Sugars
bringingsexyback2007
Posts: 79 Member
If staying under calorie but over sugar, will that cause me to not lose weight? 90% of my sugar comes from natural sources such as fruit.
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Replies
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As long as you're under calories then you're good!4
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Nope, your calorie limit is the only thing that matters for weight loss.3
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No1
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Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.19
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Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.
Assuming one is already at a caloric deficit, what would the advantage of this approach be for weight loss?7 -
Calories, and being at the correct calorie deficit for your weight loss goals, is what matters for weight loss.1
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Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.
This is not accurate. Our bodies are switching back and forth between energy substrates all the time. You don't need to deplete glucose to start burning fat. You burn fat and glucose all day long. All you need for weight loss is taking in less energy than you burn that day. CICO8 -
bringingsexyback2007 wrote: »If staying under calorie but over sugar, will that cause me to not lose weight?
No.
There are some benefits from getting enough protein for muscle maintenance, so I'd only be concerned if I were low on protein or, perhaps, shortchanging other things that are nutritionally beneficial (like vegetables, healthy fats) for fruits, which are otherwise great.
But for weight loss doesn't matter, and if your diet is nutritionally balanced, you are good for nutrition too.2 -
Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.
Nope - that's not how your body works.
If you are in a calorie deficit you will lose fat, simple as that.4 -
Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.
This is not accurate. Our bodies are switching back and forth between energy substrates all the time. You don't need to deplete glucose to start burning fat. You burn fat and glucose all day long. All you need for weight loss is taking in less energy than you burn that day. CICO
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I went way over my MFP default sugar goal every single day, when the only added sugar I ate was a bit of concentrated fruit juice (not even the first ingredient) in a daily 30-calorie serving of all fruit spread. (The rest was from whole fruit & no-sugar-added dairy foods).
I lost a third of my body weight anyway.
Somewhere along the way, I customized my MFP diary page to display fiber instead of sugar, because IMO when you eat only negligible added sugar, there's no reason to track sugar, unless a medical condition requires it.2 -
Your body uses up its blood glucose first for energy & prior to using fats. Maybe try using up all the glucose (from carbohydrates), stop replenishing and let your body get to the using fats up part of the process? Just a suggestion to try.
You burn FAT at rest regardless if you haven't used up your glycogen or not.
A.C.E. Certified Personal and Group Fitness Trainer
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Been in fitness for 30 years and have studied kinesiology and nutrition
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