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Chicken thighs coming out my ears...halp

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Replies

  • dianaiku
    dianaiku Posts: 96 Member
    dice the chicken thighs and buy some vegetables on the cheap and make a low-cal stew
    hope i helped (:
  • sistrsprkl
    sistrsprkl Posts: 1,010 Member
    marinate w terriyaki sauce, garlic, & ginger then pan fry, grill or bake. serve with rice.
  • healthygreek
    healthygreek Posts: 2,137 Member
    I invented this one:
    In a large Baggie:
    1/4 cup olive oil
    1/4 cup water
    2 tblsp Dijon country mustard
    Juice of 1 lime
    1 tblsp tomato paste
    Tsp sriracha (or more if you like it hot)
    Salt/pepper
    1 medium chopped onion
    3 cloves finely chopped garlic
    Mush everything in Baggie till well blended.
    Add 10-12 chicken thighs (or other chicken parts)
    and mix everything well. Refrigerate for at least 3 hours or overnight. Plop it all in a baking pan and bake at 325' for 1 hour or until done.
    This recipe is absolutely delicious if I must say so myself and everyone I've served it to loves it.
    Your welcome!
  • sdraper2014
    sdraper2014 Posts: 81 Member
    http://mobile.canadianliving.com/food/marmalade_glazed_chicken_thighs.php

    Not sure if orange marmalade counts as fruit to you, thinking you could swap it out for honey if that is the case. This is delicious.
  • MommyL2015
    MommyL2015 Posts: 1,411 Member
    chicken noodle soup! Boil the chicken, remove when done and add whatever veggies you like to the pot and cook while you debone the thighs. Add some noodles and, poof, awesome soup.

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