Eating @ Work

ChangingAmanda

Honestly, your original post is a bit vague and it took reading several of your replies to understand that you were needing a fix for right now, not a game plan for how to do lunches for the week.

I would suggest picking up a bag of salad mix, either a can/pack of tuna or salmon, some cherry tomatoes and other precut veggies, and some salad dressing. It'll be pretty easy to guestimate the calories in the salad because you'll know the fish from the packet, the veggies are pretty low for the quantity, and you'll have to do your best judgement for the salad dressing. If your grocery store does rotisserie chicken, that could be an option as well but would be harder to judge calories since you won't be able to weigh them out.

CookNLift

wound up getting some light tuna packed in water, some olive oil mayo and some minute brown rice medley. mixed it together with some habanero hot sauce in the fridge and a xience xenergy drink. yum lol