What are you doing RIGHT NOW???

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  • initials1248
    initials1248 Posts: 429 Member
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    Ohhh well I mean you could can it over a fire.. but it wouldnt preserve the wood smoked flavour anyways so a stove would be more convenient i suppose. ignore my country @ss
  • initials1248
    initials1248 Posts: 429 Member
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    Tigg_er wrote: »
    What ??? I'm canning this stuff ,to send to all my friends lol :)

    Lets be friends ha
  • Tigg_er
    Tigg_er Posts: 22,001 Member
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    initials1248 wrote: »
    Ohhh well I mean you could can it over a fire.. but it wouldnt preserve the wood smoked flavour anyways so a stove would be more convenient i suppose. ignore my country @ss

    Well I did use smoked Jalapeños and some smoked habaneros :)
  • Tigg_er
    Tigg_er Posts: 22,001 Member
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    kace_kay wrote: »
    Tigg_er wrote: »
    What ??? I'm canning this stuff ,to send to all my friends lol :)

    I'd still eat your stovetop salsa. :p

    Well I sure would share some with you ! :)
  • Motorsheen
    Motorsheen Posts: 20,492 Member
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    fjmartini wrote: »
    Motorsheen wrote: »
    bruby28 wrote: »
    Trying to balance out my food diary. .any suggestions a food with good amount of protein but minimal fat ?? A grilled braut almost put me over >:)

    egg whites
    turkey
    whey protein

    (hot sauce is your friend)

    What if she has an ulcer?

    rub some dirt on it.
  • initials1248
    initials1248 Posts: 429 Member
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    get the fire extinguisher
  • initials1248
    initials1248 Posts: 429 Member
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    Tigg_er wrote: »
    initials1248 wrote: »
    Ohhh well I mean you could can it over a fire.. but it wouldnt preserve the wood smoked flavour anyways so a stove would be more convenient i suppose. ignore my country @ss

    Well I did use smoked Jalapeños and some smoked habaneros :)

    It might have that smokey flavour then!
  • initials1248
    initials1248 Posts: 429 Member
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    I've always wanted to be a judge at a salsa contest. Salsa is bae
  • FireTurtle75
    FireTurtle75 Posts: 2,014 Member
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    Just finished making deviled eggs. c7njoy2ztana.jpg
  • _pi3_
    _pi3_ Posts: 2,311 Member
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    FireTurtle75 wrote: »
    Just finished making deviled eggs. c7njoy2ztana.jpg

    What's the occasion? Also yummy
  • initials1248
    initials1248 Posts: 429 Member
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    those look like they were made with some sort of love
  • bruby28
    bruby28 Posts: 4,123 Member
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    A++++ Those look eggscelent
  • initials1248
    initials1248 Posts: 429 Member
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    i can't make those things eggsit my mind they look so good
  • bruby28
    bruby28 Posts: 4,123 Member
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    Do you have to eggcersice after those , to burn off the extra cals?
  • slimgirljo15
    slimgirljo15 Posts: 269,440 Member
    edited July 2017
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    FireTurtle75 wrote: »
    Just finished making deviled eggs. c7njoy2ztana.jpg

    They look amazing

    Im waiting on my pork roast..crackling..yummmm
  • bruby28
    bruby28 Posts: 4,123 Member
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    You mean eggmazing? ?
  • slimgirljo15
    slimgirljo15 Posts: 269,440 Member
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    Eggcellent!!lol
  • _pi3_
    _pi3_ Posts: 2,311 Member
    edited July 2017
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    Dang I should post pics of my devil's next holiday so I can get egg love
  • initials1248
    initials1248 Posts: 429 Member
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    bruby28 wrote: »
    Do you have to eggcersice after those , to burn off the extra cals?

    They make my calves eggsquisite
  • browneyedgirl749
    browneyedgirl749 Posts: 4,984 Member
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    Making out my to-do list for the week... I love my planner!

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