Spray whipped cream

I just had a 5 calorie orange jello with spray whipped cream. I had done well all day until getting out the can! I hadn't had this for a long time. My question is how is the best way to know what 2 tablespoons would be without smashing the whipped cream down to where it's milk?! What happens is I don't really know so then I just add more even when the jello is all gone
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Replies

  • concordancia
    concordancia Posts: 5,320 Member
    Whipped cream is meant to be measured fluffy, but you could weigh it for more accuracy.
  • mkakids
    mkakids Posts: 1,913 Member
    Yes, you would measure it fluffy....so 2 tablespoons is like a 2 second squirt, lol.

  • Losewtforlife4him
    Losewtforlife4him Posts: 423 Member
    Awesome. That makes sense. Thanks!
  • hgycta
    hgycta Posts: 3,013 Member
    If you counted "one Mississippi, two Mississippi," you'd probably have a lot more than two tablespoons to be honest, but that's just my guess. I'd suggest weighing it! If you already had it maybe get a plate, zero it out on a scale, then squirt about however much you think you had and go from there! Should give you a better idea!
  • Losewtforlife4him
    Losewtforlife4him Posts: 423 Member
    Great idea! Thanks!! I think for now I will stay away from the whipped cream as it could be a weakness. Who am I kidding! It is a weakness, lol!
  • yarwell
    yarwell Posts: 10,477 Member
    Weigh the can before and after, log the difference
  • robot_potato
    robot_potato Posts: 1,535 Member
    Whipped cream is made of love and sunshine and puppy kisses and as such, I refuse to log it.
  • CrabNebula
    CrabNebula Posts: 1,119 Member
    I always assume I have taken 4-5 servings. I mean, take out a tablespoon and fill it with whipped cream. Even 2tbls is absolutely nothing. Maybe it would be appropriate garnish on a 1x1 Jello square...

    Occasionally, I've found I can sub thick non-fat Greek yogurt flavored with vanilla and Truvia in the place of whipped cream for something like strawberry shortcake. Not whipped cream, but serves the same basic purpose.
  • Francl27
    Francl27 Posts: 26,371 Member
    That's why I use a food scale.
  • Afura
    Afura Posts: 2,054 Member
    pbprincess wrote: »
    Whipped cream is made of love and sunshine and puppy kisses and as such, I refuse to log it.

    If only it worked that way. :lol:

    Put the bowl on the scale, aim and fire, see what the kill count (grams/ounces/whatever) is at. Enjoy.
  • Francl27
    Francl27 Posts: 26,371 Member
    Afura wrote: »
    pbprincess wrote: »
    Whipped cream is made of love and sunshine and puppy kisses and as such, I refuse to log it.

    If only it worked that way. :lol:

    Put the bowl on the scale, aim and fire, see what the kill count (grams/ounces/whatever) is at. Enjoy.

    For me usually 2-3 servings is enough, actually! I always thought I used more calories of whipped cream.
  • Afura
    Afura Posts: 2,054 Member
    Francl27 wrote: »
    Afura wrote: »
    pbprincess wrote: »
    Whipped cream is made of love and sunshine and puppy kisses and as such, I refuse to log it.

    If only it worked that way. :lol:

    Put the bowl on the scale, aim and fire, see what the kill count (grams/ounces/whatever) is at. Enjoy.

    For me usually 2-3 servings is enough, actually! I always thought I used more calories of whipped cream.

    I am randomly surprised by the things I thought would be smaller in serving size! Let's not talk about ice cream though...that was not one of those things.
  • glassyo
    glassyo Posts: 7,739 Member
    Would it work if I weighed myself, sprayed it straight into my mouth, and then weighed myself again?

