Is there a fruit / vegetable you DON'T like ?

myheartsabattleground

Raspberries and peaches. They've always been disgusting to me and I hate the taste. Though I do like blackberries and black raspberries.

I'd only eat / drink them if I absolutely had to.

Lasmartchika

Mushrooms.

myheartsabattleground

Lasmartchika wrote: »

Mushrooms.

Don't hand me the phone to order pizza then xD

PurringMyrrh

Cantaloupe! Ick! It has this weird undertone of tasting just like a cliche trashcan would smell. *shiver*

PurringMyrrh

And raw mushrooms...

Alisontheice

Eggplant. Just seems weird and Grapefruit…blargh

TeaBea

Avocados taste like dirt (to me). No real experience with dirt flavored anything, just what I imagine that dirt tastes like.

TheRoadDog

I like most foods, but there are a few that aren't worth the trouble of preparing. Pomegranates taste great , but what a PITA.

Harleyb87

PurringMyrrh wrote: »

Cantaloupe! Ick! It has this weird undertone of tasting just like a cliche trashcan would smell. *shiver*

Yup hate it too it takes like sloppy mush

MsJulesRenee

Not a picky eater at all, but celery tastes like dirty water to me

gothchiq

Not fond of brussels sprouts. bitter and farty.

las07s

MANGO. It has this undertone of nastiness I can't get over. Hate, hate, hate it.

Hornsby

There are a bunch, but beets take the cake.

vadersaysno

Brocolli and green peas.

Spnneil06

I don't like carrots cooked, or lima beans. Everything else is great.

TeaBea

Hornsby wrote: »

There are a bunch, but beets take the cake.

http://allrecipes.com/Recipe/Beet-Surprise-Cake/Detail.aspx?event8=1&prop24=SR_Title&e11=beet cake&e8=Quick Search&event10=1&e7=Home Page&soid=sr_results_p1i2

sixxpoint

I like it all...

Mushrooms seem to be a common culprit due to texture, but that is typically a result of not knowing how to prepare them correctly. They absorb a ton of water and can be very spongey/chewy if prepared wrong. They can also be dirty if you go to a bad restaurant.

Kerrbearkelly

Mushrooms. Can not stand them

Hornsby

TeaBea wrote: »

Hornsby wrote: »

There are a bunch, but beets take the cake.

http://allrecipes.com/Recipe/Beet-Surprise-Cake/Detail.aspx?event8=1&prop24=SR_Title&e11=beet cake&e8=Quick Search&event10=1&e7=Home Page&soid=sr_results_p1i2

I just threw up a little in my mouth...thanks @TeaBea

PurringMyrrh

sixxpoint wrote: »

I like it all...

Mushrooms seem to be a common culprit due to texture, but that is typically a result of not knowing how to prepare them correctly. They absorb a ton of water and can be very spongey/chewy if prepared wrong. They can also be dirty if you go to a bad restaurant.

For me, it's only the raw/salad topping ones I don't like. Like little slices of foam. Cooked or marinated though and I'm all over 'em!