The steak appreciate thread

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  • bluecollarfrench
    bluecollarfrench Posts: 322 Member
    Marieyeyeam wrote: »
    It's past midnight n I'm looking at a thread for steaks

    I am too. I made a ribeye the other.night. a quick sear, popped it in the oven for a few minutes while i whipped up blue cheese butter. Shut off the oven, topped it with said butter, let it sit. Perfect medium rare
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
    robs_ready wrote: »
    Long live the steak lovers, rare for me!

    Must be well done for me.
  • bufnitzoiu
    bufnitzoiu Posts: 147 Member
    edited February 2017
    Like this
    63vk8o.jpg
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