Eating what you want within calories vs Keto within calories
k_e_l
Posts: 44 Member
Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I'm asking because I have tried both myself & when I wasn't doing keto, I always felt hungry & cranky. So, I started keto last week & I do feel fuller eating at the same deficit, but I'm also fighting cravings to eat carbs & feel like giving up. Lol, I don't know what I want to do!
Share your experience with me!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I'm asking because I have tried both myself & when I wasn't doing keto, I always felt hungry & cranky. So, I started keto last week & I do feel fuller eating at the same deficit, but I'm also fighting cravings to eat carbs & feel like giving up. Lol, I don't know what I want to do!
Share your experience with me!
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Replies
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I have lost the majority of my weight doing CI/CO and since the end of January i have been doing keto and lost a further 9lbs or so. the main reason for me going on to keto however was for health reasons and not the diet side of (although it is an added benefit) i have found over the years that i suffer when i eat things like pasta or too much bread ect so if you find a healthy way of eating that YOU can stick to then go with it, If it is not sustainable for you then find something that is... just my opinion hope that helps5
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For me, keto was easier due to the decrease in appetite and cravings.3
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I've been doing keto for 7 months and have lost 30kgs with it (plus exercise).
I have found keto fairly easy - I don't have any problems sticking to keto-friendly foods (as I like them a lot) but I do still sometimes struggle with eating over my calorie goals.
I used the keto calculator to set my macros - I didn't pick a huge deficit to begin with so I lost weight more slowly that some other people I've seen. But then I ramped up the running and the gym and the weight really did fall off me (at least the first 20kgs - the last 5kgs are harder!)
I really recommend sticking with keto if you can. Make sure you're getting in your electrolytes (I drank a pint of stock/broth every day to begin with as you need extra salt).
Keep on ketoing on4 -
I like keto personally; I also have done a little self-experimentation and found that I maintain on ~1800-1900 when doing keto, versus ~1600-1700 at more moderate carb intake, after adjusting for TEF and keeping protein intake constant. So, I like that I can eat a little more. I also have crazy cravings when I eat more carbs. I don't think in general I have to keep it to keto levels to fight these -- for instance, I'll have apples or some sweet potato sometimes, but if I'm up over 100 g/day or if I'm eating sweets or crackers or whatever, I'll usually blow my calorie limit.
I'd say keep trying keto for about a month if you feel good on it, and if you still have lots of cravings after that, or if all your favorite foods are higher carb, then it's probably not for you. Also, I don't feel it's always necessary to restrict carbs to keto levels to get the same satiety benefits, especially if you're exercising regularly, but I know that it's helpful for some.5 -
Good point @RedSquadronLeader I had the same benefits keeping my carbs to a max of 100g as i did keeping them down at keto levels.2
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for me its just a deficit. I cant do keto due to health issues. I eat a lot of carbs too.3
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"Whatever you want" does not mean a diet of nothing but peanut butter and vodka. You'll want to pay attention to nutrition no matter what kind of diet philosophy you are following, be it keto, vegetarian, low calorie, whatever. You may have to experiment a bit to find your nutritional balance. For many people, keto will be unbalanced. For others, it's a godsend.12
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Thank you all so much for taking the time to reply! Some pretty good suggestions here! :-)
I will continue to keto for a bit (thanks for encouraging me to not give up just yet fellow ketoers). I think some of my problem is I automatically set myself up to fail (in my mind) cause I'm so used to giving up after 2 wks on any diet I try.
Thanks for the electrolyte tip too! I haven't been drinking any broth just because I think I have always used a ton of salt on my food, but I'll start doing that...today in fact! I felt really nauseous yesterday & today & its most likely due to electrolytes & not enough water!
Oh yeah...also its really good to know I don't have to lower my carbs to extreme low levels all the time. I love apples with peanut butter, so maybe if I'm really craving something sweet, I can just eat that instead of blowing my whole plan! Of course I'll look for natural peanut butter..or even almond butter. :-)
Thanks again everyone!! Congrats on your success!!!!! :-)
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Christine_72 wrote: »For me, keto was easier due to the decrease in appetite and cravings.
