What to Dip in Guacamole?
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TheFair0ne
Posts: 16 Member
in Recipes
Hi all!
I'm making my meal plan for next week and I've got it all figured out, except for the guacamole.
I have my recipe for that specifically, but I was wondering what everyone dips into their guac. I'm trying to stay away from tortilla chips. What do you all use besides tortilla chips to dip in your guacamole? Peppers, cucumber?
Thank you!
I'm making my meal plan for next week and I've got it all figured out, except for the guacamole.
I have my recipe for that specifically, but I was wondering what everyone dips into their guac. I'm trying to stay away from tortilla chips. What do you all use besides tortilla chips to dip in your guacamole? Peppers, cucumber?
Thank you!
1
Replies
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Jicama dipped in guac is terrific. Carrot chips are yummy too.1
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I do baby carrots!!1
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I second Jicama and suggest grilled shrimp. YUM!3
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The same veggies you would dip in ranch. I also like to add it to salads, with salsa.0
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Literally anything and everything, or just eating it by the spoonful.6
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Pita chips.1
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Your whole face.
Guacamole is so good.
I'd just eat it with a spoon because jicama, cucumber, carrots, etc. all make it taste less amazing.14 -
I just use tortilla chips...I live in NM; they are a staple food...but I don't eat a lot of guac...I eat a lot of avocados, just not guac...guac is for when we're having a back yard bbq or something and then I really don't care if I'm eating tortilla chips or not because I'm sure the beer I'm drinking does far more damage to my calorie count than a few chips.1
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cwolfman13 wrote: »I just use tortilla chips...I live in NM; they are a staple food...but I don't eat a lot of guac...I eat a lot of avocados, just not guac...guac is for when we're having a back yard bbq or something and then I really don't care if I'm eating tortilla chips or not because I'm sure the beer I'm drinking does far more damage to my calorie count than a few chips.
Touché.0 -
BlendaBrenda wrote: »Your whole face.
Guacamole is so good.
I mean, self-cannibalism can't be wrong when guac is involved... Right?
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Red pepper sliced thick,
crisp romain lettuce rolled the long way,
Tomato wedges1 -
Shrimp.1
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TheFair0ne wrote: »BlendaBrenda wrote: »Your whole face.
Guacamole is so good.
I mean, self-cannibalism can't be wrong when guac is involved... Right?
It would be great on a veggie wrap, burritos mmmm, or peppers would be a wonderful item to dip in the guac.1 -
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Red bell pepper and baby carrots.0
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Your finger4
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I put it on salads. I find that the amount that can fit into my calories goes farther if it's spread out and mixed into a big old salad. Then I don't really need salad dressing either. Win win.1
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absolutely nothing...can't stand the stuff myself....lol0
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pork rinds...but no idea what kind of WOE you're following
...would be good stuffed into a hollowed-out tomato half as well1
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