Hashimoto's, Gluten free and Frustrated...

motterotter

Havent had my bloodwork checked but I get more of the fuzzy brain symptoms and extreme fatigue after workout i noticed it after a couple instances when i was eating too much brassica like when
I bought bunch of kohlrabi and ate it almost every day in a salad for about two weeks but again i may just have been extra stressed from work that week

mbaker566

motterotter wrote: »

I would eat every day if i could cooking is said to destroy the goitrogen but i will have cauliflower or cabbage once every week or so will not completely cut them out of my diet they have good stuff
Theres so much rubbish out there on the internet about diets and hashimoto i really dont know

any disease, it feels like the first response it to go low carb, gluten free, or dairy free. grumble

worddigger

@motterotter @moyer566
Yes... The beginning is trial and error indeed... I notice that too intense of a workout stimulates the immune system too much for me... Better low intensity cardio and weight resistance exercises for me...I am just st learning to listen to my body...

sllm1

I've been GF for only a couple of months. I'm learning. I had withdrawal symptoms and I still grieve from time to time.

There's a Gluten Free group in the groups section, too.

worddigger

@sllm1 ah, thank you so much...it is a challenge, but it's ok...I know how you feel!

fitnforward

Hi! I have Hashimotos, Lyme Disease, Menopause, and Celiac. Gluten free is required for Celiacs usually anyway. Hashimotos is hard to deal with for weight loss but NOT impossible. It's slower and more frustrating----DO NOT GIVE UP. Almost 3 weeks for me, I've lost several inches but it took 17 days for the scale to move. I finally dropped 3 stubborn pounds and plus my body is actually in Ketosis by the strips. I wasn't sure if my body would convert because of Hashi, but it did. I also do a lot of weight training with little cardio, that's why the inches are coming off. But I'm still burning FAT which I'm glad. Patience and discipline is the KEY to this journey with Hashimotos etc. Feel free to add me. Blessings.

benboyd85

aggelikik wrote: »

worddigger wrote: »

Anyone?? Just started gluten free because of my hypothyroid condition and would be happy to commiserate with like minded victims about food choices and symptoms...

Hashimoto's gets treated with religiously taking your meds and keeping up with your endocrinologist appointments. Everything else you are going to read on the internet, and every diet and supplement that is supposed to help, they are also just snake oil. These days, gluten free is the magic diet that will cure everything. If you are negative for celiac, eating or not eating gluten will change nothing. You might feel better, the mind is a really powerful thing, and the placebo effect is very real.
And absolutely do not get off your meds and do not self-experiment. You will not feel the damage that is happening, until it is time to remove your thryroid, which can take several years to happen.

This is simply not true that celiac people are the only ones affected by gluten. When my GF gets ill from eating something that has gluten in it, without knowing it, how can that possibly be a placebo affect? The most recent studies are showing that there is a protein that exists in some people more than others that can be related to non-celiac gluten intolerance. People sharing uneducated opinions like they are facts is what makes it even more difficult to be gluten free in stores and restaurants because people believe that it is a "fad." Anyone who must be gluten free will tell you that it is not fun, and that they would probably eat it if they could!

worddigger

@fitnforward
Hey... Thanks so much for sharing with me, Your story is an inspiration, and I will definitely add you... That's awesome you are losing inches, I understand the slow rate at which losing comes with Hashimoto's, it is frustrating to say the least!

angebean

Good morning all!

If you have hypothyroidism, I strongly encourage you to get tested for Hashimotos, autoimmune thyroid disease. Either way, you should look at the Autoimmune Protocol (diet) and see if that helps you. I have Hashis and had a partial thyroidectomy in 2013. I am still a work in progress and am back on myfitnesspal to keep myself accountable.

jenfitnessmama

I just went gluten free, lactose free and low FODMAP for my my IBS and because I'm hypothyroid as well and I'm actually really excited! There are so many great sites online that have recipes that sound really good! One of them is: http://blog.katescarlata.com/low-fodmap-recipes/

Also, many grocery stores along with my work (Bulk Barn) have extensive gluten-free sections. Yesterday I picked up some gluten-free pretzels and gluten-frree cookies and I honestly can't tell the difference between them and the ones with gluten! Trust me, I was scared at first too. Hang in there, I've heard it gets easier!

worddigger

@angebean
Hi, and thanks for your feedback. I do have Hashimoto's, hence the reason for this thread, you obviously didn't see that... I am monitored strictly; it has been a challenge. I will check out the autoimmune diet, I have already eliminated gluten...best of health to you!

worddigger

@jennylm87
Thanks so much for your suggestions...I am quite alright with the gluten free thing, I agree with you, there are some wonderful products out there! I am looking to bake my own bread soon, though I don't eat bread often, once in awhile, I like a sandwich. Happy to hear you are feeling better!