Same here. When I switched to keto, I just shifted macros, not calories, and found it so much easier to stick to and the weight started coming off (and kept coming off, so it wasn't just water weight). Before that I felt hungry all the time at the same calorie level. There is a little bit of an adjustment phase but after a week or two, I found my groove and figured out my favorite keto-friendly foods and was good. It's not for everyone but I'd say give it another 2 weeks or so if you want to see if it works for you, just to see if you adjust and start enjoying it more.4 -
macchiatto wrote: »Christine_72 wrote: »For me, keto was easier due to the decrease in appetite and cravings.
Same here. When I switched to keto, I just shifted macros, not calories, and found it so much easier to stick to and the weight started coming off (and kept coming off, so it wasn't just water weight). Before that I felt hungry all the time at the same calorie level. There is a little bit of an adjustment phase but after a week or two, I found my groove and figured out my favorite keto-friendly foods and was good. It's not for everyone but I'd say give it another 2 weeks or so if you want to see if it works for you, just to see if you adjust and start enjoying it more.
Thanks!!! I am cooking a sausage, veggie, cheese omelette right now for dinner & drinking some beef broth haha! You guys are awesome..needed the support today! :-)
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Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I'm asking because I have tried both myself & when I wasn't doing keto, I always felt hungry & cranky. So, I started keto last week & I do feel fuller eating at the same deficit, but I'm also fighting cravings to eat carbs & feel like giving up. Lol, I don't know what I want to do!
Share your experience with me!
I spent 20 years trying to lose weight by reducing calories but still eating whatever. I ended up 40kg heavier than when I started. Less calories = always hungry and I'd only last a few days before I caved and found myself in the McDonalds drivethru buying a couple of big macs. I started over Monday like 1000 times. I've been keto for 4 years. In the early days it was mainly because type 2 diabetes runs in my family. Now, I will never go back. Yes it was an effort for the first couple of months, but I am still amazed all this time later that I am down 40kg and I am finally in control of my food. It does take some time to get into the swing of though so that it becomes a habit. I don't miss "carb" foods. On occasion if I get the urge I'll make some coconut or almond flour cookies, or cheesecake or pancakes or something but for the most part I'm more than happy with my protein/vege meals. Desert is also not a problem - diet jelly with blueberries and some whipped cream is pretty satisfying. I make my lunches on Sunday for the whole week, I save a fortune and it's too easy.
Plenty of people will tell you "just eat less calories to lose weight" but if it was that easy no one would be fat. To me, feeling hungry is very similar to feeling anxiety and it's very hard to resist that need to make it go away.8 -
I like carbs, and find they very helpful when I am actively cycling during the warmer months. For me, eating during a smaller window is what helps me feel full and not cranky. If you took carbs from me I would feel miserable. From what I have read the actual fat loss over time is the same for both although keto might give a quickly initial weight loss from water weight as one stored glycogen levels go down. Pick what works for you so you can comply with a calorie deficit.5
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@EbonyDahlia man do you sound JUST like me! i've started over Monday many times too. i have so far to go its easy to throw my hands up & say "oh this one meal won't hurt, I have so much to lose, I'll just pig out today, tomorrow, & start over Monday"....which is how i got to where i am today. & actually today I was fighting the urge to give up & get McDonalds drive thru. but this "urge" wasn't the same as feeling hungry kind of urge. It was a craving kind of urge & not enough willpower. But, I stuck to it & ate my omelette dinner & feel a lot better now. proud of myself for not giving in! :-)
thanks for suggesting the SF jello & whipped cream. totally forgot i could do that! i like diet iced tea & diet coke...do you think those would make me crave sugar/carbs more? or are they ok to drink?3 -
@k_e_l, I've been having some similar struggles lately. I've recently been experimenting with keto and I've had good results both from losing a few pound and feeling a lot more satisfied. Before dabbling in keto I was eating (and drinking) a LOT of carbs. That was my go-to food, but of course I never felt full or satisfied and those darn sugar cravings/crashes were the pits. Especially that mid-afternoon snack craving. When I'm fully on keto the hunger is there, but it's not ravenous. Anywho...I find that the times where it's been the hardest to stick to keto are the times when I fail to prepare. Carbs are such a quick, easy thing to find. But if I can get my keto shopping done and do my meal preps I'm able to stick to it much better. Thanks for posting your question! It helps to hear what other people struggle with.1
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I have tried both. Keto was just miserable. I didn't feel as hungry but I felt deprived. Pick your poison I suppose because it's exactly the same in terms of a deficit. I prefer to have more of a balance3
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@BobBruff yes!!!! exactly what you said!! i don't feel miserably ravenous on this woe! i can go a lot longer without eating & at the same calorie level. my skin is looking a lot better too. no bumps. you are exactly right about planning. when i feel the most tempted is when i need to do some grocery shopping & tempting carbs are in the cabinet calling my name haha. or when i'm out & about. but since i'm not ravenous between meals, if i am out & about & start to feel hungry, i just get a large diet coke & it holds me over til i get home.
