Is there such thing as good and bad calories?

For example if I ate 1,200 calories of chocolate would I loose weight a lot lower than if I ate 1,200 calories of something healthy like fruit and vegetables? I mostly eat healthily but have had a few weeks of eating not so healthy things (still within my calorie allowance) and wanted to know what kind of effects this has.
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Replies

  • WBB55
    WBB55 Posts: 4,131 Member
    In general, it's the amount of calories that are important unless you are trying to be competitively athletic or have medical conditions.

    However, I seriously doubt you'd last long and stay satisfied on 1200 calories of only chocolate in a day. You might be surprised at the real nutritional content of some of the foods many people consider junk. Most people would do better, I think, if they worked towards a balanced approach instead of vilifying things as off limits while you're trying to lose weight.
  • jennifer_417
    jennifer_417 Posts: 12,344 Member
    2 things: 1.) No. Not all foods are alike, but a calorie is a unit of energy, and will always be that, no matter what food it's in.
    2.) What's unhealthy about chocolate? (In moderation, of course)
  • mydade
    mydade Posts: 14 Member
    It's important how much calories you take daily. When speaking in terms of weight loss, having 1200 from chocolate will do the same "damage" as 1200 calories of some healthy foods. But, there is also some difference. Your body will be able to digest healthier food better than junk food. That means that although you may not lose any weight if you eat 1200 calories through healthier foods, there will be no damage to your overall health. In comparison, eating too much junk food and sugar will start all kinds of different processes in your body that will, in long term, lead to various diseases and weight gain.
  • Some people have a misconception about what a calorie is. A calorie is a unit of measurement like a liter or a foot. A foot of string is the same length as a foot of cucumber. They cover the same distance, but are made of different things. This is the same as food energy. 1200 calories of chocolate is the same, in terms of weight loss or gain, as 1200 calories of apples. However, 1200 calories of apples will make you feel full a lot longer and you could probably eat nothing else all day, while 1200 calories of chocolate bars (4 standard candy bars) would have you going to the fridge for more food by mid day.

    The amount of fat you store is the result of a simple equation.

    Amount of calories you eat - Amount of calories you expend = Amount of calories saved as fat.
  • sijomial
    sijomial Posts: 19,809 Member
    edited November 2015
    There's such a thing as good or bad chocolate (to my taste buds anyway) but not good or bad food. Context as regards your overall diet, any health issues and lifestyle is important.

    Please don't assign a false moral compass to food items or units of energy.
  • allenpriest
    allenpriest Posts: 1,102 Member
    I don't care what the science says ir what rhe facts are. Kale still is not "good calories"!!!! :)
  • stevencloser
    stevencloser Posts: 8,911 Member
    edited November 2015
    You would lose weight all the same, maybe small differences due to stuff happening but nothing major.
    No, you shouldn't actually do that, because nutrition is important too, just not mostly for weightloss itself. A balanced diet is best. Some fruits and veggies, some chocolate, some other stuff with good amounts of fat and protein and your vitamins and minerals.
  • auddii
    auddii Posts: 15,357 Member
    sijomial wrote: »
    There's such a thing as good or bad chocolate (to my taste buds anyway) but not good or bad food. Context as regards your overall diet, any health issues and lifestyle is important.

    Please don't assign a false moral compass to food items or units of energy.

    This.

    Although, I would label calories that end up giving me food poisoning bad calories...
  • Whitezombiegirl
    Whitezombiegirl Posts: 1,042 Member

    Regardless of source digestion breaks down all food into the same elements fir each macro type e.g sucrose from chocolate and fructrose from fruit all end up as glucose. All fats end up as fatty acids and glycrerol etc. The only difference is the additional micro nutrients amd compounds e.g vitamins, minerals, caffine etc.

  • hawaiifittness
    hawaiifittness Posts: 36 Member
    edited November 2015
    I wonder though if eating less healthy foods regularly would help or hender over indulging this is something I have a real problem doing often
  • WBB55
    WBB55 Posts: 4,131 Member
    I wonder though if eating less healthy foods regularly would help or hender over indulging this is something I have a real problem doing often
    If I understand you, then this is what I've found for me. But it's not a universal thing that's true in all cases.

