Weighing Food

mark_mfp
mark_mfp Posts: 12 Member
Hi All

I'm doing pretty well on my weight loss journey, and recently started weighing a lot of food that i eat at home. I was baking a sweet potato today. Weighted 14oz before baking and 8.5oz after, so should I enter the cooked weight or raw weight for the half that I ate?

Thanks

Mark

Replies

  • Verity1111
    Verity1111 Posts: 3,309 Member
    mark_mfp wrote: »
    Hi All

    I'm doing pretty well on my weight loss journey, and recently started weighing a lot of food that i eat at home. I was baking a sweet potato today. Weighted 14oz before baking and 8.5oz after, so should I enter the cooked weight or raw weight for the half that I ate?

    Thanks

    Mark

    I say simply look up "raw potato" or "cooked potato" and the type of potato and do it that way. Easier than wondering. lol
  • diannethegeek
    diannethegeek Posts: 14,776 Member
    There are entries for both the raw and cooked weight in the database. I prefer to weigh raw, but whichever you choose just make sure you pick the matching entry when you log it.