glad i could help others with the same struggle & happy to know i'm not alone! good luck on your keto journey! :-)2 -
Our whole life we habe been fed the fat begets fat scenario but it's no longer the case with many recent studies as I'm sure you know. We also have been fed carbs and sugars our entire life, causing water retention, unnecessary inflammation and making us insulin sensitive. You will crave carbs for a couple more weeks because your body wants what it always had. If you feel as if you think quicker or this diet helps you physically then stick with it. YOU CAN DO IT!1
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Keto works because it suppresses your appetite, so you eat less. Calories in, calories out.1
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Spiffy_Barbarella wrote: »Keto works because it suppresses your appetite, so you eat less. Calories in, calories out.
Again, not to start the same old argument, but this is purely subjective. It does not suppress appetite; some people just simply feel more satiated by eating LCHF. However, others feel more satiated on moderate carb and moderate fat.11 -
Fortunately there's a gigantic continuum of food selections between "keto" and "eat whatever I want".
In my opinion, there's a good probability that you just need to modify your food choices to improve satiety without necessarily going on a ketogenic diet.
I feel like we are discussing the endpoints here and excluding the middle.13 -
Spiffy_Barbarella wrote: »Keto works because it suppresses your appetite, so you eat less. Calories in, calories out.
This will really vary between people though.6 -
For me, I was too hungry on keto and the food choices were not inline with my preferences. I do better eating what I want within calories because I'm less hungry and happier with my food choices.3
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the difference? halitosis!4
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I tend to lose just a bit easier on keto at the same calories. It is not a huge difference, perhaps a couple of hundred calories, but it is pretty consistant.
I find keto easier to stick to than higher carb too. With just counting calories I can rarely last more than a couple of weeks before the hunger gets to me and I overeat. Then I found it hard to get back on track. I tended to slip into yoyo dieting. That doesn't happen to me with keto. If I have a hungry day I may eat more that day, but the next day I'm not hungry and I eat less. With a higher carb diet I just stay hungry.
If my electrolytes get low, that is the only time I feel something like cravings. I don't feel well, and when I feel poorly and energy is low, I tend to eat in search of extra energy. While in ketosis we need 3000-5000mg of sodium per day; that's over 2 teaspoons of table salt per day. It sounds like you are low in electrolytes. Extra salt or broth may help. Don't add extra water as that will further dilute your electrolytes. KWIM?comeonnow142857 wrote: »the difference? halitosis!
This only happens in the unlucky minority and is usually transient. My breath actually got a bit fruity.
Now gas is often the reverse issue. Fewer sugars and fibre often means less fermentation and less gas. Nice side effect.
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Fortunately there's a gigantic continuum of food selections between "keto" and "eat whatever I want".
In my opinion, there's a good probability that you just need to modify your food choices to improve satiety without necessarily going on a ketogenic diet.
I feel like we are discussing the endpoints here and excluding the middle.
Exactly...1 -
Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I've tried eating anything I want to a set calorie goal many times. Failed them all every time as well lol. If I say to myself, go ahead and have that reese's pbc just count the cals...by the end of the day the whole bag is gone and I'm back to square one.
I would always feel intense hunger on a CICO only diet as well. 24/7. Going to bed, waking up and in the middle of the day, hunger.
Now I'm counting cals with keto and for the first time ever I feel like I can actually get this done and get back to a normal BMI for the first time since being a teenager.