    Some people need to abstain fully from trigger foods. I find small, regular amounts to help me with some foods, like chocolate and sweets.
  • Whitezombiegirl
    Whitezombiegirl Posts: 1,042 Member
    That depends. I definitely crave more treats after eating one. The longer i go without the less i crave them. I have a little bit of chocolate evetyday though - about 50 cals.



  • sinbadfxdl
    sinbadfxdl Posts: 103 Member
    I look at calories differently. Empty cal. And nutritional cal. Lets say I avoid food calories with no calcium which our body may not produce. My body will take it from another reserve sources like our bones and possibly teeth.
    We need nutritional calories. So why not make better choices for food and use empty calories as meerly a reward? I can see eating junk food on a regular basis if a person is lazy or can't afford decent nutritional food, but there's so much affordable good food that anyone could do it.
  • hawaiifittness
    hawaiifittness Posts: 36 Member
    I know if you ate nothing but 1200 calories of chocolate a day you would get pretty darn sick but what is a good balance? Just a serving of say chips or chocolate a day or just here and there?
  • Gun4a
    Gun4a Posts: 68 Member
    There definitely is difference! Calories are source of energy and where you get them from will determine how quickly you will get to that energy (depending on what food you intake) and where it's been used after it's processed in your body - either it will fuel you fat cells or will be used to grow your muscles. You can loose weight if there is enough caloric deficit whatever you eat but whether you'll be skinny- fat or healthy fit, that'll depend on your nutrition.
  • MarcyKirkton
    MarcyKirkton Posts: 507 Member
    Not really. However, you will find that lowering the number of calories to lose weight means each meal needs to be more satisfying. I can eat doritos and dip, of course. But without protein and other nutrients, I'm not going to be able to have enough oomph to make it through to the next meal.

    Dieting sort of channels you into what keeps the body going best. For me, that's more protein, vegetables and complex carbs.
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    I know if you ate nothing but 1200 calories of chocolate a day you would get pretty darn sick but what is a good balance? Just a serving of say chips or chocolate a day or just here and there?

    That depends on the individual. A lot of people strive for an 80/20 split. Some people like to tow the line all week an have a cheat meal all at once. Others (like me) prefer to work in the treats every day.

    Here is my approach:

    Set MFP up with accurate information and a reasonable goal (1 lb/week if less than 50 lbs to lose)

    Eat a variety of nutrient dense foods that I enjoy to fill my day. I don't get hung up on processed vs clean or things like that, I don't restrict any foods or food groups. I eat things like yogurt, salads, sandwiches, fast food, pizza, frozen meals, lean protein, pasta, rice, vegetables. Just... Food.

    When I have planned a good balance of food for my day, if there are calories left (and there almost always are), then I have a glass of wine, some chocolate, or a serving of gelato.

    I exercise and eat back my calories.

    I lost 30 lbs doing this and am currently maintaining fairly simply.


    Some people have issues with trigger foods and prefer to eliminate certain things. That's never been a problem for me so I still eat all the same foods I used to eat, in moderation.
  • hawaiifittness
    hawaiifittness Posts: 36 Member
    OK so while a calorie is a calorie some are just more better in the long run
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    OK so while a calorie is a calorie some are just more better in the long run

    A calorie is a calorie from an energy standpoint but different FOOD will provide different nutritional benefits. Sometimes those benefits may just be helping someone keep their sanity by eating a piece of chocolate every day... You can't look at any one food in a vacuum. It's all about how it fits into the context of your overall diet.
  • stevencloser
    stevencloser Posts: 8,911 Member
    OK so while a calorie is a calorie some are just more better in the long run

    No, in the long run, a good mix is best, since there is no single perfect food that will always hit everyone's nutritional needs. If you need fat, veggies aren't the best choice, if you need protein, fruit isn't the best, if you need vitamins, maybe don't eat those twinkies right now.
    Eat according to your needs, there's no objective "good" or "bad" choice, only what is good right now or bad right now.