3 Ingredient Frozen Chocolate Bars (20 calories per bar)

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erinnpinky
erinnpinky Posts: 80 Member
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  • weightlossforbrian
    weightlossforbrian Posts: 38 Member
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    is that one you made? and was it good?
  • JesterMFP
    JesterMFP Posts: 3,596 Member
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    So what are the three ingredients? (or must I visit your blog to find out? :tongue: )
  • nikkohli
    nikkohli Posts: 311 Member
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    Looks good. I am going to try it with skim milk :) Thanks for sharing!
  • 150tif
    150tif Posts: 22 Member
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    Looks good :-)
  • Bobbie8786
    Bobbie8786 Posts: 202 Member
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    Just visited the website and while I won't be making these chocolate bars the oopsie bread that is on there is happening. Thanks for posting that link.
  • Orchestra
    Orchestra Posts: 15
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    oooh tasty! definitely gonna try these <3 cant find chocolate almond milk here but i'm sure just some regular almond milk will be fine :)
  • erinnpinky
    erinnpinky Posts: 80 Member
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    Replies to questions:

    - Of course the picture is one that I made!
    - The three ingredients can only be discovered by going to the blog (smiles)
    - if you can't find chocolate almond milk you could also use chocolate PB2
    - Oopsie Bread is good! Nice find.
  • BenPolonowski
    BenPolonowski Posts: 115 Member
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    :smile:
  • adioschubs
    adioschubs Posts: 384 Member
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    Gah! Thwarted by my peanut allergy again :(
  • ChantalD75
    ChantalD75 Posts: 680 Member
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    yummy!
  • littlebuddy84
    littlebuddy84 Posts: 1,000 Member
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    Love your blog. I'm looking forward to trying some devils tongues cookies :smile:
  • dakotababy
    dakotababy Posts: 2,406 Member
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    This sounds fantastic...i just need to figure out where to get peanut butter powder and ill be good to go!
  • dixoncrew
    dixoncrew Posts: 186 Member
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    Mmmm, those look good! I'll have to try that :) Love your blog by the way!
  • strongmindstrongbody
    strongmindstrongbody Posts: 315 Member
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    Thanks! Glad tomorrow is shopping day - must remember to buy chocolate almond milk. Not sure where to find PB2, since it looks like Trader Joe's doesn't carry it. Searching online, Walgreens and GNC are supposed to carry it, but who knows. Sometimes these stores are only stocking products online. Maybe almond meal could be a replacement?
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
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    Just visited the website and while I won't be making these chocolate bars the oopsie bread that is on there is happening. Thanks for posting that link.


    Why won't you be making them? Is it because of those weird little white things floating in there? Is it large chunk sugar? It looks kind of like chocolate ibarra like where you can see the big grains of sugar like this tumblr_lnjhyugJWY1qah3koo1_400.jpg I'm not a fan of that.
  • PikaKnight
    PikaKnight Posts: 34,971 Member
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    Almond milk, cocoa powder and PB2? Oh. Well...how....interesting...
  • tatey2009
    tatey2009 Posts: 47
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    Chocolate bars and oopsie bread will both be getting made over the weekend, thanks for posting these
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
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    IMG_8493_thumb.jpg

    Oh look what I found? it looks the same? and I found it here....

    http://stuftmama.com/2012/01/18/dessert-lately-three-ingredient-fudge/

    and I don't own that blog so you can go to it without breaking any rules or adding any more ka-ching to this slick girls pockets. Yay google!

    Three Ingredient Dark Chocolate Peanut Buttery Fudge
    serves one mama (trying to watch her sugar intake before a big race)

    1/2 ripe banana, fresh or frozen (Thaw a little if frozen)
    2 tablespoons PB2 (12 grams)
    2 tablespoons dark chocolate cocoa powder (10 grams)

    Directions:
    Mix the ingredients together with a fork or in a Magic Bullet.
    Pour into a bowl or dish. Refrigerate or freeze. (If you can wait that long, if not, eat as is).
    That all!
    You get about 130 calories of this rich goodness.
    Best dessert ever!
    Not only is it the best because it’s easy and low in calories, but the possibilities (preparation and consumption) are endless.
    The necessary ingredients stay the same. A half of a banana (you can even use a whole one if you’re really feeling like it) and these two amazing products.


    I wonder who invented this recipe first? The banana one has to be more ice creamy, no?
  • mrswine
    mrswine Posts: 263 Member
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    Bump
  • SRH7
    SRH7 Posts: 2,037 Member
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    IMG_8493_thumb.jpg

    Oh look what I found? it looks the same? and I found it here....

    http://stuftmama.com/2012/01/18/dessert-lately-three-ingredient-fudge/

    and I don't own that blog so you can go to it without breaking any rules or adding any more ka-ching to this slick girls pockets. Yay google!

    Three Ingredient Dark Chocolate Peanut Buttery Fudge
    serves one mama (trying to watch her sugar intake before a big race)

    1/2 ripe banana, fresh or frozen (Thaw a little if frozen)
    2 tablespoons PB2 (12 grams)
    2 tablespoons dark chocolate cocoa powder (10 grams)

    Directions:
    Mix the ingredients together with a fork or in a Magic Bullet.
    Pour into a bowl or dish. Refrigerate or freeze. (If you can wait that long, if not, eat as is).
    That all!
    You get about 130 calories of this rich goodness.
    Best dessert ever!
    Not only is it the best because it’s easy and low in calories, but the possibilities (preparation and consumption) are endless.
    The necessary ingredients stay the same. A half of a banana (you can even use a whole one if you’re really feeling like it) and these two amazing products.


    I wonder who invented this recipe first? The banana one has to be more ice creamy, no?

    I refuse to wait to eat anything chocolately so just blend frozen bananas with cocoa and PB and eat straight away, usually straight out of the mixer bowl. Disgusting but true :smile: Banana with a dribble of espresso for creamy coffee flavour works well too.