Stick with keto. Really go for 20 carbs or less if possible. I believe even up to 50 carbs a day will still keep you in ketosis though so don't freak if its over 20 a bit. Your craving for carbs will die off soon. At least mine did and I'm a lifelong junk carb junkie, it's working for me.
Once you are keto adapted, tracking and keeping to your cal limit set by MFP will be a breeze. That's been my experience anyway.
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Spiffy_Barbarella wrote: »Keto works because it suppresses your appetite, so you eat less. Calories in, calories out.
It doesn't suppress everyone's appetite...I'm far more satiated eating a diet rich in legumes, lentils, oats, potatoes, etc, and plenty of lean protein with a moderate amount of fat (enough for proper nutrition and health). Left to my own devices, I can go through a block of cheese and a gallon of whole milk no problem...4 -
menotyou56 wrote: »Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I've tried eating anything I want to a set calorie goal many times. Failed them all every time as well lol. If I say to myself, go ahead and have that reese's pbc just count the cals...by the end of the day the whole bag is gone and I'm back to square one.
But then you AREN'T eating a balanced diet within your calorie limit, right?I would always feel intense hunger on a CICO only diet as well. 24/7. Going to bed, waking up and in the middle of the day, hunger.
There are usually other ways of eating that control this besides keto.
Not saying you shouldn't do keto if you like it -- I think keto can be a good choice for some. But so often people switch from a diet that wasn't particularly what is normally recommended for health or satiety (for example, includes a lot of candy or other junk foods, not a lot of veg or other sources of fiber, maybe lower on protein than what they later adopt) and then blame "carbs" or not doing keto for their hunger issues.3 -
lemurcat12 wrote: »menotyou56 wrote: »Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I've tried eating anything I want to a set calorie goal many times. Failed them all every time as well lol. If I say to myself, go ahead and have that reese's pbc just count the cals...by the end of the day the whole bag is gone and I'm back to square one.
But then you AREN'T eating a balanced diet within your calorie limit, right?I would always feel intense hunger on a CICO only diet as well. 24/7. Going to bed, waking up and in the middle of the day, hunger.
There are usually other ways of eating that control this besides keto.
Not saying you shouldn't do keto if you like it -- I think keto can be a good choice for some. But so often people switch from a diet that wasn't particularly what is normally recommended for health or satiety (for example, includes a lot of candy or other junk foods, not a lot of veg or other sources of fiber, maybe lower on protein than what they later adopt) and then blame "carbs" or not doing keto for their hunger issues.
I think for some of us, a LCHF, often keto, diet is what is left after you remove those trigger foods that prevent us from eating within our calories limit. (I wouldn't say "balanced" as that is a personal interpretation, IMO.)
My trigger foods are sugars and starches. That leaves meats, seafood, eggs, dairy, veggies and some fruit. That tends towards low carb (under 100-150g of carbs per day) very naturally. Many people eat low carb because they have chosen those foods. Their macros naturally land there. I think you fall around that range (correct me if I am wrong).
Others, like me, landed at that diet/food choices because of our chosen macros. For me, I knew I needed to eat fewer carbs due to IR. We ended up with similar food choices but approached it from different directions.3 -
lemurcat12 wrote: »menotyou56 wrote: »Hi guys!
Just wondering how many of you have tried both keto (within your calorie limit) & eating whatever you want (within your calorie limit)? What did you find was easier to do?
I've tried eating anything I want to a set calorie goal many times. Failed them all every time as well lol. If I say to myself, go ahead and have that reese's pbc just count the cals...by the end of the day the whole bag is gone and I'm back to square one.
But then you AREN'T eating a balanced diet within your calorie limit, right?I would always feel intense hunger on a CICO only diet as well. 24/7. Going to bed, waking up and in the middle of the day, hunger.
There are usually other ways of eating that control this besides keto.
Not saying you shouldn't do keto if you like it -- I think keto can be a good choice for some. But so often people switch from a diet that wasn't particularly what is normally recommended for health or satiety (for example, includes a lot of candy or other junk foods, not a lot of veg or other sources of fiber, maybe lower on protein than what they later adopt) and then blame "carbs" or not doing keto for their hunger issues.
I think for some of us, a LCHF, often keto, diet is what is left after you remove those trigger foods that prevent us from eating within our calories limit. (I wouldn't say "balanced" as that is a personal interpretation, IMO.)
