Homemade Ice Cream - What did I do wrong?

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  • CattOfTheGarage
    CattOfTheGarage Posts: 2,745 Member
    edited June 2016
    People get very particular about what is and isn't ice cream. As far as I'm concerned, if it looks like ice cream and tastes like ice cream, I'm calling it ice cream. It's not as if traditional ice cream even has to have cream in it - a custard base can be made with just milk, eggs and sugar.

    It's like when people claim that "gelato" is something different and distinct from ice cream. Guess what, it's Italian for "ice cream". Yes, it's darn good ice cream - it's what I grew up on - but it's not some other species.

    Frozen berries whizzed with milk sounds like ice cream to me, if it's thick enough to sit in a cone - otherwise it's a smoothie or a milkshake.

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