"New" Foods Discovered

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Replies

  • tcaley4
    tcaley4 Posts: 416 Member
    edited October 2015
    Nature Valley Simple Nut Bar - I recently tried these and really like them. Just nuts, seeds and a little sweetener to hold it all together. It's a tasty and filling snack.

    Are you in the US? I could not find this on the Nature Valley website.

    Sorry for the duplicate post, I could not figure out how to delete the first one.
  • yesimpson
    yesimpson Posts: 1,372 Member
    Prawns! Before I decided to lose weight I didn't eat much fish or seafood, and only really tried prawns because they were a low-calorie source of protein and went with lots of things I liked to eat (stir fries, pasta etc.)

    Now I LOVE crab, crayfish, prawns, squid, mussels, and might not have tried them for years otherwise.
  • MarcyKirkton
    MarcyKirkton Posts: 507 Member
    I really have come to enjoy vegetables alot. I now look forward to seeing what's in season. I've also discovered that I really like stuffing baked potatoes with barbeque chicken. With low-fat sour cream, that dish is a winner! I also have enjoyed breakfast, with greek yogurt and a half cup of cereal. For years I didn't eat breakfast, but I found on this diet, I really need to eat. Otherwise, cravings for snack foods hit me big-time. Now I really enjoy breakfast, and it holds me fine until lunch. What I found I did NOT like? Turkey burgers. Blech! and protein bars. Double blech!

    It's been fun to try new foods.
  • Duchy82
    Duchy82 Posts: 560 Member
    Butternut squash which now is one of my favourite vegetables, lentils, feta, wholemeal tortilla wraps which i think taste better than white ones, who knew!
  • Kalikel
    Kalikel Posts: 9,603 Member
    I kind of love that I know of a produce item that someone else hasn't heard of. Five years ago, that would not have been the case at all. I knew less about produce than anyone!!

    Most pluots are too pearish-tasting to me (even though I don't think there is any pear on them), but I really like the dinosaur eggs. They have a little bit more zip and might be a little sweeter than the other pluots.

    I think it is a brand name because they have stickers that say Dinosaur Egg on them and that's what they're called in Publix, but at Winn-Dixie, they're pluots. Unsure if that is a local thing.
  • misterdale67
    misterdale67 Posts: 171 Member
    Liftng4Lis wrote: »
    kabocha squash baked with a little pumpkin pie spice. YUM!

    I have to try this!
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    tcaley4 wrote: »
    Nature Valley Simple Nut Bar - I recently tried these and really like them. Just nuts, seeds and a little sweetener to hold it all together. It's a tasty and filling snack.

    Are you in the US? I could not find this on the Nature Valley website.

    Sorry for the duplicate post, I could not figure out how to delete the first one.

    Yes, in the US. I'd seen them advertised on TV, then Kroger sent me a coupon so I gave them a try.
  • mccraee
    mccraee Posts: 199 Member
    brussel sprouts, raw dressed as a salad
    tahini, lemon, garlic dressing (on just about everything)
    1% or 2% greek yogurt. Not all the time but good to have on had when you need to really be satisfied
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