Yes, I think that's possible, but so many people say that they raised protein and vegetables eating low carb that I think many don't genuinely try eating a sensible healthful diet that has higher carbs (for many the "trigger" foods seem to be things like candy, as the poster mentioned, and not oats or apples or corn, and yet "carbs" are blamed vs. "hyperpalatable foods" or eating an unbalanced, not particularly satisfying diet before going keto).
I do agree that for some -- you are one, there are some other frequent lower carb posters -- there does seem to be an issue with any higher carb foods (like starches in general, fruit) making a diet less satiating. My pet theory is that this may be related to a problem with insulin resistance, but who knows, but I see many others who claim that "cutting carbs" made the diet more filling when the prior diet wasn't close to what anyone would call satiating or healthful and included lots of foods that are high fat AND high carb that for some reason get classified as "carbs" (like donuts, chips).
I also think that independent of what macro is most satiating that some do have issues with hunger and that keto (probably because for the body it mimicks starvation in some ways) tends to kill the appetite. I suspect that most people who eat a healthful diet with more carbs won't have hunger as a major thing (or can deal with mental hunger by breaking bad habits), but I do think people are different and for some this effect of keto can be enormously valuable (while for others it never kicks in or is counterproductive).
All I object to are: (a) claims that "carbs" aren't filling when what people are referring to are specific carbs (like candy, donuts) that often also are high in fat, (b) claims that we all find fat filling and carbs not; and (c) claims that anyone not doing keto/low carb will be struggling with hunger or cravings. There are ways I can eat that DO cause hunger or cravings to be a problem (I shifted away from them naturally, as I think anyone sensible should), but it has nothing to do with carb %.My trigger foods are sugars and starches. That leaves meats, seafood, eggs, dairy, veggies and some fruit. That tends towards low carb (under 100-150g of carbs per day) very naturally. Many people eat low carb because they have chosen those foods. Their macros naturally land there. I think you fall around that range (correct me if I am wrong).
Yes, I naturally end up around 150 g carbs when at maintenance and less (more like 100-125 g) when at a deficit, and I really enjoy eating that way as it allows me to eat a bit more fat which isn't specifically satiating to me (protein is, so is fiber and some other carbs like potatoes, and I find just a plate of vegetables pretty filling or a piece of fruit), but which I love and find makes my diet overall more enjoyable. I've tried lower fat since I've toyed with plant based, and tend to be less satisfied although never hungry. I'm more apt to desire other foods in a hedonistic way than when eating a higher fat and protein diet. And yes, I naturally think of the meat or other source of protein plus vegetables as making a full meal and other things as extras, so that's how I naturally tend to eat. That happens without me watching macros at all and did when I was gaining weight too, which is why for me I know just cutting carbs doesn't ensure weight loss/maintenance.
But all that aside, I don't think of my carb percentage as low carb -- it's moderate carb. I'd say at a lower cal level low is under 100 g, and of course that's WAY above keto.Others, like me, landed at that diet/food choices because of our chosen macros. For me, I knew I needed to eat fewer carbs due to IR. We ended up with similar food choices but approached it from different directions.
Yeah, I agree with this, except I don't think we have similar food choices, really. But I see nothing wrong with lower carb and would probably fall within the broadest lower carb umbrella myself, certainly when at a deficit. I've experimented with trying to force myself to eat higher carb to see if it helped my training and concluded that even if it did, a little, I really don't like eating that way and prefer more moderate carb or slightly lower carb for me personally. I also often write about how I think low carb can be a good choice for people (including keto), so long as it doesn't mean cutting out/giving up on vegetables, of course, and that what people find satisfying and satiating is individual. I think I understand why people would find low carb preferable and recommend that anyone interested experiment with it.
This is why I find it frustrating that you seem to peg me as anti LC or complain when I point out that it's not the right choice for everyone and that traditional healthy diets are commonly higher carb. My point is never that low carb is bad, but only that low carb isn't right for everyone or somehow inherently healthier, especially if people focus on their reaction to low nutrient/high fat and carb junk foods as what "carbs" are.
(I include this last paragraph as I would like to get past this as I don't think we are as far apart on all this as you often seem to believe, from my reading of your comments toward me.)5
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