    I'm not sure any spray whipped cream has made it onto a dessert for me. :)
  • Christine_72
    Christine_72 Posts: 16,049 Member
    Put bowl on food scale, press tare and squirt away. I find 30g is usually a decent amount.
  • Ready2Rock206
    Ready2Rock206 Posts: 9,487 Member
    Food scale - and you need a few servings.
  • cronus70
    cronus70 Posts: 191 Member
    Canned spray cream=grim, would rather buy some whipping cream and whisk it up.
  • Francl27
    Francl27 Posts: 26,371 Member
    cronus70 wrote: »
    Canned spray cream=grim, would rather buy some whipping cream and whisk it up.

    I actually like the canned stuff better...
  • cronus70
    cronus70 Posts: 191 Member
    Francl27 wrote: »
    cronus70 wrote: »
    Canned spray cream=grim, would rather buy some whipping cream and whisk it up.

    I actually like the canned stuff better...

    Yeah...that's probably the sugar they have added to sweeten it ;)
  • OyGeeBiv
    OyGeeBiv Posts: 733 Member
    glassyo wrote: »
    Would it work if I weighed myself, sprayed it straight into my mouth, and then weighed myself again?

    I'm not sure any spray whipped cream has made it onto a dessert for me. :)

    LOL, thanks for the giggle!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    If you do end up weighing it can you post a picture of what 2 tbsp actually looks like? I've never weighed whipped cream and don't have any on hand but am curious how much a serving actually looks like haha.
  • amyk0202
    amyk0202 Posts: 666 Member
    I weigh it as well. 2 servings (10g) is usually good for me--it's a decent amount. I do buy the fat free kind though, because it's less calories.
  • Pinkylee77
    Pinkylee77 Posts: 432 Member
    is it really going to make much difference metabolically if it is a tablespoon more not really
  • cmriverside
    cmriverside Posts: 34,416 Member
    edited April 2016
    If you do end up weighing it can you post a picture of what 2 tbsp actually looks like? I've never weighed whipped cream and don't have any on hand but am curious how much a serving actually looks like haha.

    It says 5 grams on the picture. 20 grams is a serving for 45 calories.

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  • amyk0202
    amyk0202 Posts: 666 Member
    Pinkylee77 wrote: »
    is it really going to make much difference metabolically if it is a tablespoon more not really

    It depends. If you are careless on all of your measurements, those can really add up. If you have a lot yet to lose & have a big deficit, you may still lose weight even with all of those added calories. If you are closer to goal & don't have as much wiggle room it could make a big difference. I maintain at 1430 a day. That doesn't give me much room to make mistakes.
  • Losewtforlife4him
    Losewtforlife4him Posts: 423 Member
    I'm close to goal at 1200 calories. I see what you mean as far as the wiggle room to not make mistakes. I burn lots of calories a day with exercise and don't eat back those calories but that day I did
  • Losewtforlife4him
    Losewtforlife4him Posts: 423 Member
    All of your comments are awesome! Thanks a bunch for your ideas. I'm actually out of spray whipped cream now to try measuring it but I guess that's a good thing or I would want to eat it and as someone else said, spray in my mouth prior to making it to the dessert lol! Thanks everyone!!
  • Losewtforlife4him
    Losewtforlife4him Posts: 423 Member
    I don't know why I never would have thought to weigh it before when I first posted this...using a bowl, zeroing that out and weighing the whipped cream as I scoop it out or spray it out. It makes me feel so much more in control knowing that I can have as much as I want as long as I have the calories...and still lose weight!! :smile:
  • Christine_72
    Christine_72 Posts: 16,049 Member
    I don't know why I never would have thought to weigh it before when I first posted this...using a bowl, zeroing that out and weighing the whipped cream as I scoop it out or spray it out. It makes me feel so much more in control knowing that I can have as much as I want as long as I have the calories...and still lose weight!! :smile:

    Yep, this is pretty much how i weigh every thing i eat :wink:

  • lulalacroix
    lulalacroix Posts: 1,082 Member
    I've easily used 10 servings of whipped cream at once - it's not as much as one would imagine. The only way to be accurate is to weigh.
  • cronus70
    cronus70 Posts: 191 Member
    Of course, if one were to have a choice, one should always choose clotted cream over whipped cream