Do you record all your fruits and veggies??
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janejellyroll wrote: »I log my fruits and vegetables because sometimes I eat 300-400 calories of vegetables in a day and that is a significant chunk of my total calories. Also, it helps me understand where I'm coming in on macronutrients.
I'm in the process of switching to a more whole foods, plant based diet and veggies and fruit make up the bulk of my calories now, it all really adds up!3 -
Even vitamins supplements protein drinks Yes everything0
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I record everything that has calories.0
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I've occasionally skipped logging small amounts of vegetables in recipes that I know will add less than 10 calories per serving.
I have measured and weighed the green salad I usually make a few times and it's pretty much the same from day to day, so I don't measure that anymore, but I always log it. I also tend to take a container of crunchy veg to munch on at work and I don't measure that anymore because it is so standard, but I log it every time.
I know that when I was on Weight Watchers (a bazillion years ago), vegetables were "free" when they were eaten alone, but you counted them when you put recipes into their calculator. I didn't eat the volume of veggies then that I do now so I could get away with it I guess. Now I'd rather log everything and be a little over my calories for the day than not. That way if I do hit a plateau I can look back over my history and have accurate information to use for decision making.0 -
I eat a lot of vegetables. The calories add up. Of course I log them. Yesterday I ate over 300 calories in veggies.1
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When I look at my weight trends and something looks unusual (stalled weight loss or a gain) I want to go back and look at my diary....if it's not all recorded then I can't get an accurate picture of what I was eating and what was affecting my weight in different ways. I just think it's helpful to be as accurate as possible. Once comfortably in maintenance I may not, but certainly during weight loss and settling into maintenance:)1
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