How do you take your coffee?

CooCooPuff

Black, with a creamer sometimes

Pawsforme

A very large cup with two tablespoons of half and half and two packs of Splenda.

jkal1979

I drink mine black. I quit putting cream and sugar in it back in my early 20's. Baileys makes it a nice treat, but I wouldn't recommend it in the morning lol.

teephil

Black. I started a few months ago after realizing I was drinking 300 calories in creamer every day.

nicoleramseyer

BaileysxCoffee wrote: »

How do you take your coffee?

I was doing double double now I cut down a quater of the sugar I use... little by little.

mkakids

1 mini ID almond joy creamer and 5 splenda

amlatef95

Advise me . What is the healthiest kind of cofee I can drink?

Asher_Ethan

I like my coffee how I like my men.... Strong and Irish.

debtay123

black with 1 tbs of my favorite creamer and stevia to taste.

VykkDraygoVPR

A few ways.

Black, for daily consumption. I make some cold brew in my French press, and that lasts about two days.

Latte, when I go to a top notch local coffee shop. Their espresso is smoky, nutty, and delicious. Perfect for a plain latte.

Sometimes I will make espresso at home. This is usually for spiked coffee, which goes one of two ways. Half & half cream (usually hazelnut or cinnamon), sweetener (sugar in the raw, or agave nectar), and a healthy helping of bourbon or tequila.

I used to use the Bailey's creamer, but after I had coffee with real Bailey's, I couldn't go back. I should buy another bottle of Bailey's, and some mint chocolate chip ice cream to go with it. Haven't had that since I went back into a deficit. Maybe make some milkshakes for Turkey Day. Be a good host. Lol

DKG28

French press with a few drops vanilla extract, splenda, and frothed whole milk

macchiatto

Currently with 2 Tbsp of half and half or heavy whipping cream and then a splash of sugar-free syrup (I currently rotate through vanilla, coconut and salted caramel).

mlinci

Luckily I never really enjoyed coffee with whipped cream or powdered creamers, I drink mine with semi skimmed milk. I am trying to get used to a bit less milk, as I used to drink it very milky - I now have about 90ml milk per mug rather than 130.
I add a tiny bit of sweetener or sugar free syrup most days, sometimes a tiny bit of brown sugar. This is not for calorie counting reasons, but a personal preference - anything more than half a teaspoon of sugar (or the equivalent sweetness in a sweetener) and I find it too sweet.

FrankieandSpots

Weak and milky instant coffee... Ideally about 1/3 to 1/2 cup of full cream milk but I've been having 1/3 cup low fat milk lately.
Such sacrifice.

LadyTalulah

I like my coffee how I like my people… I don't like coffee.

Haha no seriously, I drink it black.

dothefreddy

Mostly with 2tsp of sugar and 2TBS of ID peppermint mocha creamer (sometimes a splash of peppermint syrup if I'm feeling it).

If I'm feeling indulgent that day, then just the 2TBS of creamer, whipped cream and a sprinkle of cinnamon or pumpkin pie spice on top.

annathebitch

Black. Just like my Man.

pixie_please

Usually with either 75ml of unsweetened or original almond or soy milk with two sweetener tablets.

82ale

I just can't drink black coffee, it has to have some cream. Powdered coffee mate is okay, half and half is good, coconut milk is alright too.

But for the past six weeks I've put a protein hot cocoa mix in my morning coffee. It's really good!

tcarp8

The way God intended...black

rechal3

(Starbucks) I started with mocha then flavored lattes. Now I'm down to triple shot with a spenda and a little milk.
At home it's coffee with 1 tlb of cream. Measured. It was hard to cut the sugar

bclarke1990

I've always done 5 myprotein mocha/chocolate flavdrops and like 20 mL of cashew milk + 2 splenda. Ends up around like 4-5 calories per coffee. Lately I've been adding a serving of coco powder to get through the unbearable canadian 6am mornings though :"(

Working2BLean

Frequently and varied

I love coffee

I will once in a rare while get a white chocolate cappuccino

Usually black bold is good

I hate weak coffee.

stevencloser

50/50 mix of coffee and whole milk.

umayster

With 2oz of real cream. It's called breakfast!

rainbowbow

I like light roast or medium roast. I can't handle the black sludge. 2 pink packets and 1 creamer shot.


If i'm getting coffee made with espresso, i get a latte with nothing else added or an americano with 2 pinks.

Redonelw

Black. I worked hard to get off the daily Starbucks habit. Was costing me a fortune, not to mention my general health.

ilovecereal1982

With a grain of salt.....

Anyone do that joke yet??? Probably...ugh..well...whatevs...gimme some gingerbread creamer and a flipping spoon.

Liftng4Lis

Black.

bpetrosky

I take my coffee black, from coffee bushes selected personally by the Most Interesting Man in the World. The raw coffee cherries are consumed by unicorns and the beans are then picked by hand from the unicorn droppings to be selected and dried.

The green beans are then roasted in an mithril oven heated by the fires of Mount Doom, inscribed with the 1000 sacred names of Juan Valdez in the ancient tongue. The roasted beans are then ground by my personal hobbit manservant in a vessel forged by the dwarven kings.

The water is melted from the snows of Narnia, and the coffee is brewed in the traditional method by a Japanese barista who has studied under his master for 30 years in the sublime art of heating the coffee water. The brewed coffee is served in a goblet made from dragon claw and served on a crystal platter.

With a blueberry scone.