
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I had the best kale salad at a vegan food truck - it had beets, sunflower seeds, and some kind of lemon vinaigrette. Slammin'
If you use kale, the texture and taste is better when you massage the leaves with olive oil and let it sit for a while. I use baby kale, which is milder.0 -
I like kale, don't love it. It's just another salad ingredient. I do like kale chips, when done right.
I would probably try a Mckale salad.
Peachyplum - your wedding salad looks delicious. What kind of cheese is that on top?0 -
and now I'm sad.0
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Kale is awesome, but I wouldn't want a McKale salad.0
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My neighbor got a juicer to help her get more veggies in during chemo. I was there one day, and there was a horrible smell like the motor in the juicer was burning out. She told me it was just the kale. That smell is the instant association I have with it now, in any form, and I can't get past it.0
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Kind of exciting....although I haven't seen them or any advertising in Canada yet. But I'll probably try them, I do like a kale salad!0
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I work at McDonald's (Canada) and the new salads started yesterday. It's not only kale lol ! The base is a mix between romaine lettuce, a spring mix and kale ! The mix-ins are pretty good IMO. The only downsides are the dressings (like usual) that aren't worth the cals IMO so I would just sub them with something low cal from a random grocery store or a pack of hot mustard.0
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I think it's great for those who live on convenience foods to have affordable options but the only thing I'd ever order from a McDonalds is a hamburger and french fries.0
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Stop it. McDonald's can't even do a decent burger.
They have lost their way to brand identity. Which is why we go to In and Out Burger or Five Guys. Now, Kale? Forget it.0 -
a fast food place to get nutritious food? no thanks mackys0
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The terrorists have truly won.0
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Kale is probably a good veg for fast food...that stuff keeps forever and is very forgiving of fluctuating fridge temps. Not like fine field greens or looseleaf lettuce that freezes and wilts if you look at it funny.
Still not ordering it at McDs. I am firmly on record as a hashbrown-only girl when visiting the Golden Arches.0 -
just because its a fad/trendy doesnt make it terrible. if you like it, eat it, if not, dont. good grief. much out of nothing?0
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PeachyPlum wrote: »Well... I have zero room to poke fun. We served kale at our wedding. In our defense, the reception was held at a farm to table style restaurant and we had no idea what was being served until we arrived.
But really? The salad was amazing.
Still wouldn't eat kale at McDonald's though.
This looks divine!0 -
PeachyPlum wrote: »Well... I have zero room to poke fun. We served kale at our wedding. In our defense, the reception was held at a farm to table style restaurant and we had no idea what was being served until we arrived.
But really? The salad was amazing.
Still wouldn't eat kale at McDonald's though.
The presentation looks lovely. I think Kale needs massaging and a nice light dressing (homemade) to really be appreciated. To eat it plain without massaging it makes it taste hard and strange. When adding it for a salad just a bit of oil and vinegar and just as the word means run your hands across it and it gets less tough.
I took a couple Coop classes at my local Health Food store and it was fabulous, I didn't think I liked it either until is was done this way. But only when you find the right person to fix it up and learn how yourself. But some might never like it.... there's always some other dark green out there to use.0 -
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Queenmunchy wrote: »I had the best kale salad at a vegan food truck - it had beets, sunflower seeds, and some kind of lemon vinaigrette. Slammin'
If you use kale, the texture and taste is better when you massage the leaves with olive oil and let it sit for a while. I use baby kale, which is milder.
oops, I missed your post before I wrote mine up. I agree0 -
HeySwoleSister wrote: »Kale has jumped the shark. Hipsters everywhere are frantically scraping the "Eat more Kale" stickers off of their Priuses or velocipedes or banjo cases.
Anyone want to call what's next?
Kohlrabi.
I shudder to think of kale at McDonald's. They would NOT bother getting the stem out.
I feel ashamed for actually liking the stuff now, but I WAS A KALE HIPSTER.
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mamapeach910 wrote: »HeySwoleSister wrote: »Kale has jumped the shark. Hipsters everywhere are frantically scraping the "Eat more Kale" stickers off of their Priuses or velocipedes or banjo cases.
Anyone want to call what's next?
Kohlrabi.
I shudder to think of kale at McDonald's. They would NOT bother getting the stem out.
I feel ashamed for actually liking the stuff now, but I WAS A KALE HIPSTER.
My Northern CSA-share-having self is well acquainted with kohlrabi. I could do with more recipes, TBH.
Cauliflower and sweet potatoes have their share of fad adherents, but they don't have their own bumper sticker. You don't get to be declared the Official Hipster Vegetable until it's available on a bumper sticker. Or, alternatively, an ironically ugly retro iron-on patch.0
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