What's the most disgusting food you've tried so far on your journey to a healthier you?
JCam8383
Posts: 77 Member
Today I made Quinoa for the first time... BARF!!
21
Replies
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really? How did you season it?
Mine is most definitely 'Waldon Foods Whipped Peanut Butter' spread...this shouldn't be classified as 'food'. The most vile thing I ever had!6 -
Wheatgrass, what the hell was I thinking?!?!15
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Flax pancakes. So disgusting. Also back when I did keto, I made fat bombs with a lot of stevia. I learned that I REALLY hate the taste of stevia.12
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Miracle/tofu shirataki noodles....
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Spirulina powder and an attempt a turmeric tea.....I leave the turmeric for my curry night treats thank you very much9
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Tried konjac (sp?) noodles twice. I was ok with the shirataki but the konjac actually made me gag half way through the bowl. I couldn't get past the weird rubbery texture.3
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i love quinao. Definitely need to rinse really well before cooking. I cook mine in chicken stock and I season with whatever I want for that meal. You can make a lot and season a helping at a time. Lots of different flovor profiles in one batch of cooking.
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I have noticed with quinoa the brand can make a difference. I tried a cheaper brand and I love quinoa but this one tasted like dirt!1
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Someone fed me a "vegan" burger. I didn't care for it5
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really? How did you season it?
Mine is most definitely 'Waldon Foods Whipped Peanut Butter' spread...this shouldn't be classified as 'food'. The most vile thing I ever had!
I cooked it in chicken broth. The texture was fine it was the taste that was unappealing. The smell reminds me of chickpeas. Pass! Lol.0 -
I definitely agree with Walden Farms Peanut Butter and Shirataki Noodles.4
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Kamboucha.12
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Okra (slimy, nasty taste, bad texture) and collard greens (just bad leaf like texture, nothing wrong with the bitter taste...kale is king over collards as far as texture). To be fair, I certainly did not properly cook or season either...these are love/hate Southern foods I would rather not try again....lets throw grits in there as well for bad texture (I must have a Yankee palate...)5
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A vegan protein shake... tasted like blitzed up peas, cocoa powder and mud. Yuck! Truly too awful to have another sip.6
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I hate Stevia. Man, I really hate that taste.
Also, back a while I tried whole grain pasta and it lead to regrets.6 -
Dame_sans_merci wrote: »Spirulina powder and an attempt a turmeric tea.....I leave the turmeric for my curry night treats thank you very much
Both of these!
I also really don't like the tofu-based lunch meat, whatever it is called...and I don't like seitan even though I'm sure the way my husband seasoned & prepared it was like "best case scenario" it's just not for me! I'm not vegan or vegetarian so this isn't a problem, but I've liked about 80% of the meat substitutes he's introduced to me and hated 20% of them.
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On bended knee and with tears streaming down my face I had to apologize to Oscar Mayer for trying these.
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I tried to add protein powder to Quaker oatmeal. Gaahh.9
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Soup - of any kind. It looks good, but whenever I try to eat it, it makes me want to puke. Think it's the texture, it's revolting.4
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Most disgusting: Sugar-free syrup.
There have been other disgustings, stevia, for one, but sugar-free syrup is most disgusting.
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On bended knee and with tears streaming down my face I had to apologize to Oscar Mayer for trying these.
LOL! Yes...I tried some veggie hot dogs that came in a can (different brand) and I think the can was like $9, anyway they were horrible!! Meanwhile, I absolutely love the Morningstar corn dogs, and think they taste exactly like non-veggie corn dogs that come from a state fair or something. You just never know.
And yeah I went back to Nathans on bended knee after trying those canned hot dogs.2 -
Cottage cheese. The texture is too much for me6
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Nutritional yeast... made a Mac & “Cheese” recipe with it and it almost made me heave. BLECH!5
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Kale, yuck and more yuck!5
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Mung bean pasta.3
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Kombucha. I know people who love this, I'm sorry but I just can't do it.5
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I tried quinoa breakfast-style this morning. Nastiest taste ever! Just doesn’t work as a breakfast-sweet food. It called for butter and cinnamon and maple syrup. It was highly lacking, didn’t look very good either.2
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I also tried to make a cauliflour “Mac & cheese”. SO nasty!! I love cauliflour, and Mac & cheese. But together? Nope...4
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There was a yogurt with fruit and somehow it was just gritty and watery. I don't dislike yogurt but stopped buying yogurt with fruit included and that particular brand.
My family tried dragon fruit. We all disliked it.
I can't think of anything else that was really bad.2
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